Fermentables

Fermentable	Country	Category	Type	Color	PPG	Recipes
Abbey Malt	German	Grain	Base malt	17 °L	33	2,136
Acerola		Fruit	Fruit	0 °L	1.5	4
Acidulated Malt	German	Grain	Acidulated malt	3.4 °L	27	26,330
Agave Nectar		Sugar	Sugar	2 °L	52.5	55
Ale Malt	New Zealand	Grain	Base malt	3.04569 °L	37.4	545
Ale Malt	Ireland	Grain	Base malt	3 °L	37	613
Amber	United Kingdom	Grain	Base malt	27 °L	32	8,323
American Ale Malt	New Zealand	Grain	Base malt	2.53807 °L	37.3	547
Apple		Fruit	Fruit	0 °L	5.6	438
Apricot		Fruit	Fruit	0 °L	4.05	170
Apricot (dried)		Fruit	Fruit	0 °L	17.9	28
Aromatic	Belgian	Grain	Roasted malt	38 °L	33	12,081
Aromatic Malt	American	Grain	Base malt	20 °L	35	8,013
Ashbourne Mild	American	Grain	Base malt	5.3 °L	30	696
Aurora Malt	New Zealand	Grain	Base malt	29.4416 °L	37.2	101
Banana		Fruit	Fruit	0 °L	7.65	73
Belgian Candi Sugar - Amber/Brown (60L)		Sugar	Sugar	60 °L	38	2,832
Belgian Candi Sugar - Clear/Blond (0L)		Sugar	Sugar	0 °L	38	7,793
Belgian Candi Sugar - Dark (275L)		Sugar	Sugar	275 °L	38	2,657
Belgian Candi Syrup - Amber (40L)		Sugar	Sugar	40 °L	32	2,216
Belgian Candi Syrup - Clear (0L)		Sugar	Sugar	0 °L	32	2,724
Belgian Candi Syrup - D-180		Sugar	Sugar	180 °L	32	1,071
Belgian Candi Syrup - D-45		Sugar	Sugar	45 °L	32	592
Belgian Candi Syrup - D-90		Sugar	Sugar	90 °L	32	794
Belgian Candi Syrup - D2 (160L)		Sugar	Sugar	160 °L	32	752
Belgian Candi Syrup - Dark (80L)		Sugar	Sugar	80 °L	32	2,350
Belgian Candi Syrup - Golden (5L)		Sugar	Sugar	5 °L	32	301
Biscuit	Belgian	Grain	Roasted malt	23 °L	35	22,483
Biscuit Malt	New Zealand	Grain	Roasted malt	30.4569 °L	35	284
Black Barley	American	Grain	Roasted malt	530 °L	27	3,013
Black Malt	American	Grain	Roasted malt	500 °L	28	13,986
Black Malt	Finland	Grain	Roasted malt	526 °L	30	706
Black Patent	United Kingdom	Grain	Roasted malt	525 °L	27	14,889
Blackberry		Fruit	Fruit	0 °L	3.6	167
Blackprinz	American	Grain	Roasted malt	500 °L	36	3,523
Blueberry		Fruit	Fruit	0 °L	4.95	267
Bohemian Pilsner	German	Grain	Base malt	1.9 °L	38	5,786
Bonlander Munich	American	Grain	Base malt	10 °L	36	2,330
Boysenberry		Fruit	Fruit	0 °L	2.5	3
Brown	United Kingdom	Grain	Roasted malt	65 °L	32	10,110
Brown Malt	New Zealand	Grain	Roasted malt	90.3553 °L	34	204
Brown Rice Syrup - Gluten Free		Sugar	Raw	2 °L	44	398
Brown Sugar		Sugar	Sugar	15 °L	45	14,147
Buckwheat Malt - Gluten Free	American	Grain	Gluten-free malt	2 °L	25	237
Cane Sugar		Sugar	Sugar	0 °L	46	23,486
Cantaloupe		Fruit	Fruit	0 °L	3.4	2
Cara 20L	Belgian	Grain	Crystal malt	22 °L	34	3,715
