| American Pale Ale | 8 | 5% | 2% - 9% |
| No Profile Selected | 7 | 6% | 2% - 11% |
| American Amber Ale | 5 | 7% | 2% - 20% |
| Belgian Pale Ale | 4 | 4% | 3% - 5% |
| American IPA | 4 | 8% | 4% - 19% |
| Festbier | 4 | 5% | 1% - 11% |
| Czech Premium Pale Lager | 3 | 6% | 5% - 8% |
| Blonde Ale | 3 | 5% | 5% - 5% |
| Best Bitter | 3 | 7% | 5% - 13% |
| Cream Ale | 3 | 6% | 5% - 8% |
| Robust Porter | 3 | 18% | 2% - 44% |
| American Porter | 3 | 4% | 1% - 6% |
| Blonde Ale | 3 | 9% | 3% - 20% |
| Specialty IPA: Belgian IPA | 3 | 6% | 4% - 7% |
| Märzen | 3 | 7% | 4% - 11% |
| Sweet Stout | 3 | 7% | 3% - 13% |
| Russian Imperial Stout | 2 | 9% | 6% - 12% |
| Dark Mild | 2 | 8% | 8% - 8% |
| American Pale Ale | 2 | 8% | 6% - 10% |
| Irish Red Ale | 2 | 9% | 2% - 15% |
| International Pale Lager | 2 | 7% | 6% - 8% |
| Strong Bitter | 2 | 7% | 4% - 10% |
| English IPA | 2 | 4% | 4% - 5% |
| Oatmeal Stout | 2 | 6% | 6% - 7% |
| Spice, Herb, or Vegetable Beer | 2 | 5% | 5% - 5% |
| California Common | 2 | 6% | 4% - 7% |
