Avangard - Vienna
Most Used In:
| Style | Recipes | Avg. Usage | Usage Range |
|---|---|---|---|
| Saison | 4 | 12% | 8% - 19% |
| No Profile Selected | 3 | 17% | 10% - 23% |
| Blonde Ale | 3 | 22% | 17% - 26% |
| Russian Imperial Stout | 3 | 21% | 17% - 26% |
| Specialty IPA: New England IPA | 2 | 8% | 7% - 9% |
| Kölsch | 2 | 6% | 5% - 7% |
| Märzen | 2 | 14% | 9% - 20% |
| Vienna Lager | 2 | 50% | 30% - 70% |
| American Amber Ale | 2 | 17% | 3% - 32% |
| Munich Helles | 1 | 11% | 11% - 11% |
| Blonde Ale | 1 | 22% | 22% - 22% |
| Festbier | 1 | 26% | 26% - 26% |
| Oatmeal Stout | 1 | 7% | 7% - 7% |
| Doppelbock | 1 | 12% | 12% - 12% |
| Specialty IPA: Rye IPA | 1 | 17% | 17% - 17% |
| Weizenbock | 1 | 25% | 25% - 25% |
| German Pilsner (Pils) | 1 | 8% | 8% - 8% |
| American Pale Ale | 1 | 5% | 5% - 5% |
| Cream Ale | 1 | 5% | 5% - 5% |
| American IPA | 1 | 38% | 38% - 38% |
| Weissbier | 1 | 22% | 22% - 22% |
| Oktoberfest/Märzen | 1 | 41% | 41% - 41% |
| Czech Amber Lager | 1 | 38% | 38% - 38% |
| Saison | 1 | 4% | 4% - 4% |
| Irish Red Ale | 1 | 10% | 10% - 10% |
| Belgian Pale Ale | 1 | 19% | 19% - 19% |
| American Light Lager | 1 | 5% | 5% - 5% |
