Thomas Fawcett - Maris Otter Pale Ale Malt
Most Used In:
| Style | Recipes | Avg. Usage | Usage Range |
|---|---|---|---|
| American IPA | 7 | 64% | 4% - 100% |
| Specialty IPA: New England IPA | 7 | 57% | 10% - 100% |
| American Pale Ale | 3 | 73% | 42% - 100% |
| Russian Imperial Stout | 3 | 59% | 51% - 68% |
| American Amber Ale | 3 | 82% | 64% - 96% |
| Imperial Stout | 3 | 44% | 30% - 58% |
| Blonde Ale | 2 | 40% | 36% - 45% |
| Robust Porter | 2 | 65% | 47% - 82% |
| British Brown Ale | 2 | 80% | 76% - 84% |
| Sweet Stout | 2 | 38% | 23% - 53% |
| American IPA | 2 | 79% | 78% - 80% |
| Standard/Ordinary Bitter | 2 | 90% | 90% - 91% |
| English IPA | 2 | 79% | 78% - 79% |
| Northern English Brown | 2 | 33% | 20% - 46% |
| Irish Red Ale | 2 | 80% | 69% - 90% |
| No Profile Selected | 2 | 10% | 7% - 13% |
