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Chinook


Most Used In:

Style Uses Avg. Usage Usage Range
American IPA251529%1% - 100%
American IPA133127%1% - 100%
American Pale Ale107733%1% - 100%
American Pale Ale50534%2% - 100%
Imperial IPA50125%1% - 100%
Specialty IPA: Black IPA37029%4% - 100%
Double IPA31826%1% - 100%
Specialty IPA: New England IPA24623%1% - 100%
American Light Lager24540%3% - 100%
American Amber Ale23941%1% - 100%
No Profile Selected23738%2% - 100%
Russian Imperial Stout21251%1% - 100%
Imperial Stout19652%2% - 100%
Specialty IPA: Red IPA18832%5% - 100%
Specialty IPA: Rye IPA18036%2% - 100%
American Porter17851%6% - 100%
Blonde Ale16243%4% - 100%
American Amber Ale15637%2% - 100%
English IPA15632%3% - 100%
American Stout14251%9% - 100%
Robust Porter12145%5% - 100%
American Strong Ale11964%4% - 100%
American Barleywine11340%6% - 100%
American Stout11353%9% - 100%
American Brown Ale10644%1% - 100%
California Common Beer9039%3% - 100%
American Barleywine8535%3% - 100%
Specialty IPA: White IPA7427%2% - 71%
Oatmeal Stout6958%1% - 100%
American Brown Ale6637%6% - 100%
Irish Red Ale6441%11% - 100%
Sweet Stout5955%7% - 100%
Saison5651%4% - 100%
Specialty IPA: Belgian IPA5628%3% - 100%
Experimental Beer5445%3% - 100%
Specialty Beer5236%5% - 100%
Brown Porter4747%7% - 100%
American Wheat Beer4343%5% - 100%
Baltic Porter4246%7% - 100%
Saison4042%5% - 100%
Belgian Specialty Ale3746%7% - 100%
Standard/Ordinary Bitter3636%1% - 100%
Extra Special/Strong Bitter (ESB)3535%11% - 100%
Strong Bitter3542%8% - 100%
Fruit Beer3456%1% - 100%
English IPA3333%6% - 100%
Dry Stout3355%14% - 100%
American Wheat or Rye Beer3232%3% - 100%
Cream Ale3261%9% - 100%
Clone Beer3152%5% - 100%
Old Ale3066%20% - 100%
International Pale Lager3024%4% - 100%
Belgian Pale Ale2930%4% - 80%
Foreign Extra Stout2950%14% - 100%
Specialty IPA: Brown IPA2929%3% - 100%
Blonde Ale2840%6% - 100%
British Strong Ale2848%5% - 100%
Irish Red Ale2741%9% - 100%
English Barleywine2648%10% - 100%
Special/Best/Premium Bitter2635%9% - 100%
Holiday/Winter Special Spiced Beer2432%8% - 100%
Spice, Herb, or Vegetable Beer2445%12% - 100%
California Common2452%8% - 100%
Winter Seasonal Beer2351%13% - 100%
American Lager2347%2% - 100%
British Golden Ale2332%13% - 56%
German Pilsner (Pils)2240%6% - 100%
Sweet Stout2153%11% - 100%
Weissbier2144%8% - 100%
Best Bitter2142%6% - 74%
Other Smoked Beer2042%11% - 100%
Specialty Smoked Beer1856%14% - 100%
English Barleywine1841%11% - 100%
Weizen/Weissbier1734%8% - 100%
Ordinary Bitter1741%19% - 100%
Classic Style Smoked Beer1637%11% - 60%
Spice, Herb, or Vegetable Beer1648%17% - 94%
British Brown Ale1641%13% - 100%
Mild1558%14% - 100%
Mixed-Style Beer1546%9% - 100%
Scottish Export1449%7% - 100%
Belgian Dubbel1439%13% - 100%
English Porter1362%14% - 100%
Belgian Dark Strong Ale1347%19% - 100%
Northern English Brown1330%13% - 70%
