| Imperial Stout | 1,042 | 4% | 1% - 77% |
| Russian Imperial Stout | 817 | 5% | 1% - 17% |
| American Stout | 774 | 5% | 1% - 100% |
| Irish Red Ale | 587 | 2% | 1% - 13% |
| Sweet Stout | 579 | 6% | 1% - 82% |
| Oatmeal Stout | 544 | 5% | 1% - 16% |
| American Stout | 481 | 5% | 1% - 25% |
| American Porter | 442 | 4% | 1% - 33% |
| Dry Stout | 357 | 8% | 1% - 52% |
| Irish Stout | 260 | 9% | 1% - 42% |
| Irish Red Ale | 209 | 2% | 1% - 8% |
| Oatmeal Stout | 173 | 5% | 1% - 17% |
| Robust Porter | 170 | 4% | 1% - 17% |
| American Light Lager | 169 | 6% | 1% - 100% |
| American Amber Ale | 151 | 3% | 1% - 100% |
| Sweet Stout | 149 | 5% | 1% - 12% |
| Foreign Extra Stout | 130 | 6% | 1% - 25% |
| American Brown Ale | 113 | 4% | 1% - 12% |
| Specialty IPA: Black IPA | 103 | 4% | 1% - 16% |
| Strong Scotch Ale | 93 | 2% | 1% - 5% |
| Specialty IPA: Red IPA | 93 | 2% | 1% - 11% |
| Brown Porter | 87 | 4% | 1% - 18% |
| Scottish Export | 86 | 2% | 1% - 8% |
| Scottish Heavy | 80 | 2% | 1% - 12% |
| Wee Heavy | 79 | 2% | 1% - 6% |
| American IPA | 65 | 2% | 1% - 11% |
| American Amber Ale | 63 | 2% | 1% - 8% |
| American IPA | 62 | 4% | 1% - 100% |
| Holiday/Winter Special Spiced Beer | 59 | 2% | 1% - 15% |
| Winter Seasonal Beer | 59 | 2% | 1% - 10% |
| American Brown Ale | 54 | 3% | 1% - 11% |
| Irish Extra Stout | 53 | 7% | 1% - 16% |
| Schwarzbier | 37 | 3% | 1% - 12% |
| British Brown Ale | 37 | 2% | 1% - 11% |
| American Strong Ale | 35 | 2% | 1% - 5% |
| Foreign Extra Stout | 35 | 5% | 1% - 25% |
| Dark Mild | 35 | 3% | 1% - 20% |
| Baltic Porter | 34 | 3% | 1% - 7% |
| Mild | 33 | 2% | 1% - 7% |
| English Porter | 33 | 3% | 1% - 12% |
| Tropical Stout | 32 | 5% | 2% - 9% |
| Spice, Herb, or Vegetable Beer | 30 | 4% | 1% - 12% |
| Scottish Light | 29 | 3% | 1% - 17% |
| Baltic Porter | 27 | 3% | 1% - 5% |
| Imperial IPA | 26 | 3% | 1% - 11% |
| Experimental Beer | 26 | 3% | 1% - 9% |
| Strong Bitter | 25 | 3% | 1% - 31% |
| Specialty Beer | 24 | 3% | 1% - 7% |
| Spice, Herb, or Vegetable Beer | 24 | 3% | 1% - 7% |
| American Pale Ale | 24 | 3% | 1% - 7% |
| Saison | 24 | 6% | 1% - 72% |
| California Common Beer | 22 | 2% | 1% - 6% |
| Clone Beer | 21 | 3% | 1% - 11% |
| Scottish Export 80/- | 20 | 2% | 1% - 3% |
| Northern English Brown | 19 | 2% | 1% - 6% |
| Dark American Lager | 18 | 7% | 1% - 66% |
| American Pale Ale | 18 | 1% | 1% - 4% |
| Schwarzbier | 17 | 3% | 1% - 7% |
| Mixed-Style Beer | 17 | 3% | 1% - 8% |
| Classic Style Smoked Beer | 17 | 2% | 1% - 6% |
| Belgian Specialty Ale | 15 | 3% | 1% - 5% |
| Southern English Brown | 15 | 4% | 1% - 7% |
| Fruit Beer | 15 | 4% | 1% - 8% |
| British Strong Ale | 15 | 2% | 1% - 7% |
| Munich Dunkel | 15 | 6% | 1% - 23% |
| Specialty IPA: Rye IPA | 15 | 3% | 1% - 12% |
| Saison | 14 | 2% | 1% - 7% |
| English IPA | 14 | 5% | 1% - 25% |
| Wood-Aged Beer | 13 | 5% | 2% - 16% |
| Scottish Heavy 70/- | 13 | 3% | 1% - 7% |
| American Barleywine | 13 | 3% | 1% - 22% |
| Scottish Light 60/- | 13 | 2% | 1% - 6% |
| Old Ale | 13 | 2% | 1% - 6% |
| Specialty Smoked Beer | 13 | 3% | 1% - 5% |
| American Barleywine | 12 | 2% | 1% - 9% |
| Ordinary Bitter | 12 | 2% | 1% - 6% |
| Wood-Aged Beer | 11 | 4% | 1% - 7% |
| Extra Special/Strong Bitter (ESB) | 11 | 2% | 1% - 6% |
| Specialty IPA: Brown IPA | 11 | 2% | 1% - 4% |
| Traditional Bock | 11 | 3% | 1% - 6% |
| International Dark Lager | 11 | 4% | 1% - 10% |
| Vienna Lager | 10 | 2% | 1% - 8% |
| Belgian Dark Strong Ale | 9 | 1% | 1% - 3% |
| North German Altbier | 9 | 2% | 1% - 6% |
| Altbier | 9 | 2% | 1% - 4% |
| Braggot | 9 | 3% | 1% - 5% |
| Double IPA | 9 | 4% | 1% - 8% |
| Old Ale | 8 | 4% | 1% - 12% |
| Other Smoked Beer | 8 | 2% | 1% - 5% |
| Best Bitter | 8 | 2% | 1% - 4% |
| American Lager | 8 | 4% | 2% - 9% |
| English Barleywine | 8 | 1% | 1% - 2% |
| Märzen | 8 | 11% | 1% - 71% |
| Specialty IPA: New England IPA | 8 | 15% | 1% - 54% |
| Flanders Red Ale | 7 | 2% | 1% - 6% |
| Rauchbier | 7 | 3% | 1% - 4% |
| International Amber Lager | 7 | 1% | 1% - 2% |
| Dunkelweizen | 7 | 3% | 2% - 4% |
| Specialty Wood-Aged Beer | 6 | 4% | 2% - 5% |
| Vienna Lager | 6 | 1% | 1% - 3% |
| Standard/Ordinary Bitter | 6 | 5% | 1% - 12% |
| Autumn Seasonal Beer | 6 | 4% | 3% - 6% |
| Dunkles Weissbier | 6 | 2% | 1% - 6% |
| Belgian Dark Strong Ale | 6 | 4% | 1% - 8% |
| Blonde Ale | 5 | 18% | 1% - 88% |
| Cream Ale | 5 | 1% | 1% - 3% |
