United Kingdom - Golden Promise - Fermentables

Country: United Kingdom

Category: Grain

Type: Base malt

PPG: 37

Color: 3 °L

Recipes: 22,931

Most Used In:

Style	Recipes	Avg. Usage	Usage Range
American IPA	4,160	54%	1% - 100%
American Pale Ale	1,697	66%	1% - 100%
American IPA	1,683	56%	2% - 100%
Specialty IPA: New England IPA	1,136	45%	2% - 100%
American Pale Ale	958	64%	2% - 100%
American Light Lager	648	57%	1% - 100%
Imperial IPA	539	50%	4% - 100%
Double IPA	529	50%	2% - 100%
Strong Scotch Ale	510	70%	5% - 100%
Blonde Ale	380	61%	2% - 100%
Russian Imperial Stout	323	48%	4% - 87%
Best Bitter	314	77%	5% - 100%
Extra Special/Strong Bitter (ESB)	310	67%	2% - 100%
Imperial Stout	292	49%	1% - 93%
English IPA	272	64%	3% - 100%
British Golden Ale	271	69%	3% - 100%
Special/Best/Premium Bitter	268	79%	11% - 100%
Scottish Export	243	71%	5% - 98%
Wee Heavy	238	76%	9% - 100%
Scottish Export 80/-	229	76%	4% - 100%
Standard/Ordinary Bitter	215	76%	4% - 100%
Strong Bitter	211	67%	6% - 100%
American Amber Ale	210	58%	5% - 100%
California Common Beer	205	57%	2% - 100%
Ordinary Bitter	194	76%	10% - 100%
American Amber Ale	188	58%	3% - 97%
Irish Red Ale	182	61%	6% - 100%
Irish Red Ale	177	66%	5% - 100%
Sweet Stout	176	57%	3% - 93%
Blonde Ale	174	61%	1% - 100%
American Stout	173	57%	6% - 100%
Robust Porter	172	57%	7% - 87%
American Porter	171	55%	5% - 89%
Scottish Heavy	170	72%	6% - 99%
Saison	162	44%	1% - 100%
No Profile Selected	154	57%	6% - 100%
Oatmeal Stout	146	50%	7% - 89%
Specialty IPA: Black IPA	135	53%	4% - 94%
Dark Mild	133	50%	5% - 93%
British Brown Ale	130	61%	5% - 94%
American Brown Ale	122	53%	3% - 97%
Specialty IPA: Red IPA	122	53%	1% - 99%
Experimental Beer	113	55%	3% - 100%
English IPA	106	70%	6% - 100%
American Stout	105	51%	2% - 99%
English Barleywine	100	61%	5% - 100%
English Porter	98	60%	3% - 89%
American Brown Ale	98	48%	2% - 88%
Northern English Brown	97	62%	2% - 91%
Specialty Beer	97	56%	6% - 100%
British Strong Ale	92	64%	16% - 100%
Saison	91	40%	3% - 94%
Mild	86	54%	2% - 97%
Brown Porter	85	60%	9% - 91%
Foreign Extra Stout	78	50%	9% - 90%
American Barleywine	78	54%	9% - 100%
Irish Stout	76	58%	1% - 92%
Specialty IPA: White IPA	75	51%	7% - 100%
Scottish Heavy 70/-	75	72%	5% - 99%
Oatmeal Stout	74	54%	8% - 82%
Holiday/Winter Special Spiced Beer	73	58%	5% - 100%
American Wheat Beer	73	42%	3% - 80%
Scottish Light	73	75%	19% - 100%
Fruit Beer	72	50%	6% - 95%
Spice, Herb, or Vegetable Beer	70	54%	5% - 100%
Specialty IPA: Rye IPA	66	56%	4% - 100%
Sweet Stout	65	60%	4% - 86%
American Wheat or Rye Beer	63	46%	5% - 87%
English Barleywine	61	65%	5% - 100%
Cream Ale	55	43%	1% - 100%
Mixed-Style Beer	55	55%	5% - 94%
Dry Stout	54	55%	11% - 97%
American Strong Ale	53	46%	1% - 92%
Old Ale	53	61%	8% - 93%
American Barleywine	50	59%	9% - 100%
Mixed-Fermentation Sour Beer	49	59%	11% - 100%
Specialty IPA: Belgian IPA	49	51%	7% - 97%
Scottish Light 60/-	48	73%	7% - 100%
Spice, Herb, or Vegetable Beer	48	60%	9% - 100%
Weizen/Weissbier	45	36%	3% - 70%
Cream Ale	44	49%	2% - 100%
Belgian Specialty Ale	40	52%	4% - 100%
Belgian Tripel	38	50%	7% - 89%
Winter Seasonal Beer	37	58%	6% - 95%
Foreign Extra Stout	36	58%	25% - 90%
International Pale Lager	35	55%	5% - 100%
Baltic Porter	34	48%	1% - 100%
Irish Extra Stout	34	65%	27% - 84%
Old Ale	34	58%	4% - 92%
Weissbier	32	36%	2% - 79%
Kölsch	31	51%	6% - 100%
Berliner Weisse	29	51%	5% - 100%
Southern English Brown	27	62%	4% - 96%
Belgian Pale Ale	27	58%	5% - 100%