Wood-Aged Beer1261%20% - 100%
Bohemian Pilsener1239%4% - 100%
Irish Stout1258%23% - 100%
Classic American Pilsner1232%8% - 69%
Oatmeal Stout1157%25% - 100%
Strong Scotch Ale1183%30% - 100%
Witbier1138%13% - 100%
Dunkles Weissbier1156%10% - 100%
Belgian Blond Ale1036%9% - 84%
Märzen1030%9% - 50%
Belgian Tripel1047%16% - 100%
Cream Ale1062%17% - 100%
Foreign Extra Stout952%25% - 100%
Dark American Lager930%13% - 50%
Belgian Blond Ale942%11% - 100%
Vienna Lager959%7% - 100%
Munich Helles940%14% - 100%
Australian Sparkling Ale845%8% - 100%
Altbier850%18% - 100%
Dark Mild853%25% - 100%
Belgian Golden Strong Ale847%19% - 100%
Wheatwine843%13% - 100%
Roggenbier (German Rye Beer)839%19% - 100%
Czech Premium Pale Lager739%9% - 80%
Specialty Fruit Beer736%5% - 67%
Wee Heavy750%15% - 100%
Munich Dunkel737%7% - 100%
Baltic Porter732%6% - 50%
Southern English Brown764%15% - 100%
Belgian Dark Strong Ale752%19% - 100%
Light American Lager733%20% - 56%
Autumn Seasonal Beer781%24% - 100%
Weizenbock636%13% - 50%
Gose672%8% - 100%
Old Ale626%15% - 50%
Belgian Tripel623%6% - 50%
Scottish Heavy688%29% - 100%
Fruit and Spice Beer653%20% - 100%
Berliner Weisse660%33% - 100%
Vienna Lager632%11% - 50%
Belgian Dubbel639%14% - 64%
International Amber Lager635%9% - 100%
Witbier651%8% - 100%
Kölsch521%9% - 34%
Brett Beer521%4% - 61%
Braggot562%33% - 100%
Premium American Lager542%27% - 67%
Kölsch536%23% - 50%
Maibock/Helles Bock565%23% - 100%
North German Altbier549%24% - 100%
Kentucky Common532%22% - 38%
Fruit Lambic583%17% - 100%
Irish Extra Stout464%24% - 100%
Tropical Stout441%4% - 100%
Open Category Mead469%33% - 100%
Wild Specialty Beer452%7% - 100%
Dunkelweizen443%20% - 59%
Doppelbock460%25% - 100%
Specialty Wood-Aged Beer459%50% - 72%
Alternative Grain Beer465%8% - 100%
Belgian Golden Strong Ale442%33% - 57%
Sahti459%7% - 100%
Oktoberfest/Märzen465%29% - 100%
Schwarzbier447%17% - 100%
Mixed-Fermentation Sour Beer467%16% - 100%
Trappist Single430%14% - 60%
Munich Dunkel464%23% - 100%
Scottish Export 80/-367%50% - 100%
Czech Pale Lager328%11% - 58%
Weizenbock323%4% - 50%
International Dark Lager323%13% - 33%
Bière de Garde319%9% - 29%
Doppelbock329%20% - 33%
Wood-Aged Beer332%22% - 50%
Berliner Weisse3100%100% - 100%
Schwarzbier348%11% - 100%
Belgian Pale Ale337%33% - 45%
German Pils339%20% - 67%
Roggenbier345%14% - 100%
German Helles Exportbier364%53% - 85%
Traditional Bock363%43% - 97%
Flanders Brown Ale/Oud Bruin352%22% - 100%
Piwo Grodziskie266%31% - 100%
Burton Ale247%42% - 53%
Bière de Garde216%11% - 20%
Standard American Lager275%50% - 100%
Festbier226%18% - 33%
German Leichtbier233%16% - 50%
Helles Bock241%40% - 41%
Dortmunder Export266%66% - 67%
Kellerbier: Pale Kellerbier223%9% - 36%
Czech Dark Lager244%43% - 44%
Lambic258%17% - 100%
Alternative Sugar Beer238%21% - 54%
Flanders Red Ale235%14% - 56%
Scottish Light263%25% - 100%
Pre-Prohibition Lager272%44% - 100%