United Kingdom - Golden Promise - Fermentables

Country: United Kingdom

Category: Grain

Type: Base malt

PPG: 37

Color: 3 °L

Recipes: 26,013

Most Used In:

Style	Recipes	Avg. Usage	Usage Range
American IPA	4,614	54%	1% - 100%
American Pale Ale	1,942	66%	1% - 100%
American IPA	1,822	56%	2% - 100%
Specialty IPA: New England IPA	1,724	44%	1% - 100%
American Pale Ale	996	64%	2% - 100%
American Light Lager	652	57%	1% - 100%
Double IPA	588	49%	2% - 100%
Imperial IPA	564	50%	4% - 100%
Strong Scotch Ale	527	70%	5% - 100%
Blonde Ale	436	61%	2% - 100%
No Profile Selected	408	57%	5% - 100%
Best Bitter	361	78%	5% - 100%
Russian Imperial Stout	350	47%	4% - 87%
Imperial Stout	346	48%	1% - 93%
British Golden Ale	323	69%	3% - 100%
Extra Special/Strong Bitter (ESB)	320	67%	2% - 100%
English IPA	292	64%	3% - 100%
Special/Best/Premium Bitter	291	79%	11% - 100%
Wee Heavy	288	74%	5% - 100%
Scottish Export	273	72%	5% - 98%
Strong Bitter	236	67%	1% - 100%
Ordinary Bitter	236	74%	10% - 100%
Standard/Ordinary Bitter	232	76%	4% - 100%
Scottish Export 80/-	232	76%	4% - 100%
American Amber Ale	226	59%	3% - 97%
American Amber Ale	211	58%	5% - 100%
California Common Beer	209	56%	2% - 100%
Irish Red Ale	206	65%	5% - 100%
American Stout	203	55%	6% - 100%
American Porter	202	55%	5% - 89%
Scottish Heavy	199	71%	6% - 99%
Sweet Stout	198	56%	3% - 93%
Irish Red Ale	186	62%	6% - 100%
Saison	186	45%	1% - 100%
Robust Porter	186	57%	7% - 87%
Blonde Ale	178	60%	1% - 100%
Oatmeal Stout	169	49%	7% - 89%
Specialty IPA: Black IPA	149	53%	4% - 94%
Dark Mild	146	51%	5% - 93%
British Brown Ale	142	59%	4% - 94%
Specialty IPA: Red IPA	130	54%	1% - 99%
American Brown Ale	126	53%	3% - 97%
English IPA	122	69%	6% - 100%
Experimental Beer	119	55%	3% - 100%
English Barleywine	119	60%	5% - 100%
American Stout	117	51%	2% - 99%
American Brown Ale	114	49%	2% - 88%
English Porter	111	60%	3% - 89%
Saison	109	38%	3% - 100%
British Strong Ale	105	62%	7% - 100%
Specialty Beer	100	57%	6% - 100%
Northern English Brown	100	63%	2% - 91%
Brown Porter	99	58%	4% - 91%
Scottish Light	94	74%	19% - 100%
Mild	93	55%	2% - 97%
Oatmeal Stout	91	53%	8% - 83%
Irish Stout	86	59%	1% - 100%
American Wheat Beer	84	41%	3% - 80%
Specialty IPA: White IPA	83	51%	7% - 100%
Specialty IPA: Rye IPA	82	55%	4% - 100%
Foreign Extra Stout	81	50%	9% - 90%
Sweet Stout	80	58%	4% - 86%
Holiday/Winter Special Spiced Beer	79	58%	5% - 100%
American Barleywine	78	55%	9% - 100%
Spice, Herb, or Vegetable Beer	75	52%	3% - 100%
Scottish Heavy 70/-	74	71%	5% - 99%
Fruit Beer	72	51%	6% - 95%
English Barleywine	66	65%	5% - 100%
American Wheat or Rye Beer	65	46%	5% - 87%
Spice, Herb, or Vegetable Beer	62	58%	9% - 100%
Cream Ale	61	42%	1% - 100%
American Strong Ale	61	47%	1% - 92%
Dry Stout	60	54%	11% - 100%
American Barleywine	59	58%	6% - 100%
Cream Ale	57	48%	2% - 100%
Old Ale	56	62%	8% - 93%
Mixed-Style Beer	55	54%	5% - 94%
Mixed-Fermentation Sour Beer	52	61%	11% - 100%
Specialty IPA: Belgian IPA	51	50%	7% - 97%
Scottish Light 60/-	49	72%	7% - 100%
Winter Seasonal Beer	48	54%	6% - 95%
Weizen/Weissbier	47	36%	3% - 70%
Foreign Extra Stout	44	57%	25% - 90%
International Pale Lager	41	58%	5% - 100%
Old Ale	40	56%	4% - 92%
Belgian Tripel	40	51%	7% - 89%
Belgian Specialty Ale	40	52%	4% - 100%
Wheatwine	37	18%	5% - 38%
Baltic Porter	37	48%	1% - 100%
Irish Extra Stout	36	62%	8% - 100%
Berliner Weisse	33	47%	5% - 100%
Kölsch	32	50%	6% - 100%
Tropical Stout	32	59%	3% - 94%
Belgian Pale Ale	32	60%	5% - 100%
