Malteurop - Pilsen Malt
Most Used In:
| Style | Recipes | Avg. Usage | Usage Range |
|---|---|---|---|
| American IPA | 15 | 57% | 14% - 98% |
| Specialty IPA: New England IPA | 10 | 62% | 16% - 98% |
| International Pale Lager | 7 | 85% | 48% - 100% |
| Festbier | 6 | 61% | 7% - 88% |
| Blonde Ale | 5 | 56% | 21% - 80% |
| Bohemian Pilsener | 5 | 74% | 50% - 89% |
| Weissbier | 5 | 39% | 26% - 53% |
