Crisp Malting - Flaked Torrified Oats
Most Used In:
| Style | Recipes | Avg. Usage | Usage Range |
|---|---|---|---|
| Specialty IPA: New England IPA | 9 | 14% | 5% - 20% |
| No Profile Selected | 5 | 11% | 5% - 14% |
| American IPA | 2 | 7% | 2% - 12% |
| Oatmeal Stout | 2 | 10% | 9% - 12% |
| American Pale Ale | 2 | 4% | 3% - 5% |
| American IPA | 2 | 5% | 4% - 6% |