Weissbier	32	36%	2% - 79%
California Common	29	67%	26% - 100%
Autumn Seasonal Beer	28	48%	11% - 95%
Southern English Brown	27	62%	4% - 96%
Specialty IPA: Brown IPA	27	55%	8% - 90%
Belgian Blond Ale	24	45%	2% - 100%
Australian Sparkling Ale	24	48%	1% - 100%
Märzen	23	41%	6% - 100%
Other Smoked Beer	23	51%	17% - 93%
Witbier	22	45%	25% - 86%
Belgian Blond Ale	22	63%	5% - 96%
Classic American Pilsner	21	36%	3% - 92%
Berliner Weisse	20	49%	4% - 100%
Braggot	20	34%	9% - 58%
Specialty Fruit Beer	20	47%	8% - 88%
Kölsch	20	60%	11% - 100%
Clone Beer	19	61%	7% - 100%
American Lager	19	74%	3% - 100%
Premium American Lager	18	38%	6% - 98%
Belgian Pale Ale	18	65%	15% - 99%
Belgian Dubbel	17	40%	9% - 80%
Belgian Dark Strong Ale	16	43%	5% - 78%
Belgian Dark Strong Ale	16	42%	4% - 92%
Wild Specialty Beer	16	65%	35% - 100%
Czech Premium Pale Lager	15	25%	8% - 83%
Bohemian Pilsener	15	37%	5% - 100%
Munich Helles	15	59%	5% - 100%
Brett Beer	15	58%	11% - 100%
Flanders Brown Ale/Oud Bruin	14	65%	9% - 85%
Vienna Lager	14	43%	8% - 94%
Baltic Porter	13	45%	6% - 85%
Belgian Dubbel	13	47%	10% - 92%
Gose	12	29%	4% - 60%
Witbier	12	41%	10% - 91%
Belgian Golden Strong Ale	12	39%	4% - 88%
Light American Lager	12	74%	12% - 100%
Belgian Tripel	12	55%	5% - 85%
Specialty Smoked Beer	11	57%	11% - 93%
Burton Ale	11	62%	22% - 95%
Alternative Grain Beer	11	30%	7% - 80%
Sahti	10	49%	32% - 81%
Maibock/Helles Bock	10	53%	17% - 77%
Vienna Lager	10	38%	5% - 80%
Wood-Aged Beer	10	52%	8% - 86%
Altbier	9	38%	13% - 78%
German Pilsner (Pils)	9	14%	6% - 30%
Belgian Golden Strong Ale	9	51%	9% - 86%
Bière de Garde	9	30%	9% - 56%
Trappist Single	9	51%	22% - 88%
Straight (Unblended) Lambic	9	60%	34% - 90%
London Brown Ale	9	52%	40% - 70%
Oktoberfest/Märzen	9	38%	4% - 76%
North German Altbier	8	44%	18% - 80%
Bière de Garde	8	37%	17% - 65%
Dunkles Weissbier	8	45%	29% - 60%
Flanders Red Ale	8	48%	15% - 83%
International Amber Lager	7	40%	4% - 63%
German Pils	7	82%	44% - 100%
Wood-Aged Beer	7	75%	43% - 99%
Munich Dunkel	6	46%	6% - 83%
Helles Bock	6	46%	27% - 89%
Czech Pale Lager	6	38%	5% - 94%
Fruit Lambic	6	34%	15% - 60%
Dark American Lager	6	52%	8% - 85%
Lambic	6	50%	12% - 69%
Traditional Bock	5	52%	4% - 89%
Alternative Sugar Beer	5	63%	32% - 88%
Roggenbier (German Rye Beer)	5	53%	28% - 75%
Munich Helles	5	68%	5% - 93%
Oud Bruin	5	80%	58% - 86%
Schwarzbier	5	52%	24% - 71%
Flanders Red Ale	5	53%	35% - 65%
Roggenbier	5	22%	14% - 29%
Doppelbock	5	37%	6% - 74%
Festbier	4	50%	21% - 67%
German Leichtbier	4	57%	21% - 84%
Doppelbock	4	59%	14% - 86%
German Helles Exportbier	4	51%	11% - 95%
Classic Style Smoked Beer	4	36%	13% - 58%
Dunkelweizen	4	43%	13% - 88%
Fruit Lambic	3	64%	28% - 82%
Classic Rauchbier	3	45%	13% - 62%
Pre-Prohibition Porter	3	65%	40% - 83%
Weizenbock	3	28%	9% - 59%
Gueuze	3	27%	10% - 41%
Kentucky Common	3	26%	24% - 27%
Specialty Wood-Aged Beer	3	12%	12% - 12%
Rauchbier	3	65%	55% - 70%
Fruit and Spice Beer	3	46%	21% - 63%
Fruit Beer	3	44%	41% - 47%
Czech Amber Lager	3	20%	10% - 33%
International Dark Lager	2	80%	76% - 84%
Eisbock	2	61%	61% - 61%
Pre-Prohibition Lager	2	61%	34% - 87%
Dortmunder Export	2	58%	16% - 100%
Weizenbock	2	38%	13% - 64%
Gueuze	1	67%	67% - 67%
Düsseldorf Altbier	1	74%	74% - 74%
Dunkles Bock	1	17%	17% - 17%
Dry Mead	1	53%	53% - 53%
Schwarzbier	1	42%	42% - 42%
Cyser (Apple Melomel)	1	6%	6% - 6%
Munich Dunkel	1	5%	5% - 5%

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United Kingdom - Golden Promise

Most Used In: