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United Kingdom - Pale 2-Row


Most Used In:

Style Recipes Avg. Usage Usage Range
American IPA1,71373%4% - 100%
American IPA1,65773%3% - 100%
American Pale Ale1,30675%1% - 100%
American Pale Ale1,24376%4% - 100%
Extra Special/Strong Bitter (ESB)69875%3% - 100%
Russian Imperial Stout57166%2% - 100%
Irish Red Ale54974%6% - 100%
English IPA53774%1% - 100%
American Light Lager51672%5% - 100%
Imperial IPA51168%8% - 100%
Robust Porter50266%8% - 100%
Oatmeal Stout47464%4% - 91%
Dry Stout45566%7% - 100%
California Common Beer43973%3% - 100%
American Amber Ale43071%6% - 100%
Sweet Stout39563%2% - 100%
Irish Red Ale39279%2% - 98%
Special/Best/Premium Bitter38574%7% - 100%
Standard/Ordinary Bitter38177%1% - 100%
Northern English Brown31174%5% - 100%
Imperial Stout29366%2% - 96%
British Golden Ale29170%1% - 100%
Brown Porter28168%9% - 100%
American Amber Ale28069%8% - 100%
Double IPA27874%7% - 100%
Strong Bitter27076%6% - 100%
Best Bitter25979%11% - 100%
Blonde Ale25375%6% - 100%
American Stout23963%7% - 95%
Specialty IPA: New England IPA21662%8% - 100%
Blonde Ale20675%6% - 100%
American Brown Ale20666%1% - 95%
Irish Stout20265%10% - 90%
American Porter19565%1% - 95%
Strong Scotch Ale19371%3% - 100%
British Brown Ale19175%22% - 100%
Specialty IPA: Black IPA17876%12% - 95%
Dark Mild17773%2% - 100%
Mild17772%7% - 100%
Foreign Extra Stout17666%8% - 100%
Ordinary Bitter16283%8% - 100%
English Porter15068%16% - 91%
Saison14959%6% - 100%
Sweet Stout14865%9% - 100%
No Profile Selected14472%10% - 100%
Baltic Porter14460%8% - 93%
Specialty Beer14361%7% - 95%
American Stout13766%3% - 100%
Old Ale12370%11% - 100%
Oatmeal Stout12266%16% - 100%
Scottish Export 80/-11874%2% - 100%
Specialty IPA: Red IPA11574%19% - 98%
English Barleywine10770%11% - 100%
British Strong Ale10371%5% - 100%
Scottish Export9667%8% - 100%
English IPA9274%16% - 100%
Witbier9145%10% - 95%
American Brown Ale8967%5% - 91%
Weizen/Weissbier8946%7% - 100%
American Wheat Beer8748%17% - 65%
Specialty IPA: Rye IPA8362%6% - 100%
Wee Heavy8372%7% - 98%
Experimental Beer8164%10% - 100%
Southern English Brown8168%4% - 94%
Fruit Beer8059%8% - 100%
Weissbier7742%9% - 95%
Saison7063%8% - 100%
Holiday/Winter Special Spiced Beer7060%6% - 95%
English Barleywine6872%7% - 100%
Belgian Specialty Ale6565%6% - 93%
Scottish Heavy6471%16% - 100%
Spice, Herb, or Vegetable Beer6266%13% - 92%
American Wheat or Rye Beer5953%11% - 96%
Witbier5650%20% - 82%
American Barleywine5468%15% - 91%
Foreign Extra Stout5366%12% - 86%
Belgian Pale Ale5155%9% - 100%
Old Ale5068%9% - 93%
Cream Ale5057%11% - 100%
Belgian Pale Ale4861%8% - 100%
Australian Sparkling Ale4580%29% - 100%
Clone Beer4569%23% - 100%
Other Smoked Beer4450%9% - 88%
Irish Extra Stout4258%11% - 86%
Belgian Blond Ale4062%9% - 95%
Cream Ale3863%12% - 92%
California Common3768%1% - 94%
Specialty IPA: White IPA3664%8% - 98%
Mixed-Style Beer3668%16% - 100%
Scottish Heavy 70/-3670%24% - 99%
Scottish Light3665%12% - 97%
Belgian Dark Strong Ale3455%5% - 91%
Belgian Dubbel3357%21% - 92%
Belgian Dark Strong Ale3357%7% - 94%
American Barleywine3167%12% - 94%
Specialty IPA: Brown IPA3079%30% - 95%