Cara 45L	Belgian	Grain	Crystal malt	42 °L	34	3,294
Cara Malt	United Kingdom	Grain	Crystal malt	17.5 °L	35	9,043
Cara Pale	Finland	Grain	Crystal malt	4 °L	35	1,277
Cara Plus 100	Finland	Grain	Crystal malt	38 °L	35	265
Cara Plus 150	Finland	Grain	Crystal malt	57 °L	35	357
Cara Plus 200	Finland	Grain	Crystal malt	76 °L	35	144
Cara Plus 250	Finland	Grain	Crystal malt	94 °L	35	52
CaraAmber	German	Grain	Crystal malt	23 °L	34	4,619
CaraAroma	German	Grain	Crystal malt	130 °L	34	7,145
CaraBelge	German	Grain	Crystal malt	13.6 °L	33	1,370
CaraBohemian	German	Grain	Crystal malt	75 °L	33	1,401
CaraBrown	American	Grain	Roasted malt	55 °L	34	1,787
CaraCrystal Wheat Malt	American	Grain	Crystal malt	55 °L	34	2,068
Carafa I	German	Grain	Roasted malt	340 °L	32	4,490
Carafa II	German	Grain	Roasted malt	425 °L	32	7,685
Carafa III	German	Grain	Roasted malt	535 °L	32	9,743
CaraFoam	German	Grain	Crystal malt	1.8 °L	37	10,227
CaraHell	German	Grain	Crystal malt	11 °L	34	10,273
Carambola		Fruit	Fruit	0 °L	1.95	1
Caramel / Crystal 10L	American	Grain	Crystal malt	10 °L	35	20,143
Caramel / Crystal 120L	American	Grain	Crystal malt	120 °L	33	29,082
Caramel / Crystal 150L	American	Grain	Crystal malt	150 °L	33	4,136
Caramel / Crystal 15L	American	Grain	Crystal malt	15 °L	35	8,556
Caramel / Crystal 20L	American	Grain	Crystal malt	20 °L	35	28,283
Caramel / Crystal 30L	American	Grain	Crystal malt	30 °L	34	6,229
Caramel / Crystal 40L	American	Grain	Crystal malt	40 °L	34	50,059
Caramel / Crystal 60L	American	Grain	Crystal malt	60 °L	34	57,988
Caramel / Crystal 75L	American	Grain	Crystal malt	75 °L	33	5,515
Caramel / Crystal 80L	American	Grain	Crystal malt	80 °L	33	20,583
Caramel / Crystal 90L	American	Grain	Crystal malt	90 °L	33	4,985
Caramel Pils	Belgian	Grain	Crystal malt	8 °L	34	5,292
Caramel Pils	German	Grain	Crystal malt	2.4 °L	35	4,298
Caramel Wheat	German	Grain	Crystal malt	46 °L	34	1,792
CaraMunich	Belgian	Grain	Crystal malt	50 °L	33	9,412
CaraMunich I	German	Grain	Crystal malt	39 °L	34	11,268
CaraMunich II	German	Grain	Crystal malt	46 °L	34	12,045
CaraMunich III	German	Grain	Crystal malt	57 °L	34	8,191
Carapils	German	Grain	Crystal malt	1.3 °L	35	22,820
Carapils (Dextrine Malt)	American	Grain	Crystal malt	1.8 °L	33	64,819
CaraRed	German	Grain	Crystal malt	20 °L	34	11,548
CaraRye	German	Grain	Crystal malt	67 °L	34	2
Carastan (30/37)	United Kingdom	Grain	Crystal malt	34 °L	35	2,996
Carastan Light (15L)	United Kingdom	Grain	Crystal malt	15 °L	35	653
CaraVienne	Belgian	Grain	Crystal malt	20 °L	34	7,012
