United Kingdom - Lager - Fermentables | Brewer's Friend
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United Kingdom - Lager


Most Used In:

Style Recipes Avg. Usage Usage Range
American IPA6459%9% - 100%
American Light Lager5874%20% - 100%
American Pale Ale5250%3% - 95%
International Pale Lager4383%12% - 100%
American IPA2963%5% - 96%
Weissbier2248%15% - 100%
Specialty IPA: New England IPA1948%7% - 91%
Fruit Beer1945%13% - 74%
Saison1959%5% - 89%
Saison1871%40% - 95%
American Pale Ale1659%11% - 95%
German Pilsner (Pils)1676%7% - 100%
Munich Helles1671%15% - 100%
Czech Premium Pale Lager1680%38% - 100%
British Golden Ale1560%21% - 100%
Blonde Ale1360%7% - 95%
Kölsch1280%46% - 96%
Witbier1251%6% - 100%
American Wheat Beer1138%5% - 57%
Standard/Ordinary Bitter942%15% - 91%
English IPA949%12% - 96%
Belgian Tripel874%45% - 89%
Weizen/Weissbier835%13% - 50%
Blonde Ale884%38% - 100%
Premium American Lager880%50% - 100%
Best Bitter741%17% - 86%
Vienna Lager759%22% - 92%
American Lager787%71% - 100%
Imperial IPA670%39% - 93%
Cream Ale645%17% - 85%
English IPA628%10% - 47%
Berliner Weisse664%40% - 100%
Imperial Stout653%18% - 77%
Specialty IPA: White IPA665%25% - 88%
Special/Best/Premium Bitter650%14% - 94%
Belgian Blond Ale675%63% - 100%
Spice, Herb, or Vegetable Beer564%10% - 100%
Classic American Pilsner574%48% - 92%
Belgian Tripel549%16% - 81%
Belgian Pale Ale557%43% - 73%
Kölsch540%7% - 87%
Bohemian Pilsener568%9% - 100%
Witbier557%43% - 83%
Experimental Beer572%56% - 89%