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Goal Fermentables
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 % PPG: Lovibond: OG: X
 % PPG: Lovi: OG: DP: X
Steeping Grains
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 % PPG: Lovibond: OG: X
Mash Guidelines
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Temp: F Time: min Amount:
Type: Desc:
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Yeast
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Fermentation Temp: F
Pitch Rate: (million cells / ml / ° P) Yeast Pitch Rate and Starter Calculator
Optimum Temp: - F
Flocculation:
Avg Attenuation: %
Alcohol Tolerance:
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Hops
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Hop: AA: X Time: min. Type: Use: Hop Stand ? Scale Util: % Start Temp: F
IBUs: Util: AAUs:
Other Ingredients
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Water Chemistry
Target Water Profile: My Water Profiles


Target Ion Levels (ppm or mg/L):
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-


Water Notes:

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Description / Notes

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