Carrot		Fruit	Fruit	0 °L	2	19
Casaba Melon		Fruit	Fruit	0 °L	1.9	0
Cashew		Fruit	Fruit	0 °L	3	3
Celery		Fruit	Fruit	0 °L	0.75	1
Cherry		Fruit	Fruit	0 °L	6.3	284
Cherry, dark sweet		Fruit	Fruit	0 °L	6.4	83
Cherry, Montmorency		Fruit	Fruit	0 °L	3.55	43
Chocolate	American	Grain	Roasted malt	350 °L	29	48,393
Chocolate	Belgian	Grain	Roasted malt	340 °L	30	6,034
Chocolate	United Kingdom	Grain	Roasted malt	425 °L	34	25,547
Chocolate Malt	Finland	Grain	Roasted malt	338 °L	31	1,903
Chocolate Rye	German	Grain	Roasted malt	240 °L	31	2,787
Chocolate Wheat	German	Grain	Roasted malt	413 °L	31	3,358
Coffee Malt	United Kingdom	Grain	Roasted malt	150 °L	36	2,709
Cookie Malt	Finland	Grain	Roasted malt	19 °L	37	331
Corn Sugar - Dextrose		Sugar	Sugar	0.5 °L	46	32,229
Corn Syrup		Sugar	Sugar	0.5 °L	37	998
Crabapple		Fruit	Fruit	0 °L	3.85	2
Cranberry		Fruit	Fruit	0 °L	1.8	119
Crystal 10L Millet Malt - Gluten Free	American	Grain	Gluten-free malt	10 °L	25	197
Crystal 140L	United Kingdom	Grain	Crystal malt	140 °L	33	4,384
Crystal 15L	United Kingdom	Grain	Crystal malt	15 °L	34	3,650
Crystal 30L	United Kingdom	Grain	Crystal malt	30 °L	34	4,657
Crystal 30L Millet Malt - Gluten Free	American	Grain	Gluten-free malt	30 °L	25	93
Crystal 45L	United Kingdom	Grain	Crystal malt	45 °L	34	7,222
Crystal 50L	United Kingdom	Grain	Crystal malt	50 °L	34	4,573
Crystal 55L	United Kingdom	Grain	Crystal malt	55 °L	34	102
Crystal 60L	United Kingdom	Grain	Crystal malt	60 °L	34	14,556
Crystal 70L	United Kingdom	Grain	Crystal malt	70 °L	34	4,692
Crystal 90L	United Kingdom	Grain	Crystal malt	90 °L	33	3,953
Crystal Malt 100	Finland	Grain	Crystal malt	38 °L	35	1,142
Crystal Malt 150	Finland	Grain	Crystal malt	57 °L	35	999
Crystal Malt 250	Finland	Grain	Crystal malt	94 °L	35	185
Crystal Malt 300	Finland	Grain	Crystal malt	113 °L	35	527
Crystal Malt 50	Finland	Grain	Crystal malt	19 °L	35	729
Crystal Rye	United Kingdom	Grain	Crystal malt	90 °L	33	2,183
Currant, black		Fruit	Fruit	0 °L	4.2	44
Currant, red		Fruit	Fruit	0 °L	2.7	11
Dark Ale	Finland	Grain	Roasted malt	14 °L	35	320
Dark Chocolate	American	Grain	Roasted malt	420 °L	29	3,781
Dark Chocolate Malt	New Zealand	Grain	Roasted malt	659.898 °L	32.7	167
Dark Crystal 80L	United Kingdom	Grain	Crystal malt	80 °L	33	5,277
Dark Crystal Malt	New Zealand	Grain	Crystal malt	96.4467 °L	35.4	246
Dark Munich	German	Grain	Base malt	10 °L	36	5,889
Dark Roasted Millet Malt - Gluten Free	American	Grain	Gluten-free malt	300 °L	25	78
Dark Wheat	German	Grain	Base malt	6.5 °L	39	2,078