American Strong Ale2966%10% - 95%
Classic American Pilsner2950%3% - 100%
Spice, Herb, or Vegetable Beer2774%6% - 97%
Specialty IPA: Belgian IPA2663%7% - 100%
International Pale Lager2576%29% - 100%
Oktoberfest/Märzen2562%7% - 95%
Scottish Light 60/-2370%23% - 95%
Bohemian Pilsener2360%10% - 100%
Berliner Weisse2347%12% - 80%
Mixed-Fermentation Sour Beer2282%40% - 100%
Belgian Dubbel2252%9% - 90%
Winter Seasonal Beer2167%22% - 95%
Gose2044%10% - 100%
German Pilsner (Pils)1961%15% - 95%
Kölsch1966%2% - 100%
Autumn Seasonal Beer1864%18% - 92%
Belgian Tripel1847%5% - 88%
Belgian Tripel1755%7% - 95%
Doppelbock1760%44% - 87%
American Lager1777%24% - 100%
Vienna Lager1756%6% - 91%
Specialty Smoked Beer1749%5% - 91%
Berliner Weisse1750%9% - 70%
Classic Style Smoked Beer1657%9% - 73%
Baltic Porter1649%3% - 76%
Munich Helles1657%23% - 100%
Specialty Fruit Beer1648%10% - 98%
Premium American Lager1568%20% - 100%
Düsseldorf Altbier1563%30% - 94%
Belgian Blond Ale1552%12% - 100%
Roggenbier (German Rye Beer)1444%14% - 80%
Dark American Lager1352%7% - 90%
Dunkelweizen1237%6% - 75%
Märzen1253%15% - 73%
Czech Pale Lager1268%3% - 100%
Tropical Stout1162%23% - 89%
Kölsch1174%28% - 94%
Braggot1137%14% - 88%
Traditional Bock1036%3% - 83%
International Amber Lager1074%38% - 97%
Flanders Red Ale1052%19% - 83%
Dunkles Weissbier1040%13% - 70%
Light American Lager976%20% - 98%
Belgian Golden Strong Ale951%26% - 80%
Weizenbock821%1% - 48%
Belgian Golden Strong Ale845%15% - 79%
Flanders Red Ale850%8% - 62%
German Pils754%14% - 94%
Straight (Unblended) Lambic755%11% - 100%
Altbier782%63% - 97%
Dunkles Bock727%1% - 68%
Alternative Grain Beer769%17% - 100%
Maibock/Helles Bock755%20% - 94%
Flanders Brown Ale/Oud Bruin746%4% - 69%
North German Altbier762%27% - 93%
Wood-Aged Beer776%64% - 93%
London Brown Ale675%66% - 100%
Vienna Lager659%28% - 84%
Trappist Single662%43% - 96%
Munich Dunkel650%37% - 70%
Fruit and Spice Beer653%18% - 86%
Wood-Aged Beer583%63% - 89%
Czech Premium Pale Lager558%5% - 100%
Standard American Lager574%54% - 91%
Classic Rauchbier544%18% - 81%
Sahti567%50% - 90%
Dortmunder Export475%67% - 88%
Bière de Garde465%47% - 86%
Lambic463%50% - 76%
German Leichtbier473%23% - 100%
Bière de Garde450%25% - 78%
Doppelbock464%15% - 93%
Munich Helles451%10% - 93%
Brett Beer474%54% - 94%
Wild Specialty Beer467%29% - 94%
Pre-Prohibition Lager464%38% - 96%
Pre-Prohibition Porter370%65% - 75%
Oud Bruin345%29% - 74%
Helles Bock339%10% - 91%
Other Specialty Cider or Perry334%20% - 44%
Weizenbock325%22% - 30%
German Helles Exportbier352%40% - 67%
Festbier262%39% - 86%
Kentucky Common218%14% - 22%
Eisbock288%80% - 96%
Common Cider275%73% - 76%
Fruit Lambic237%4% - 70%
Fruit Lambic269%65% - 74%
Gueuze240%25% - 54%
Czech Amber Lager238%33% - 42%
Piwo Grodziskie137%37% - 37%
Czech Dark Lager115%15% - 15%
Rauchbier194%94% - 94%
Dry Mead150%50% - 50%
Fruit Beer151%51% - 51%
English Cider18%8% - 8%
Alternative Sugar Beer169%69% - 69%
Semi-Sweet Mead117%17% - 17%
Schwarzbier173%73% - 73%
Munich Dunkel135%35% - 35%
Gueuze146%46% - 46%
Lichtenhainer129%29% - 29%
Wheatwine148%48% - 48%
International Dark Lager178%78% - 78%
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