American IPA | 64 | 59% | 9% - 100% |
American Light Lager | 58 | 74% | 20% - 100% |
American Pale Ale | 52 | 50% | 3% - 95% |
International Pale Lager | 43 | 83% | 12% - 100% |
American IPA | 29 | 63% | 5% - 96% |
Weissbier | 22 | 48% | 15% - 100% |
Specialty IPA: New England IPA | 19 | 48% | 7% - 91% |
Fruit Beer | 19 | 45% | 13% - 74% |
Saison | 19 | 59% | 5% - 89% |
Saison | 18 | 71% | 40% - 95% |
American Pale Ale | 16 | 59% | 11% - 95% |
German Pilsner (Pils) | 16 | 76% | 7% - 100% |
Munich Helles | 16 | 71% | 15% - 100% |
Czech Premium Pale Lager | 16 | 80% | 38% - 100% |
British Golden Ale | 15 | 60% | 21% - 100% |
Blonde Ale | 13 | 60% | 7% - 95% |
Kölsch | 12 | 80% | 46% - 96% |
Witbier | 12 | 51% | 6% - 100% |
American Wheat Beer | 11 | 38% | 5% - 57% |
Standard/Ordinary Bitter | 9 | 42% | 15% - 91% |
English IPA | 9 | 49% | 12% - 96% |
Belgian Tripel | 8 | 74% | 45% - 89% |
Weizen/Weissbier | 8 | 35% | 13% - 50% |
Blonde Ale | 8 | 84% | 38% - 100% |
Premium American Lager | 8 | 80% | 50% - 100% |
Best Bitter | 7 | 41% | 17% - 86% |
Vienna Lager | 7 | 59% | 22% - 92% |
American Lager | 7 | 87% | 71% - 100% |
Imperial IPA | 6 | 70% | 39% - 93% |
Cream Ale | 6 | 45% | 17% - 85% |
English IPA | 6 | 28% | 10% - 47% |
Berliner Weisse | 6 | 64% | 40% - 100% |
Imperial Stout | 6 | 53% | 18% - 77% |
Specialty IPA: White IPA | 6 | 65% | 25% - 88% |
Special/Best/Premium Bitter | 6 | 50% | 14% - 94% |
Belgian Blond Ale | 6 | 75% | 63% - 100% |
Spice, Herb, or Vegetable Beer | 5 | 64% | 10% - 100% |
Classic American Pilsner | 5 | 74% | 48% - 92% |
Belgian Tripel | 5 | 49% | 16% - 81% |
Belgian Pale Ale | 5 | 57% | 43% - 73% |
Kölsch | 5 | 40% | 7% - 87% |
Bohemian Pilsener | 5 | 68% | 9% - 100% |
Witbier | 5 | 57% | 43% - 83% |
Experimental Beer | 5 | 72% | 56% - 89% |