| Specialty Smoked Beer | 17 | 27% | 1% - 96% |
| Classic Style Smoked Beer | 14 | 27% | 4% - 96% |
| No Profile Selected | 13 | 9% | 1% - 30% |
| American Stout | 10 | 7% | 3% - 15% |
| American Porter | 9 | 10% | 2% - 21% |
| Wee Heavy | 7 | 4% | 1% - 11% |
| Irish Red Ale | 6 | 6% | 1% - 21% |
| Imperial Stout | 6 | 6% | 2% - 16% |
| Rauchbier | 6 | 35% | 17% - 58% |
| Robust Porter | 5 | 10% | 3% - 21% |
| Russian Imperial Stout | 5 | 12% | 1% - 30% |
| American IPA | 5 | 10% | 5% - 17% |
| Saison | 4 | 8% | 1% - 23% |
| Experimental Beer | 4 | 10% | 2% - 25% |
| Brown Porter | 4 | 3% | 2% - 6% |
| American Amber Ale | 4 | 3% | 2% - 5% |
| Classic Rauchbier | 4 | 23% | 2% - 39% |
| American Pale Ale | 3 | 8% | 2% - 11% |
| Piwo Grodziskie | 3 | 16% | 12% - 25% |
| Strong Scotch Ale | 3 | 4% | 2% - 8% |
| Baltic Porter | 3 | 18% | 1% - 33% |
| Baltic Porter | 3 | 8% | 6% - 11% |
| Fruit Beer | 3 | 13% | 1% - 33% |
| Specialty IPA: Black IPA | 2 | 17% | 13% - 21% |
| Schwarzbier | 2 | 7% | 4% - 10% |
| American Light Lager | 2 | 11% | 5% - 17% |
| Other Smoked Beer | 2 | 20% | 19% - 22% |
| Foreign Extra Stout | 2 | 9% | 6% - 13% |
| Spice, Herb, or Vegetable Beer | 2 | 19% | 11% - 27% |
| Sweet Stout | 2 | 16% | 5% - 28% |
