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Most Used In:

Style Recipes Avg. Usage Usage Range
Specialty IPA: Red IPA9961%6% - 100%
Irish Red Ale8749%1% - 100%
American IPA4938%1% - 100%
American Amber Ale3340%1% - 100%
American Pale Ale3124%2% - 100%
American IPA2546%3% - 100%
Irish Red Ale1440%7% - 86%
American Strong Ale1330%4% - 85%
American Amber Ale1252%1% - 100%
Double IPA1236%6% - 69%
American Light Lager1136%3% - 100%
International Amber Lager1054%7% - 100%
Saison818%3% - 46%
Best Bitter762%14% - 91%
English IPA729%5% - 76%
American Pale Ale641%1% - 100%
Mixed-Style Beer648%34% - 67%
Experimental Beer684%59% - 100%
Specialty IPA: Rye IPA636%5% - 80%
Imperial IPA535%2% - 87%
Wee Heavy524%3% - 87%
Saison540%12% - 100%
British Strong Ale46%2% - 15%
Blonde Ale48%2% - 17%
American Brown Ale425%7% - 46%
Extra Special/Strong Bitter (ESB)419%6% - 38%
Dunkles Weissbier411%6% - 20%
Weissbier420%5% - 49%
Belgian Dark Strong Ale415%1% - 24%
Autumn Seasonal Beer410%1% - 15%
British Brown Ale445%11% - 86%
Munich Dunkel360%14% - 89%
Altbier360%12% - 100%
Classic Rauchbier337%33% - 45%
Flanders Red Ale353%14% - 77%
English IPA324%11% - 35%
Vienna Lager377%30% - 100%
No Profile Selected333%9% - 73%
Flanders Red Ale344%10% - 78%
Specialty IPA: Black IPA332%3% - 87%
Märzen338%25% - 50%
Belgian Pale Ale351%12% - 100%
German Pilsner (Pils)312%5% - 16%
Düsseldorf Altbier232%5% - 59%
Witbier215%11% - 19%
Other Smoked Beer236%4% - 67%
American Stout219%12% - 27%
International Pale Lager25%5% - 5%
California Common260%21% - 100%
Roggenbier (German Rye Beer)29%3% - 15%
Strong Scotch Ale229%13% - 46%
Winter Seasonal Beer25%4% - 7%
American Stout239%22% - 56%
Specialty IPA: New England IPA27%5% - 10%
Foreign Extra Stout235%9% - 62%
Berliner Weisse213%12% - 13%
Scottish Export254%8% - 100%
Brett Beer247%14% - 80%
Wood-Aged Beer258%43% - 73%
Belgian Specialty Ale242%4% - 80%
Spice, Herb, or Vegetable Beer258%34% - 82%
Specialty IPA: Belgian IPA238%3% - 73%
German Pils252%5% - 100%
Classic Style Smoked Beer210%7% - 14%
Holiday/Winter Special Spiced Beer228%14% - 42%
Robust Porter210%5% - 16%
Specialty Beer283%74% - 92%
Sweet Stout28%7% - 9%
Scottish Light210%4% - 16%
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