Date		Fruit	Fruit	0 °L	27	68
Date (dried)		Fruit	Fruit	0 °L	28.9	49
De-Bittered Black	Belgian	Grain	Roasted malt	566 °L	34	3,117
De-Husked Caraf I	German	Grain	Roasted malt	340 °L	32	1,054
De-Husked Caraf II	German	Grain	Roasted malt	418 °L	32	2,454
De-Husked Caraf III	German	Grain	Roasted malt	470 °L	32	3,363
Dewberry		Fruit	Fruit	0 °L	2.5	0
Dextrine Malt	United Kingdom	Grain	Crystal malt	1.8 °L	33	2,136
Distillers Malt	Ireland	Grain	Base malt	2 °L	37	48
Dry Malt Extract - Amber		Dry Extract	Extract	10 °L	42	12,164
Dry Malt Extract - Dark		Dry Extract	Extract	30 °L	44	6,675
Dry Malt Extract - Extra Light		Dry Extract	Extract	2.5 °L	42	11,808
Dry Malt Extract - Light		Dry Extract	Extract	4 °L	42	41,593
Dry Malt Extract - Munich		Dry Extract	Extract	8 °L	42	1,559
Dry Malt Extract - Pilsen		Dry Extract	Extract	2 °L	42	11,597
Dry Malt Extract - Wheat		Dry Extract	Extract	3 °L	42	11,246
Elderberry		Fruit	Fruit	0 °L	2.75	15
Enzyme Malt	Finland	Grain	Base malt	0 °L	35	70
ESB Malt	Canadian	Grain	Base malt	3.5 °L	36	1,045
Extra Dark Crystal 120L	United Kingdom	Grain	Crystal malt	120 °L	33	4,173
Extra Dark Crystal 160L	United Kingdom	Grain	Crystal malt	160 °L	33	2,540
Fig		Fruit	Fruit	0 °L	5.3	17
Figs (dried)		Fruit	Fruit	0 °L	29.95	30
Flaked Barley		Adjunct	Raw	2.2 °L	32	24,429
Flaked Corn		Adjunct	Raw	0.5 °L	40	15,863
Flaked Oats		Adjunct	Raw	2.2 °L	33	65,238
Flaked Rice		Adjunct	Raw	0.5 °L	40	5,516
Flaked Rye		Adjunct	Raw	2.8 °L	36	6,372
Flaked Wheat		Adjunct	Raw	2 °L	34	27,105
Floor-Malted Bohemian Pilsner	German	Grain	Base malt	1.8 °L	38	2,786
Floor-Malted Bohemian Pilsner Dk	German	Grain	Base malt	6.5 °L	38	248
Floor-Malted Bohemian Wheat	German	Grain	Base malt	2 °L	38	484
Gladiator Malt	New Zealand	Grain	Base malt	5.07614 °L	37.3	223
Golden Naked Oats	United Kingdom	Grain	Raw	10 °L	33	3,952
Golden Promise	United Kingdom	Grain	Base malt	3 °L	37	15,430
Gooseberry		Fruit	Fruit	0 °L	4.95	28
Grape		Fruit	Fruit	0 °L	7.15	65
Grape, concord		Fruit	Fruit	0 °L	4	7
Grapefruit		Fruit	Fruit	0 °L	2.75	47
Grits		Adjunct	Raw	1 °L	37	512
Guanabana		Fruit	Fruit	0 °L	4	0
Guava		Fruit	Fruit	0 °L	2.8	31
Halcyon	United Kingdom	Grain	Base malt	2 °L	36	498
Honey		Sugar	Sugar	2 °L	42	22,846
Honey (Buckwheat)		Sugar	Sugar	2 °L	42	490
Honey Malt	Canadian	Grain	Base malt	25 °L	37	22,014
Honeydew Melon		Fruit	Fruit	0 °L	4.5	5
Invert Sugar		Sugar	Sugar	1 °L	46	1,951
Jackfruit		Fruit	Fruit	0 °L	8.3	3
Kiwi		Fruit	Fruit	0 °L	5.75	16
Kölsch	German	Grain	Base malt	4.4 °L	37	712
