American - Chocolate - Fermentables | Brewer's Friend
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American - Chocolate


Most Used In:

Style Recipes Avg. Usage Usage Range
American Porter1,2566%1% - 54%
Imperial Stout1,1285%1% - 61%
American Stout9226%1% - 100%
Russian Imperial Stout8705%1% - 100%
Oatmeal Stout7066%1% - 45%
American Brown Ale7004%1% - 100%
Sweet Stout6587%1% - 100%
Robust Porter6506%1% - 15%
American Stout5407%1% - 100%
American Amber Ale3802%1% - 14%
Brown Porter3646%1% - 38%
American Brown Ale3314%1% - 25%
British Brown Ale2923%1% - 41%
Dry Stout2826%1% - 18%
American Light Lager2465%1% - 50%
Specialty IPA: Black IPA2424%1% - 14%
Oatmeal Stout2116%1% - 18%
Dark Mild1805%1% - 30%
Baltic Porter1744%1% - 15%
Irish Stout1665%1% - 22%
Sweet Stout1606%1% - 22%
English Porter1486%1% - 18%
Irish Red Ale1432%1% - 15%
Mild1404%1% - 11%
Northern English Brown1383%1% - 10%
Schwarzbier1334%1% - 11%
Foreign Extra Stout1286%1% - 30%
American Amber Ale1172%1% - 9%
American IPA1063%1% - 15%
American IPA1043%1% - 23%
Winter Seasonal Beer1033%1% - 28%
Specialty IPA: Red IPA812%1% - 5%
Holiday/Winter Special Spiced Beer793%1% - 14%
Scottish Export792%1% - 7%
Baltic Porter773%1% - 8%
Munich Dunkel654%1% - 23%
Strong Scotch Ale622%1% - 11%
Vienna Lager622%1% - 4%
Experimental Beer585%1% - 20%
Irish Red Ale542%1% - 4%
California Common Beer533%1% - 12%
Dunkles Weissbier523%1% - 13%
Scottish Heavy522%1% - 12%
Schwarzbier504%1% - 15%
Spice, Herb, or Vegetable Beer505%1% - 16%
American Pale Ale493%1% - 40%
Clone Beer484%1% - 28%
Altbier482%1% - 7%
California Common471%1% - 5%
Belgian Dark Strong Ale462%1% - 6%
Specialty IPA: Rye IPA461%1% - 8%
Specialty IPA: Brown IPA443%1% - 10%
Strong Bitter442%1% - 6%
Imperial IPA433%1% - 10%
Southern English Brown414%1% - 12%
Old Ale412%1% - 6%
Irish Extra Stout416%1% - 36%
Belgian Dark Strong Ale402%1% - 7%
Wee Heavy402%1% - 7%
Old Ale392%1% - 8%
Specialty Beer394%1% - 12%
American Pale Ale393%1% - 29%
American Strong Ale382%1% - 8%
Belgian Specialty Ale373%1% - 11%
Belgian Dubbel372%1% - 9%
British Strong Ale363%1% - 9%
Weizenbock352%1% - 5%
Mixed-Style Beer344%1% - 18%
American Barleywine321%1% - 6%
Other Smoked Beer317%2% - 13%
Dark American Lager314%1% - 10%
Märzen312%1% - 20%
Foreign Extra Stout315%2% - 9%
Scottish Light302%1% - 6%
Classic Style Smoked Beer294%1% - 9%
Extra Special/Strong Bitter (ESB)282%1% - 8%
Doppelbock283%1% - 9%
Dunkelweizen274%1% - 8%
Spice, Herb, or Vegetable Beer274%1% - 11%
Doppelbock273%1% - 22%
Specialty Smoked Beer275%2% - 9%
Autumn Seasonal Beer273%1% - 9%
Tropical Stout265%1% - 11%
Ordinary Bitter252%1% - 10%
Best Bitter252%1% - 5%
Wood-Aged Beer245%2% - 8%
English Barleywine242%1% - 6%
Fruit Beer246%1% - 22%
Czech Dark Lager246%1% - 17%
Oud Bruin232%1% - 4%
Belgian Dubbel222%1% - 4%
Vienna Lager212%1% - 7%
American Barleywine212%1% - 4%
Scottish Export 80/-212%1% - 10%
Munich Dunkel213%1% - 8%
Saison212%1% - 4%
Traditional Bock195%1% - 48%
International Dark Lager194%1% - 30%
Wood-Aged Beer184%1% - 8%
Düsseldorf Altbier162%1% - 3%
Flanders Brown Ale/Oud Bruin162%1% - 5%
International Amber Lager152%1% - 5%
Standard/Ordinary Bitter142%1% - 5%
Saison144%1% - 11%
Dunkles Bock142%1% - 6%
Pre-Prohibition Porter145%2% - 8%
Blonde Ale144%1% - 20%
North German Altbier133%1% - 11%
Mixed-Fermentation Sour Beer133%1% - 6%
English Barleywine122%1% - 4%
Double IPA124%1% - 15%
Oktoberfest/Märzen111%1% - 3%
Specialty Wood-Aged Beer117%3% - 25%
Kentucky Common113%2% - 5%
Roggenbier (German Rye Beer)103%1% - 9%
Special/Best/Premium Bitter102%1% - 3%
Weizenbock102%1% - 4%
English IPA103%1% - 8%
Scottish Light 60/-94%1% - 9%
Fruit and Spice Beer83%1% - 6%
Weissbier83%1% - 7%
Belgian Pale Ale81%1% - 4%
Weizen/Weissbier75%1% - 17%
Belgian Golden Strong Ale74%1% - 9%
Specialty Fruit Beer73%1% - 6%
American Lager73%1% - 7%
American Wheat Beer73%1% - 8%
American Wheat or Rye Beer63%1% - 7%
Braggot64%1% - 8%
International Pale Lager61%1% - 3%
Wild Specialty Beer63%1% - 6%
Rauchbier63%2% - 4%
Scottish Heavy 70/-52%1% - 4%
Flanders Red Ale51%1% - 2%
Roggenbier53%2% - 5%
Brett Beer53%2% - 5%
Alternative Grain Beer53%1% - 8%
Witbier53%2% - 5%
British Golden Ale53%1% - 7%
Kölsch53%1% - 5%