BA Malt - Melanoidina
Most Used In:
Style | Recipes | Avg. Usage | Usage Range |
---|---|---|---|
Irish Red Ale | 7 | 5% | 2% - 10% |
Scottish Export | 6 | 7% | 2% - 21% |
American IPA | 5 | 3% | 1% - 5% |
No Profile Selected | 5 | 4% | 3% - 5% |
American Pale Ale | 4 | 4% | 2% - 7% |
English IPA | 4 | 6% | 3% - 11% |
Robust Porter | 3 | 5% | 4% - 6% |
American Amber Ale | 3 | 11% | 4% - 20% |
Experimental Beer | 2 | 9% | 4% - 15% |
Czech Pale Lager | 2 | 4% | 3% - 5% |
Belgian Dubbel | 2 | 4% | 4% - 5% |
Scottish Heavy | 2 | 7% | 6% - 8% |
Irish Red Ale | 2 | 1% | 1% - 2% |