Lactose (Milk Sugar)		Sugar	Sugar	1 °L	41	13,251
Lager	United Kingdom	Grain	Base malt	1.4 °L	38	2,458
Lager Light	New Zealand	Grain	Base malt	1.4264 °L	37	70
Lager Malt	Ireland	Grain	Base malt	2 °L	37	211
Lemon juice		Fruit	Fruit	0 °L	1	43
Light Chocolate Malt	New Zealand	Grain	Roasted malt	456.853 °L	32.7	187
Light Crystal Malt	New Zealand	Grain	Crystal malt	31.9797 °L	35.4	423
Light Roasted Millet Malt - Gluten Free	American	Grain	Gluten-free malt	7 °L	25	56
Lime		Fruit	Fruit	0 °L	0.45	42
Lime juice		Fruit	Fruit	0 °L	0.45	10
Liquid Malt Extract - Amber		Liquid Extract	Extract	10 °L	35	12,567
Liquid Malt Extract - Dark		Liquid Extract	Extract	30 °L	35	6,569
Liquid Malt Extract - Extra Light		Liquid Extract	Extract	2.5 °L	37	5,900
Liquid Malt Extract - Light		Liquid Extract	Extract	4 °L	35	31,048
Liquid Malt Extract - Maris Otter		Liquid Extract	Extract	4 °L	36	1,510
Liquid Malt Extract - Munich		Liquid Extract	Extract	8 °L	35	4,906
Liquid Malt Extract - Pilsen		Liquid Extract	Extract	2 °L	35	10,048
Liquid Malt Extract - Rye		Liquid Extract	Extract	9 °L	35	420
Liquid Malt Extract - Wheat		Liquid Extract	Extract	3 °L	35	7,316
Loganberry		Fruit	Fruit	0 °L	2.6	2
Lychee (Litchi)		Fruit	Fruit	0 °L	7.65	4
Malted Naked Oats	United Kingdom	Grain	Base malt	1.3 °L	33	1,251
Malted Rye	New Zealand	Grain	Base malt	3 °L	40.2	148
Maltodextrin		Sugar	Sugar	0 °L	39	5,285
Mango		Fruit	Fruit	0 °L	4.95	375
Manuka Smoked Malt	New Zealand	Grain	Base malt	2.03046 °L	36.8	39
Maple Sap		Fruit	Fruit	0 °L	0.9	13
Maple Syrup		Fruit	Fruit	0 °L	29.8	125
Maple Syrup		Sugar	Sugar	35 °L	30	2,798
Maris Otter Pale	United Kingdom	Grain	Base malt	3.75 °L	38	95,542
Medium Crystal Malt	New Zealand	Grain	Crystal malt	56.3452 °L	35.4	402
Medium Roasted Millet Malt - Gluten Free	American	Grain	Gluten-free malt	36 °L	25	43
Melanoid Malt	Finland	Grain	Roasted malt	27 °L	35	871
Melanoidin	German	Grain	Roasted malt	25 °L	37	19,374
Midnight Wheat Malt	American	Grain	Roasted malt	550 °L	33	6,677
Mild	United Kingdom	Grain	Base malt	3 °L	37	977
Molasses		Sugar	Sugar	80 °L	36	4,796
Mulberry		Fruit	Fruit	0 °L	6.1	9
Munich	Belgian	Grain	Base malt	6 °L	38	11,734
Munich	United Kingdom	Grain	Base malt	6 °L	37	8,601
Munich - 60L	American	Grain	Base malt	60 °L	33	3,703
Munich - Dark 20L	American	Grain	Base malt	20 °L	33	7,573
Munich - Light 10L	American	Grain	Base malt	10 °L	33	36,446
Munich Dark	Canadian	Grain	Base malt	32 °L	34	631
Munich Dark	German	Grain	Base malt	15.5 °L	37	11,424
Munich Light	Canadian	Grain	Base malt	10 °L	34	2,263
