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Brewer's Friend is a set of tools and homebrewing information to help you brew your very best, every time. Easy to use for beginners with powerful features for advanced brewers.

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New Recipes

Simon Stubbings' Oatmeal Stout

Oatmeal Stout

OG: 1.052 FG: 1.012 ABV: 5.2% IBU: 36

39 minutes ago

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Bare tull

by An-For

OG: 1.007 FG: 1.002 ABV: 0.7% IBU: 0

3 hours ago

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Chocolate Milky Stout Bochet Braggot

Oatmeal Stout

OG: 1.060 FG: 1.015 ABV: 5.9% IBU: 56

3 hours ago

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julöl

by linenbaugh

OG: 1.057 FG: 1.014 ABV: 5.6% IBU: 0

3 hours ago

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Adequate Ale

by Flying Weasels Home Brewery

OG: 1.057 FG: 1.014 ABV: 5.6% IBU: 0

4 hours ago

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Turkey Lube

by CEBrewer

OG: 1.041 FG: 1.008 ABV: 4.3% IBU: 0

5 hours ago

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Willy’s Winter Wonderful

American Amber Ale by T Willy

OG: 1.074 FG: 1.022 ABV: 6.8% IBU: 50

5 hours ago

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AIF HG10

American Stout

OG: 14.984 FG: 3.418 ABV: 6.5% IBU: 27

6 hours ago

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Vienna Bock

Traditional Bock by MAWG1

OG: 1.068 FG: 1.014 ABV: 7.1% IBU: 21

7 hours ago

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What’s Brewing at Brewer’s Friend – October 2, 2026

Thursday, October 1st, 2026

Fresh Brew: Your Monthly Digest of Top Forum Discussions – September 2026

Monday, September 14th, 2026

What’s Brewing at Brewer’s Friend – September 2, 2026

Tuesday, September 1st, 2026

Fresh Brew: Your Monthly Digest of Top Forum Discussions – August 2026

Friday, August 14th, 2026

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Why Brewer's Friend?

Elevate Your Craft Beer Brewing Experience with Our Expert Tools and Resources for Homebrewing, from Grain Brewing to Extract Brewing, and Everything in Between.

Helps Beginning Brewers Get Started

  • Walks you through the brewing process step by step.
  • Know exactly what you brewed, and how you did it.
  • See how ingredients factor into OG, FG, ABV, IBU, and SRM - the key stats of every beer recipe.
  • Replicate and build on your success.
  • Provides a place for detailed notes about your brews.
  • Start designing your own recipes and match to style.

Powerful Tools For Advanced Brewers

  • Accommodates a range of brewing processes: Extract, Partial Mash, All Grain, BIAB, No Chill.
  • Scale recipe batch sizes up or down.
  • Tracks water volume and mash process.
  • Select your preferred equations (eg Tinseth, Rager).
  • Keeps track of your inventory.
  • Calculates actual ABV and apparent attenuation based on measured OG and FG.
  • Four types of efficiency: conversion, pre-boil, ending kettle, and brew house!
  • Hydrometer correction and calibration.
  • Supports Plato or Specific Gravity extract scale.
  • Target 'to the fermentor' or 'to the kettle' batch sizes.
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