| American IPA | 17 | 75% | 43% - 91% |
| No Profile Selected | 14 | 68% | 33% - 91% |
| Witbier | 12 | 44% | 22% - 70% |
| Specialty IPA: New England IPA | 10 | 47% | 21% - 77% |
| Belgian Tripel | 10 | 78% | 50% - 92% |
| Saison | 10 | 68% | 35% - 81% |
| American Pale Ale | 10 | 57% | 9% - 95% |
| Weissbier | 10 | 47% | 26% - 100% |
| Blonde Ale | 8 | 81% | 67% - 92% |
| Belgian Dubbel | 8 | 51% | 16% - 82% |
| International Pale Lager | 6 | 62% | 34% - 81% |
| Belgian Blond Ale | 5 | 73% | 27% - 96% |
| American Wheat Beer | 5 | 48% | 31% - 70% |
| Czech Pale Lager | 4 | 83% | 72% - 97% |
| American Amber Ale | 4 | 63% | 8% - 92% |
| Saison | 4 | 80% | 72% - 87% |
| American Pale Ale | 4 | 62% | 29% - 88% |
| Belgian Blond Ale | 4 | 77% | 64% - 83% |
| Weizen/Weissbier | 4 | 40% | 33% - 47% |
| Belgian Specialty Ale | 4 | 71% | 55% - 94% |
| German Pilsner (Pils) | 4 | 94% | 83% - 100% |
| Belgian Pale Ale | 4 | 77% | 73% - 81% |
| Mixed-Style Beer | 4 | 39% | 38% - 40% |
| American IPA | 4 | 46% | 20% - 67% |
| Specialty IPA: Belgian IPA | 3 | 84% | 67% - 97% |
| Cream Ale | 3 | 67% | 47% - 78% |
| Irish Red Ale | 3 | 58% | 27% - 79% |
| American Lager | 3 | 72% | 43% - 91% |
| Kölsch | 3 | 74% | 48% - 89% |
| Belgian Dark Strong Ale | 3 | 61% | 45% - 79% |
| Czech Premium Pale Lager | 3 | 70% | 47% - 92% |
| Munich Dunkel | 2 | 42% | 18% - 66% |
| Munich Helles | 2 | 44% | 13% - 76% |
| Flanders Red Ale | 2 | 51% | 24% - 77% |
| Belgian Golden Strong Ale | 2 | 74% | 71% - 77% |
| Gose | 2 | 42% | 29% - 56% |
| Experimental Beer | 2 | 42% | 27% - 57% |
| Dry Stout | 2 | 46% | 29% - 64% |
| Belgian Dubbel | 2 | 49% | 19% - 79% |
| German Pils | 2 | 96% | 95% - 97% |
| Australian Sparkling Ale | 2 | 43% | 38% - 48% |
| Fruit Lambic | 2 | 41% | 33% - 50% |
| Witbier | 2 | 55% | 50% - 60% |
| American Brown Ale | 2 | 21% | 8% - 33% |
| Belgian Golden Strong Ale | 2 | 82% | 82% - 83% |
| Belgian Pale Ale | 2 | 44% | 31% - 57% |
| Southern English Brown | 2 | 67% | 39% - 95% |
| Berliner Weisse | 2 | 37% | 29% - 45% |
| Bière de Garde | 2 | 64% | 61% - 66% |
| American Porter | 2 | 50% | 40% - 59% |
| Standard/Ordinary Bitter | 2 | 45% | 20% - 71% |
| Specialty IPA: White IPA | 2 | 60% | 50% - 69% |
| Doppelbock | 2 | 39% | 27% - 50% |
| Belgian Tripel | 2 | 68% | 65% - 71% |
| Autumn Seasonal Beer | 2 | 73% | 57% - 88% |
| Schwarzbier | 2 | 45% | 44% - 45% |
| Fruit Beer | 2 | 38% | 31% - 44% |
| Maibock/Helles Bock | 2 | 52% | 41% - 62% |
| Bohemian Pilsener | 2 | 71% | 50% - 93% |
| Belgian Dark Strong Ale | 2 | 61% | 41% - 82% |
