Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Unmalted Wheat


Most Used In:

Style Recipes Avg. Usage Usage Range
Witbier10933%1% - 66%
No Profile Selected6018%1% - 50%
American IPA4911%3% - 42%
Witbier4136%4% - 51%
Saison3913%2% - 41%
Specialty IPA: New England IPA3611%1% - 30%
American Light Lager3520%2% - 100%
Specialty IPA: White IPA3422%2% - 50%
Saison3212%1% - 47%
Lambic2732%2% - 50%
American Wheat Beer2520%3% - 47%
Weissbier2223%2% - 50%
Mixed-Fermentation Sour Beer1821%4% - 50%
American Pale Ale1614%1% - 43%
American IPA1213%3% - 31%
Fruit Lambic1025%6% - 50%
Berliner Weisse923%7% - 50%
Fruit Beer813%8% - 30%
Experimental Beer817%2% - 33%
Berliner Weisse835%7% - 51%
Brett Beer813%5% - 21%
American Wheat or Rye Beer77%2% - 19%
Fruit Lambic628%8% - 44%
Flanders Red Ale612%2% - 20%
Wild Specialty Beer617%6% - 30%
Straight (Unblended) Lambic626%3% - 67%
Blonde Ale614%5% - 29%
Belgian Specialty Ale615%4% - 35%
Belgian Dubbel514%1% - 58%
Belgian Tripel511%3% - 22%
Weizen/Weissbier524%7% - 45%
Bière de Garde59%4% - 16%
Flanders Red Ale416%10% - 30%
Belgian Pale Ale412%2% - 16%
Gueuze418%2% - 35%
Specialty Beer48%2% - 13%
Belgian Blond Ale48%3% - 14%
Winter Seasonal Beer418%14% - 20%
Belgian Pale Ale46%1% - 13%
Strong Bitter43%2% - 5%
Specialty IPA: Belgian IPA413%6% - 19%
Gueuze337%20% - 49%
Dry Stout37%6% - 7%
Alternative Grain Beer329%21% - 36%
Belgian Blond Ale38%4% - 12%
Gose324%18% - 34%
British Golden Ale321%10% - 36%
Specialty IPA: Red IPA210%5% - 15%
Weizenbock230%10% - 50%
American Brown Ale217%10% - 25%
Spice, Herb, or Vegetable Beer215%5% - 26%
Belgian Golden Strong Ale211%7% - 16%
Belgian Dark Strong Ale28%7% - 8%
Cream Ale236%12% - 60%
Dunkles Weissbier213%9% - 17%
Dunkelweizen214%14% - 14%
Mixed-Style Beer22%1% - 4%
Holiday/Winter Special Spiced Beer211%7% - 14%
Irish Red Ale22%1% - 4%
Blonde Ale217%7% - 26%
Bière de Garde213%13% - 13%
English IPA29%4% - 14%
Foreign Extra Stout25%2% - 8%
American Stout211%8% - 14%
Wheatwine27%5% - 10%