| American IPA | 269 | 64% | 1% - 100% |
| American Pale Ale | 184 | 74% | 2% - 100% |
| Specialty IPA: New England IPA | 149 | 58% | 7% - 100% |
| American IPA | 48 | 69% | 10% - 100% |
| Blonde Ale | 46 | 66% | 2% - 100% |
| American Amber Ale | 43 | 64% | 17% - 90% |
| American Pale Ale | 38 | 72% | 19% - 100% |
| American Stout | 35 | 60% | 14% - 88% |
| American Porter | 32 | 71% | 16% - 100% |
| Russian Imperial Stout | 30 | 62% | 4% - 88% |
| Imperial Stout | 27 | 60% | 11% - 100% |
| Sweet Stout | 26 | 63% | 12% - 94% |
| Double IPA | 25 | 62% | 7% - 90% |
| American Brown Ale | 24 | 71% | 33% - 94% |
| American Light Lager | 22 | 65% | 5% - 100% |
| American Wheat Beer | 21 | 43% | 28% - 58% |
| Irish Red Ale | 20 | 73% | 41% - 94% |
| Brown Porter | 19 | 67% | 11% - 82% |
| Imperial IPA | 19 | 63% | 12% - 97% |
| Specialty IPA: Black IPA | 17 | 73% | 50% - 86% |
| Strong Bitter | 15 | 79% | 26% - 94% |
| Robust Porter | 15 | 62% | 9% - 89% |
| Standard/Ordinary Bitter | 14 | 65% | 6% - 100% |
| Weissbier | 13 | 51% | 36% - 74% |
| Oatmeal Stout | 13 | 58% | 23% - 75% |
| American Amber Ale | 12 | 66% | 27% - 80% |
| Saison | 12 | 78% | 11% - 100% |
| Cream Ale | 11 | 54% | 11% - 92% |
| English IPA | 11 | 69% | 36% - 91% |
| International Pale Lager | 11 | 72% | 25% - 100% |
| American Stout | 10 | 76% | 57% - 85% |
| California Common | 10 | 50% | 15% - 90% |
| Fruit Beer | 10 | 50% | 16% - 84% |
| Belgian Pale Ale | 9 | 55% | 19% - 82% |
| Belgian Dark Strong Ale | 9 | 52% | 20% - 86% |
| Specialty IPA: Rye IPA | 8 | 67% | 56% - 81% |
| Irish Stout | 8 | 62% | 16% - 77% |
| Blonde Ale | 8 | 66% | 9% - 96% |
| Oatmeal Stout | 8 | 51% | 11% - 77% |
| Dry Stout | 8 | 71% | 61% - 83% |
| British Brown Ale | 7 | 72% | 11% - 91% |
| Altbier | 7 | 60% | 14% - 83% |
| Experimental Beer | 6 | 64% | 30% - 100% |
| Best Bitter | 6 | 78% | 22% - 94% |
| American Lager | 6 | 73% | 47% - 100% |
| Spice, Herb, or Vegetable Beer | 6 | 77% | 64% - 85% |
| Märzen | 6 | 44% | 22% - 62% |
| Witbier | 6 | 51% | 40% - 65% |
| Winter Seasonal Beer | 5 | 51% | 18% - 92% |
| British Golden Ale | 5 | 83% | 59% - 93% |
| Specialty IPA: Red IPA | 5 | 58% | 15% - 79% |
| Scottish Export | 5 | 59% | 36% - 97% |
| Saison | 5 | 58% | 16% - 92% |
| American Barleywine | 5 | 80% | 64% - 93% |
