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Chinook


Most Used In:

Style Uses Avg. Usage Usage Range
American IPA224129%1% - 100%
American IPA126427%1% - 100%
American Pale Ale96834%1% - 100%
Imperial IPA48325%1% - 100%
American Pale Ale47834%2% - 100%
Specialty IPA: Black IPA32829%4% - 100%
Double IPA28726%1% - 100%
American Light Lager22539%3% - 100%
American Amber Ale21040%1% - 100%
Russian Imperial Stout19851%1% - 100%
Specialty IPA: New England IPA19523%1% - 100%
Imperial Stout17952%2% - 100%
Specialty IPA: Red IPA17032%5% - 100%
No Profile Selected16639%2% - 100%
Specialty IPA: Rye IPA16336%2% - 100%
American Porter16250%6% - 100%
American Amber Ale14936%2% - 100%
Blonde Ale13742%4% - 100%
English IPA13532%3% - 100%
American Stout12551%9% - 100%
Robust Porter11845%5% - 100%
American Strong Ale11364%4% - 100%
American Stout10352%9% - 100%
American Barleywine10040%6% - 100%
American Brown Ale9744%1% - 100%
California Common Beer8939%3% - 100%
American Barleywine8535%3% - 100%
American Brown Ale6637%6% - 100%
Oatmeal Stout6458%1% - 100%
Specialty IPA: White IPA5928%2% - 71%
Irish Red Ale5342%13% - 100%
Saison5250%4% - 100%
Specialty Beer5236%5% - 100%
Sweet Stout5255%14% - 100%
Specialty IPA: Belgian IPA5127%3% - 100%
Experimental Beer5043%3% - 100%
Brown Porter4747%7% - 100%
American Wheat Beer4144%5% - 100%
Baltic Porter3947%7% - 100%
Saison3742%5% - 100%
Belgian Specialty Ale3645%7% - 100%
Strong Bitter3440%8% - 100%
Extra Special/Strong Bitter (ESB)3235%11% - 100%
American Wheat or Rye Beer3232%3% - 100%
Standard/Ordinary Bitter3237%6% - 100%
English IPA3133%6% - 100%
Dry Stout3055%14% - 100%
Clone Beer3053%5% - 100%
Cream Ale3058%9% - 100%
Old Ale2865%20% - 100%
Blonde Ale2741%6% - 100%
Belgian Pale Ale2731%4% - 80%
Fruit Beer2749%1% - 100%
Foreign Extra Stout2648%14% - 100%
British Strong Ale2648%5% - 100%
International Pale Lager2622%4% - 57%
Specialty IPA: Brown IPA2529%3% - 100%
Special/Best/Premium Bitter2433%9% - 80%
Irish Red Ale2437%9% - 100%
Holiday/Winter Special Spiced Beer2333%8% - 100%
Winter Seasonal Beer2351%13% - 100%
California Common2350%8% - 100%
British Golden Ale2331%13% - 50%
Spice, Herb, or Vegetable Beer2245%12% - 100%
English Barleywine2249%10% - 100%
American Lager2146%2% - 100%
German Pilsner (Pils)2040%6% - 100%
Best Bitter2043%6% - 74%
Other Smoked Beer1942%11% - 100%
Sweet Stout1955%11% - 100%
Weissbier1846%8% - 100%
English Barleywine1742%11% - 100%
Classic Style Smoked Beer1636%11% - 60%
Ordinary Bitter1537%19% - 73%
Specialty Smoked Beer1560%14% - 100%
Weizen/Weissbier1530%8% - 80%
Mild1558%14% - 100%
British Brown Ale1541%13% - 100%
Mixed-Style Beer1445%9% - 100%
Belgian Dubbel1341%13% - 100%
Belgian Dark Strong Ale1245%19% - 100%
Classic American Pilsner1232%8% - 69%
Northern English Brown1226%13% - 50%
Wood-Aged Beer1261%20% - 100%
Spice, Herb, or Vegetable Beer1240%17% - 91%
