United Kingdom - Golden Promise - Fermentables

Country: United Kingdom

Category: Grain

Type: Base malt

PPG: 37

Color: 3 °L

Recipes: 21,998

Most Used In:

Style	Uses	Avg. Usage	Usage Range
American IPA	3998	54%	1% - 100%
American IPA	1654	57%	2% - 100%
American Pale Ale	1598	67%	1% - 100%
Specialty IPA: New England IPA	959	45%	2% - 100%
American Pale Ale	950	64%	2% - 100%
American Light Lager	607	57%	1% - 100%
Imperial IPA	528	50%	4% - 100%
Strong Scotch Ale	506	70%	5% - 100%
Double IPA	504	49%	2% - 100%
Blonde Ale	355	61%	2% - 100%
Extra Special/Strong Bitter (ESB)	309	67%	2% - 100%
Russian Imperial Stout	306	47%	4% - 87%
Best Bitter	300	77%	5% - 100%
Imperial Stout	293	48%	1% - 93%
English IPA	262	64%	3% - 100%
Special/Best/Premium Bitter	262	79%	11% - 100%
British Golden Ale	256	70%	3% - 100%
Scottish Export	233	71%	5% - 98%
Wee Heavy	230	76%	9% - 100%
Scottish Export 80/-	228	76%	4% - 100%
American Amber Ale	209	58%	5% - 100%
Standard/Ordinary Bitter	209	75%	4% - 100%
Strong Bitter	206	67%	6% - 100%
California Common Beer	205	57%	2% - 100%
Ordinary Bitter	183	75%	10% - 100%
American Amber Ale	182	58%	3% - 97%
Irish Red Ale	181	61%	6% - 100%
Blonde Ale	175	61%	1% - 100%
Irish Red Ale	173	66%	5% - 100%
Robust Porter	169	57%	7% - 87%
American Stout	168	56%	6% - 100%
Sweet Stout	165	58%	3% - 93%
Scottish Heavy	161	72%	6% - 99%
American Porter	160	56%	5% - 90%
Saison	157	43%	1% - 100%
No Profile Selected	146	56%	6% - 100%
Oatmeal Stout	141	50%	7% - 89%
Specialty IPA: Black IPA	131	54%	4% - 94%
Dark Mild	131	49%	5% - 93%
British Brown Ale	121	60%	5% - 94%
American Brown Ale	119	53%	3% - 97%
Specialty IPA: Red IPA	116	52%	1% - 99%
Experimental Beer	110	55%	3% - 100%
American Stout	103	51%	2% - 99%
English IPA	102	71%	6% - 100%
English Porter	97	60%	3% - 89%
Specialty Beer	97	56%	6% - 100%
Northern English Brown	95	63%	2% - 91%
English Barleywine	93	62%	5% - 100%
American Brown Ale	93	49%	2% - 88%
British Strong Ale	88	63%	16% - 100%
Saison	86	40%	3% - 100%
Mild	86	54%	2% - 97%
Brown Porter	83	60%	9% - 91%
American Barleywine	79	54%	9% - 100%
Foreign Extra Stout	76	49%	9% - 90%
Specialty IPA: White IPA	74	51%	7% - 100%
Irish Stout	73	59%	1% - 92%
Holiday/Winter Special Spiced Beer	73	58%	5% - 100%
Scottish Heavy 70/-	72	71%	5% - 99%
Oatmeal Stout	70	54%	8% - 82%
Spice, Herb, or Vegetable Beer	70	54%	5% - 100%
Fruit Beer	69	50%	6% - 95%
American Wheat Beer	66	43%	3% - 80%
Scottish Light	66	74%	19% - 100%
Sweet Stout	63	60%	4% - 86%
American Wheat or Rye Beer	63	46%	5% - 87%
Specialty IPA: Rye IPA	62	56%	4% - 100%
English Barleywine	61	65%	5% - 100%
Cream Ale	55	42%	1% - 100%
Dry Stout	54	55%	11% - 97%
Old Ale	53	61%	8% - 93%
American Barleywine	50	57%	1% - 100%
American Strong Ale	49	48%	6% - 92%
Specialty IPA: Belgian IPA	48	50%	7% - 97%
Mixed-Fermentation Sour Beer	48	57%	11% - 100%
Scottish Light 60/-	47	74%	18% - 100%
Spice, Herb, or Vegetable Beer	47	60%	9% - 100%
Weizen/Weissbier	46	36%	3% - 70%
Cream Ale	41	47%	2% - 100%
Belgian Specialty Ale	39	55%	4% - 100%
Belgian Tripel	37	50%	7% - 89%
Winter Seasonal Beer	36	58%	6% - 95%
Mixed-Style Beer	35	48%	5% - 93%
Foreign Extra Stout	35	58%	25% - 90%
Baltic Porter	34	48%	1% - 100%
Irish Extra Stout	33	65%	27% - 84%
Old Ale	32	58%	4% - 92%
Kölsch	31	51%	6% - 100%
Weissbier	31	37%	2% - 79%
International Pale Lager	29	56%	5% - 100%
Southern English Brown	27	62%	4% - 96%
Belgian Pale Ale	27	58%	5% - 100%
Wheatwine	27	20%	10% - 38%
