Castle Malting - Château Pilsen 2RS - Fermentables

Country: Belgian

Category: Grain

Type: Base malt

PPG: 37

Color: 1.9 °L

Recipes: 113

Most Used In:

Style	Recipes	Avg. Usage	Usage Range
Weissbier	10	45%	26% - 56%
American Pale Ale	8	45%	25% - 95%
Blonde Ale	6	86%	75% - 97%
Specialty IPA: New England IPA	6	59%	32% - 92%
Saison	4	75%	67% - 82%
Specialty IPA: Belgian IPA	4	49%	29% - 64%
American IPA	4	63%	42% - 82%
Belgian Dubbel	4	52%	16% - 100%
American Pale Ale	3	82%	63% - 93%
Belgian Dark Strong Ale	3	69%	56% - 82%
Witbier	3	59%	50% - 67%
No Profile Selected	3	66%	38% - 83%
Saison	3	77%	70% - 82%
Experimental Beer	3	44%	27% - 80%
American Stout	3	57%	48% - 77%
Classic American Pilsner	2	74%	60% - 88%
Kölsch	2	86%	85% - 87%
Weizenbock	2	29%	14% - 44%
Belgian Pale Ale	2	50%	27% - 73%
Russian Imperial Stout	2	72%	71% - 72%
Baltic Porter	2	62%	60% - 64%
Belgian Tripel	2	80%	70% - 89%
Belgian Blond Ale	2	87%	80% - 94%
German Pilsner (Pils)	2	71%	49% - 94%
American Amber Ale	2	83%	78% - 87%
Blonde Ale	1	57%	57% - 57%
International Amber Lager	1	82%	82% - 82%
Dry Stout	1	29%	29% - 29%
Southern English Brown	1	39%	39% - 39%
Belgian Dubbel	1	85%	85% - 85%
American Light Lager	1	100%	100% - 100%
Autumn Seasonal Beer	1	88%	88% - 88%
Czech Pale Lager	1	94%	94% - 94%
Gose	1	36%	36% - 36%
Cream Ale	1	83%	83% - 83%
Specialty IPA: Rye IPA	1	28%	28% - 28%
Specialty IPA: Red IPA	1	80%	80% - 80%
Belgian Golden Strong Ale	1	45%	45% - 45%
International Pale Lager	1	4%	4% - 4%
Witbier	1	50%	50% - 50%
Munich Dunkel	1	65%	65% - 65%
American Lager	1	54%	54% - 54%
Czech Premium Pale Lager	1	68%	68% - 68%
Belgian Tripel	1	78%	78% - 78%
Bière de Garde	1	61%	61% - 61%
Flanders Red Ale	1	71%	71% - 71%
Winter Seasonal Beer	1	92%	92% - 92%
Irish Red Ale	1	63%	63% - 63%
Light American Lager	1	56%	56% - 56%
Braggot	1	40%	40% - 40%
American Wheat Beer	1	32%	32% - 32%

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Castle Malting - Château Pilsen 2RS

Most Used In: