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Helping you brew awesome beer!

Brewer's Friend is a set of tools and homebrewing information to help you brew your very best, every time. Easy to use for beginners with powerful features for advanced brewers.

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Also available for your mobile device: Brewers Friend - Available on the App Store Brewer's Friend Android app on Google Play
Beer Recipe Search Beer Recipe Builder Beer Brewing Blog

New Recipes

Citra down and drink!

American IPA by _jon_

OG: 1.057 FG: 1.010 ABV: 6.2% IBU: 63

Lushy

American IPA by Carl1783

OG: 1.079 FG: 1.021 ABV: 7.6% IBU: 82

Sterling Pilsner

German Pilsner (Pils) by Robin Day

OG: 1.049 FG: 1.010 ABV: 5.1% IBU: 32

Kjeller 5 Kveikøl 25l

Blonde Ale by Kjeller 5

OG: 1.054 FG: 1.013 ABV: 5.3% IBU: 21

Alaska 4C IPA

American IPA by wildtrak

OG: 1.057 FG: 1.014 ABV: 5.7% IBU: 59

What's New On Our Blog

Brewing Water Basics Part 2

Sunday, November 19th, 2017

Brewing Water Basics – Part 1

Sunday, November 19th, 2017

Aspects of Brewing a Wheat Beer

Monday, October 23rd, 2017

Tailgating and Homebrew: Two Essential Recipes

Sunday, October 1st, 2017

Beer Styles – ABV Chart (Alcohol By Volume Ranges) – 2017 Update

Sunday, May 7th, 2017

Beer Styles – IBU Chart (Bitterness Ranges) – 2017 Update

Sunday, May 7th, 2017

More Home Brewing Resources

Why Brewer's Friend?

Helps Beginning Brewers Get Started

  • Walks you through the brewing process step by step.
  • Know exactly what you brewed, and how you did it.
  • See how ingredients factor into OG, FG, ABV, IBU, and SRM - the key stats of every beer recipe.
  • Replicate and build on your success.
  • Provides a place for detailed notes about your brews.
  • Start designing your own recipes and match to style.

Powerful Tools For Advanced Brewers

  • Accommodates a range of brewing processes: Extract, Partial Mash, All Grain, BIAB, No Chill.
  • Scale recipe batch sizes up or down.
  • Tracks water volume and mash process.
  • Select your preferred equations (eg Tinseth, Rager).
  • Keeps track of your inventory.
  • Calculates actual ABV and apparent attenuation based on measured OG and FG.
  • Four types of efficiency: conversion, pre-boil, ending kettle, and brew house!
  • Hydrometer correction and calibration.
  • Supports Plato or Specific Gravity extract scale.
  • Target 'to the fermentor' or 'to the kettle' batch sizes.
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