Specialty IPA: Brown IPA	26	56%	8% - 90%
Australian Sparkling Ale	25	46%	1% - 100%
Berliner Weisse	25	51%	5% - 100%
Other Smoked Beer	24	51%	17% - 93%
Tropical Stout	23	54%	3% - 78%
Belgian Blond Ale	23	46%	2% - 100%
Autumn Seasonal Beer	21	55%	21% - 91%
California Common	21	69%	26% - 100%
Classic American Pilsner	18	35%	3% - 92%
Premium American Lager	18	38%	6% - 98%
Berliner Weisse	18	52%	4% - 100%
Belgian Dubbel	17	40%	9% - 80%
Belgian Pale Ale	17	65%	15% - 99%
American Lager	16	75%	3% - 100%
Clone Beer	16	66%	11% - 100%
Specialty Fruit Beer	16	48%	8% - 88%
Braggot	16	36%	9% - 58%
Märzen	15	45%	16% - 100%
Wild Specialty Beer	15	67%	35% - 100%
Witbier	15	49%	32% - 86%
Bohemian Pilsener	15	37%	5% - 100%
Belgian Dark Strong Ale	14	45%	4% - 92%
Belgian Dubbel	14	49%	10% - 92%
Czech Premium Pale Lager	14	26%	8% - 83%
Belgian Dark Strong Ale	13	42%	5% - 90%
Brett Beer	13	59%	11% - 100%
Witbier	13	42%	10% - 91%
Belgian Blond Ale	13	80%	6% - 96%
Light American Lager	12	76%	36% - 100%
Flanders Brown Ale/Oud Bruin	12	62%	9% - 85%
Vienna Lager	11	49%	16% - 94%
Kölsch	11	70%	11% - 96%
Munich Helles	11	65%	5% - 100%
Specialty Smoked Beer	10	62%	27% - 93%
Alternative Grain Beer	10	28%	7% - 80%
Wood-Aged Beer	10	52%	8% - 86%
Belgian Golden Strong Ale	10	44%	4% - 88%
Baltic Porter	10	38%	6% - 69%
London Brown Ale	9	52%	40% - 70%
Gose	9	26%	4% - 60%
Belgian Tripel	9	64%	6% - 85%
North German Altbier	9	48%	18% - 80%
Bière de Garde	9	30%	9% - 56%
Straight (Unblended) Lambic	9	60%	34% - 90%
Belgian Golden Strong Ale	9	43%	9% - 80%
Flanders Red Ale	8	48%	15% - 83%
Burton Ale	8	62%	22% - 95%
Sahti	8	49%	32% - 81%
Maibock/Helles Bock	7	54%	17% - 77%
Oktoberfest/Märzen	7	31%	4% - 61%
Bière de Garde	7	39%	17% - 65%
Trappist Single	7	54%	22% - 88%
Fruit Lambic	6	34%	15% - 60%
Lambic	6	50%	12% - 69%
Wood-Aged Beer	6	80%	63% - 99%
Vienna Lager	6	49%	5% - 80%
Dunkles Weissbier	6	48%	42% - 60%
International Amber Lager	6	37%	4% - 63%
Dark American Lager	6	52%	8% - 85%
Schwarzbier	5	52%	24% - 71%
German Pilsner (Pils)	5	20%	9% - 30%
Doppelbock	5	37%	6% - 74%
Flanders Red Ale	5	53%	35% - 65%
Altbier	5	34%	13% - 49%
Traditional Bock	5	52%	4% - 89%
Munich Dunkel	5	37%	6% - 83%
German Pils	5	86%	56% - 100%
Czech Pale Lager	5	60%	18% - 100%
Roggenbier (German Rye Beer)	5	53%	28% - 75%
Helles Bock	4	52%	30% - 89%
Kentucky Common	4	28%	24% - 36%
Classic Style Smoked Beer	4	36%	13% - 58%
Rauchbier	3	65%	55% - 71%
German Leichtbier	3	69%	42% - 84%
Roggenbier	3	26%	23% - 29%
Fruit Lambic	3	64%	28% - 82%
Gueuze	3	27%	10% - 41%
Oud Bruin	3	76%	58% - 86%
Fruit Beer	3	44%	41% - 47%
Weizenbock	3	32%	13% - 64%
Alternative Sugar Beer	3	69%	32% - 88%
Pre-Prohibition Porter	3	65%	40% - 83%
Weizenbock	3	28%	9% - 59%
German Helles Exportbier	3	65%	22% - 95%
Festbier	3	44%	21% - 65%
Specialty Wood-Aged Beer	3	12%	12% - 12%
Dunkelweizen	3	43%	13% - 88%
Dortmunder Export	2	58%	16% - 100%
Classic Rauchbier	2	36%	13% - 58%
Czech Amber Lager	2	14%	10% - 17%
Eisbock	2	61%	61% - 61%
International Dark Lager	2	80%	76% - 84%
Dunkles Bock	2	17%	16% - 17%
Pre-Prohibition Lager	2	61%	34% - 87%
Gueuze	2	72%	67% - 77%
Munich Helles	2	74%	65% - 84%
Doppelbock	2	84%	83% - 86%
Munich Dunkel	1	5%	5% - 5%
Fruit and Spice Beer	1	21%	21% - 21%
Düsseldorf Altbier	1	74%	74% - 74%
Cyser (Apple Melomel)	1	5%	5% - 5%
Dry Mead	1	53%	53% - 53%
Schwarzbier	1	42%	42% - 42%

Brewer's Friend Home Brewing Software

United Kingdom - Golden Promise

Most Used In: