CAB2 Beer Recipe | Extract No Profile Selected | Brewer's Friend
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CAB2

161 calories 16.6 g 12 oz
Beer Stats
Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 42 gallons (fermentor volume)
Pre Boil Size: 46.68 gallons
Post Boil Size: 45 gallons
Pre Boil Gravity: 1.047 (recipe based estimate)
Post Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 161 calories (Per 12oz)
Carbs: 16.6 g (Per 12oz)
Created: Friday April 19th 2024
1.049
1.012
4.8%
18.0
5.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
80 lb Briess - Pale Ale Malt 2-Row80 lb Pale Ale Malt 2-Row 36.8 3.5 100%
80 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2.80 oz Columbus2.8 oz Columbus Hops Leaf/Whole 13.4 Boil 60 min 15.81 58.3%
2 oz Chinook2 oz Chinook Hops Leaf/Whole 13 Boil 5 min 2.18 41.7%
4.80 oz / 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
"CAB2" No Profile Selected beer recipe by JustinMaksim. Extract, ABV 4.83%, IBU 18, SRM 5.48, Fermentables: (Pale Ale Malt 2-Row) Hops: (Columbus, Chinook)
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  • Public: Yup, Shared
  • Last Updated: 2024-04-19 01:31 UTC
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