Bohemian Pilsener1239%4% - 100%
English Porter1259%14% - 100%
Irish Stout1160%23% - 100%
Scottish Export1154%7% - 100%
Strong Scotch Ale1183%30% - 100%
Oatmeal Stout1052%25% - 100%
Belgian Blond Ale1036%9% - 84%
Witbier1038%13% - 100%
Cream Ale958%17% - 100%
Dunkles Weissbier947%10% - 100%
Foreign Extra Stout952%25% - 100%
Dark American Lager930%13% - 50%
Vienna Lager959%7% - 100%
Baltic Porter829%6% - 50%
Märzen831%9% - 50%
Belgian Tripel849%16% - 100%
Belgian Blond Ale835%11% - 53%
Roggenbier (German Rye Beer)839%19% - 100%
Belgian Golden Strong Ale739%19% - 56%
Wheatwine734%13% - 50%
Wee Heavy750%15% - 100%
Munich Helles741%14% - 100%
Czech Premium Pale Lager739%9% - 80%
Southern English Brown764%15% - 100%
Australian Sparkling Ale748%8% - 100%
Belgian Dark Strong Ale650%19% - 100%
Belgian Tripel623%6% - 50%
Munich Dunkel626%7% - 60%
Autumn Seasonal Beer678%24% - 100%
International Amber Lager635%9% - 100%
Dark Mild660%33% - 100%
Belgian Dubbel639%14% - 64%
Altbier644%18% - 100%
Gose672%8% - 100%
Specialty Fruit Beer634%5% - 67%
Vienna Lager532%11% - 50%
Weizenbock535%13% - 50%
Brett Beer521%4% - 61%
Scottish Heavy586%29% - 100%
Kölsch521%9% - 34%
Berliner Weisse566%33% - 100%
Fruit and Spice Beer553%20% - 100%
Light American Lager529%20% - 33%
North German Altbier549%24% - 100%
Kölsch536%23% - 50%
Witbier560%23% - 100%
Dunkelweizen443%20% - 59%
Irish Extra Stout464%24% - 100%
Specialty Wood-Aged Beer459%50% - 72%
Wild Specialty Beer452%7% - 100%
Open Category Mead469%33% - 100%
German Pils442%20% - 67%
Alternative Grain Beer465%8% - 100%
Oktoberfest/Märzen465%29% - 100%
Belgian Golden Strong Ale442%33% - 57%
Schwarzbier447%17% - 100%
Braggot467%33% - 100%
Mixed-Fermentation Sour Beer467%16% - 100%
Doppelbock460%25% - 100%
Munich Dunkel464%23% - 100%
Kentucky Common432%22% - 38%
Sahti459%7% - 100%
Schwarzbier348%11% - 100%
International Dark Lager323%13% - 33%
Wood-Aged Beer332%22% - 50%
Premium American Lager343%29% - 67%
Standard American Lager365%44% - 100%
Bière de Garde319%9% - 29%
Doppelbock329%20% - 33%
Scottish Export 80/-367%50% - 100%
Weizenbock323%4% - 50%
German Helles Exportbier364%53% - 85%
Berliner Weisse3100%100% - 100%
Belgian Pale Ale337%33% - 45%
Trappist Single336%17% - 60%
Tropical Stout340%4% - 100%
Traditional Bock363%43% - 97%
Maibock/Helles Bock367%67% - 67%
Old Ale325%19% - 33%
Flanders Brown Ale/Oud Bruin352%22% - 100%
Helles Bock241%40% - 41%
Pre-Prohibition Lager272%44% - 100%
Piwo Grodziskie266%31% - 100%
Dortmunder Export266%66% - 67%
Bière de Garde216%11% - 20%
German Leichtbier233%16% - 50%
Czech Dark Lager244%43% - 44%
Flanders Red Ale235%14% - 56%
Kellerbier: Pale Kellerbier223%9% - 36%
Lambic258%17% - 100%
Roggenbier257%14% - 100%
Alternative Sugar Beer238%21% - 54%
Czech Pale Lager235%11% - 58%
Fruit Lambic2100%100% - 100%
Scottish Light263%25% - 100%
Festbier226%18% - 33%