Munich Light	German	Grain	Base malt	6 °L	37	38,368
Munich Malt	New Zealand	Grain	Base malt	7.86802 °L	36.8	428
Munich Malt	Finland	Grain	Base malt	7 °L	36	1,878
Munich Millet Malt - Gluten Free	American	Grain	Gluten-free malt	7 °L	25	86
Nectarine		Fruit	Fruit	0 °L	3.4	5
Oat Malt	United Kingdom	Grain	Base malt	2 °L	28	3,117
Optic	United Kingdom	Grain	Base malt	2.1 °L	38	658
Orange		Fruit	Fruit	0 °L	4.1	87
Orange (Blood Orange)		Fruit	Fruit	0 °L	4.05	73
Orange juice		Fruit	Fruit	0 °L	4.8	66
Organic Pilsner	New Zealand	Grain	Base malt	1.58629 °L	37.9	5
Organic Pilsner Malt	Finland	Grain	Base malt	2 °L	36	131
Pale 2-Row	American	Grain	Base malt	1.8 °L	37	193,809
Pale 2-Row	Canadian	Grain	Base malt	1.75 °L	36	13,347
Pale 2-Row	United Kingdom	Grain	Base malt	2.5 °L	38	18,660
Pale 2-Row - Toasted	American	Grain	Base malt	30 °L	33	2,028
Pale 6-Row	American	Grain	Base malt	1.8 °L	35	7,642
Pale Ale	American	Grain	Base malt	3.5 °L	37	23,890
Pale Ale	Belgian	Grain	Base malt	3.4 °L	38	12,833
Pale Ale	German	Grain	Base malt	2.3 °L	39	23,070
Pale Ale Malt	Finland	Grain	Base malt	2 °L	36	4,251
Pale Chocolate	United Kingdom	Grain	Roasted malt	207 °L	33	12,432
Pale Millet Malt - Gluten Free	American	Grain	Gluten-free malt	1.5 °L	30	163
Pale Wheat	Canadian	Grain	Base malt	2 °L	36	2,954
Pale Wheat	German	Grain	Base malt	1.5 °L	39	6,408
Papaya		Fruit	Fruit	0 °L	2.9	12
Passionfruit		Fruit	Fruit	0 °L	5	88
Peach		Fruit	Fruit	0 °L	4.05	232
Pear		Fruit	Fruit	0 °L	4.5	88
Pearl	United Kingdom	Grain	Base malt	2.1 °L	37	2,121
Peated Malt	United Kingdom	Grain	Base malt	2.5 °L	38	2,241
Persimmon		Fruit	Fruit	0 °L	6.3	8
Pilsen	United Kingdom	Grain	Base malt	1.8 °L	36	2,865
Pilsner	American	Grain	Base malt	1.8 °L	37	28,801
Pilsner	Belgian	Grain	Base malt	1.6 °L	37	30,275
Pilsner	German	Grain	Base malt	1.6 °L	38	58,240
Pilsner Malt	New Zealand	Grain	Base malt	1.92893 °L	37.3	447
Pilsner Malt	Finland	Grain	Base malt	2 °L	37	3,048
Pineapple		Fruit	Fruit	0 °L	5.85	156
Plum		Fruit	Fruit	0 °L	4.95	100
Pomegranate		Fruit	Fruit	0 °L	5.2	22
Prickly Pear		Fruit	Fruit	0 °L	4.95	10
Prunes (dried)		Fruit	Fruit	0 °L	19.8	22
Pumpkin (canned)		Fruit	Fruit	0 °L	1	188
Pumpkin (fresh)		Fruit	Fruit	0 °L	1	137
Quince		Fruit	Fruit	0 °L	0.45	5
Raisins (dried)		Fruit	Fruit	0 °L	29.25	129
Raspberry		Fruit	Fruit	0 °L	3.15	378
Raspberry, black		Fruit	Fruit	0 °L	2.8	11
Raspberry, red		Fruit	Fruit	0 °L	2.3	126
Red Back Malt	New Zealand	Grain	Roasted malt	32.9949 °L	35.4	123
Red Wheat	American	Grain	Base malt	2.5 °L	38	6,856
