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Thomas Fawcett - Amber Malt


Most Used In:

Style Recipes Avg. Usage Usage Range
Best Bitter76%2% - 10%
American Amber Ale55%2% - 6%
American IPA57%3% - 17%
English Barleywine49%5% - 19%
No Profile Selected49%4% - 15%
Strong Bitter45%3% - 8%
Imperial Stout36%3% - 11%
Double IPA37%5% - 9%
American IPA24%3% - 4%
Old Ale211%5% - 18%
Old Ale228%5% - 50%
International Amber Lager23%3% - 4%
American Strong Ale24%3% - 5%