Specialty IPA: Brown IPA	27	56%	8% - 90%
Wheatwine	27	20%	10% - 38%
California Common	25	69%	26% - 100%
Australian Sparkling Ale	25	46%	1% - 100%
Tropical Stout	25	55%	3% - 94%
Other Smoked Beer	24	51%	17% - 93%
Belgian Blond Ale	23	46%	2% - 100%
Autumn Seasonal Beer	20	55%	21% - 91%
Witbier	19	46%	25% - 86%
Classic American Pilsner	19	35%	3% - 92%
Specialty Fruit Beer	18	46%	8% - 88%
Braggot	18	34%	9% - 58%
Belgian Dubbel	18	39%	9% - 80%
Premium American Lager	18	38%	6% - 98%
Clone Beer	17	64%	7% - 100%
Berliner Weisse	17	54%	4% - 100%
Belgian Pale Ale	17	65%	15% - 99%
Wild Specialty Beer	16	65%	35% - 100%
American Lager	16	76%	3% - 100%
Kölsch	15	74%	11% - 100%
Belgian Blond Ale	15	76%	6% - 96%
Bohemian Pilsener	15	37%	5% - 100%
Brett Beer	14	60%	11% - 100%
Czech Premium Pale Lager	14	26%	8% - 83%
Belgian Dark Strong Ale	14	45%	4% - 92%
Belgian Dubbel	14	49%	10% - 92%
Märzen	14	46%	16% - 100%
Witbier	13	42%	10% - 91%
Belgian Golden Strong Ale	12	39%	4% - 88%
Belgian Dark Strong Ale	12	38%	5% - 78%
Vienna Lager	12	49%	16% - 94%
Flanders Brown Ale/Oud Bruin	12	62%	9% - 85%
Light American Lager	11	79%	67% - 100%
Munich Helles	11	65%	5% - 100%
Alternative Grain Beer	11	30%	7% - 80%
Wood-Aged Beer	10	52%	8% - 86%
Belgian Tripel	10	59%	6% - 85%
Baltic Porter	10	38%	6% - 69%
Specialty Smoked Beer	10	62%	27% - 93%
North German Altbier	9	48%	18% - 80%
Burton Ale	9	64%	22% - 95%
Bière de Garde	9	30%	9% - 56%
Sahti	9	49%	32% - 81%
Straight (Unblended) Lambic	9	60%	34% - 90%
Gose	9	26%	3% - 60%
London Brown Ale	9	52%	40% - 70%
Belgian Golden Strong Ale	9	51%	9% - 86%
Flanders Red Ale	8	48%	15% - 83%
Bière de Garde	8	41%	17% - 65%
Dark American Lager	8	54%	8% - 85%
Vienna Lager	8	40%	5% - 80%
Oktoberfest/Märzen	7	31%	4% - 61%
Munich Dunkel	7	45%	6% - 83%
Trappist Single	7	54%	22% - 88%
Maibock/Helles Bock	7	54%	17% - 77%
International Amber Lager	6	37%	4% - 63%
Czech Pale Lager	6	51%	5% - 100%
German Pils	6	89%	56% - 100%
Fruit Lambic	6	34%	15% - 60%
Wood-Aged Beer	6	80%	63% - 99%
Dunkles Weissbier	6	48%	42% - 60%
Lambic	6	50%	12% - 69%
Altbier	5	34%	13% - 49%
Traditional Bock	5	52%	4% - 89%
Flanders Red Ale	5	53%	35% - 65%
Schwarzbier	5	52%	24% - 71%
German Pilsner (Pils)	5	20%	9% - 30%
Munich Helles	5	68%	5% - 93%
Doppelbock	5	37%	6% - 74%
Roggenbier (German Rye Beer)	5	53%	28% - 75%
Helles Bock	4	52%	30% - 89%
Classic Style Smoked Beer	4	36%	13% - 58%
Kentucky Common	4	28%	24% - 36%
Weizenbock	4	23%	7% - 59%
Oud Bruin	4	78%	58% - 86%
Gueuze	3	27%	10% - 41%
Pre-Prohibition Porter	3	65%	40% - 83%
Alternative Sugar Beer	3	69%	32% - 88%
Festbier	3	44%	21% - 65%
Specialty Wood-Aged Beer	3	12%	12% - 12%
Dunkelweizen	3	43%	13% - 88%
German Helles Exportbier	3	65%	22% - 95%
German Leichtbier	3	69%	42% - 84%
Fruit Lambic	3	64%	28% - 82%
Roggenbier	3	26%	23% - 29%
Fruit Beer	3	44%	41% - 47%
Czech Amber Lager	2	14%	10% - 17%
Pre-Prohibition Lager	2	61%	34% - 87%
Eisbock	2	61%	61% - 61%
International Dark Lager	2	80%	76% - 84%
Classic Rauchbier	2	36%	13% - 58%
Fruit and Spice Beer	2	21%	21% - 21%
Doppelbock	2	84%	83% - 86%
Rauchbier	2	62%	55% - 70%
Dortmunder Export	2	58%	16% - 100%
Weizenbock	2	38%	13% - 64%
Gueuze	1	67%	67% - 67%
Düsseldorf Altbier	1	74%	74% - 74%
Dunkles Bock	1	17%	17% - 17%
Cyser (Apple Melomel)	1	6%	6% - 6%
Schwarzbier	1	42%	42% - 42%
Dry Mead	1	53%	53% - 53%
Munich Dunkel	1	5%	5% - 5%

Brewer's Friend Home Brewing Software

United Kingdom - Golden Promise

Most Used In: