Malteurop - Pilsen Malt
Most Used In:
| Style | Recipes | Avg. Usage | Usage Range |
|---|---|---|---|
| American IPA | 3 | 49% | 18% - 86% |
| International Pale Lager | 3 | 81% | 48% - 100% |
| Belgian Dark Strong Ale | 3 | 73% | 67% - 76% |
| Specialty IPA: New England IPA | 3 | 54% | 16% - 83% |
| Blonde Ale | 3 | 56% | 21% - 80% |
| German Pils | 2 | 58% | 50% - 67% |
| Cream Ale | 2 | 83% | 81% - 86% |
| Specialty IPA: White IPA | 2 | 58% | 47% - 70% |
| No Profile Selected | 2 | 48% | 23% - 73% |
| Standard American Lager | 2 | 51% | 30% - 72% |