Red X	German	Grain	Base malt	12 °L	36	2,125
Rhubarb		Fruit	Fruit	0 °L	0.4	42
Rice Hulls		Adjunct	Other	0 °L	0	16,699
Rice Syrup Solids		Dry Extract	Raw	1 °L	37	1,286
Roast Barley	New Zealand	Grain	Roasted malt	736.041 °L	32.7	130
Roasted Barley	American	Grain	Roasted malt	300 °L	33	30,148
Roasted Barley	Belgian	Grain	Roasted malt	575 °L	30	3,116
Roasted Barley	United Kingdom	Grain	Roasted malt	550 °L	29	18,003
Roasted Wheat	New Zealand	Grain	Roasted malt	279.188 °L	33.6	98
Rolled Barley	New Zealand	Adjunct	Raw	1.7 °L	35.4	16
Rolled Oats		Adjunct	Raw	2.2 °L	33	8,185
Rolled Oats	New Zealand	Adjunct	Raw	1.4 °L	12.4	90
Rye	American	Grain	Base malt	3.5 °L	38	14,778
Rye	German	Grain	Base malt	3.5 °L	38	5,834
Shepherds Delight Malt	New Zealand	Grain	Roasted malt	152.284 °L	36.5	98
Smoked Malt	American	Grain	Base malt	5 °L	37	4,502
Smoked Malt	German	Grain	Base malt	3 °L	37	4,403
Soft Candi Sugar - Blond		Sugar	Sugar	5 °L	38	864
Soft Candi Sugar - Brown		Sugar	Sugar	60 °L	38	538
Sour Grapes Malt	New Zealand	Grain	Base malt	2.03046 °L	34	101
Special B	Belgian	Grain	Roasted malt	115 °L	34	25,332
Special Roast	American	Grain	Roasted malt	50 °L	33	6,627
Spelt Malt	German	Grain	Base malt	2 °L	37	1,212
Stout Malt	Ireland	Grain	Base malt	2 °L	37	362
Strawberry		Fruit	Fruit	0 °L	3.15	215
Sultanas		Fruit	Fruit	0 °L	8.55	5
Supernova Malt	New Zealand	Grain	Roasted malt	58.3756 °L	37.4	90
Tangelo		Fruit	Fruit	0 °L	3.35	7
Tangerine		Fruit	Fruit	0 °L	2.95	10
Toffee Malt	New Zealand	Grain	Roasted malt	5.32995 °L	38.8	193
Tomato		Fruit	Fruit	0 °L	1.25	48
Torrified Barley		Adjunct	Raw	2 °L	36	530
Torrified Wheat		Adjunct	Raw	2 °L	36	11,724
Turbinado		Sugar	Sugar	10 °L	44	4,020
Unmalted Wheat	Belgian	Grain	Raw	2 °L	36	1,836
Victory	American	Grain	Roasted malt	28 °L	34	25,203
Vienna	American	Grain	Base malt	4 °L	35	25,507
Vienna	German	Grain	Base malt	4 °L	37	31,000
Vienna Malt	New Zealand	Grain	Base malt	3.45178 °L	39.1	266
Vienna Malt	Finland	Grain	Base malt	3 °L	36	1,067
Watermelon		Fruit	Fruit	0 °L	4.05	67
Wheat	American	Grain	Base malt	1.8 °L	38	25,401
Wheat	Belgian	Grain	Base malt	1.8 °L	38	8,291
Wheat	United Kingdom	Grain	Base malt	2 °L	37	7,929
Wheat Malt	New Zealand	Grain	Base malt	2.13198 °L	35.4	500
Wheat Malt	German	Grain	Base malt	2 °L	37	25,770
Wheat Malt	Finland	Grain	Base malt	2 °L	38	2,289
White Sorghum Syrup - Gluten Free		Sugar	Sugar	1.5 °L	37	1,003
White Wheat	American	Grain	Base malt	2.8 °L	40	32,816
Youngberry		Fruit	Fruit	0 °L	2.5	2

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