Brew your best beer EVER. Save 5% on Brewer's Friend Premium today. Use code
5OFF
.
Sign Up
×
Your browser (Internet Explorer) is unsupported.
Use a modern browser for more security, speed and the best experience on Brewer's Friend.
Brewer's Friend Home Brewing Software
Brewing With Total Confidence
Welcome Guest!
Login
|
Sign Up
Community
Blog
Forum
Device Map
Tools
Calculators
Brew Day Sheets
Charts
Water Profiles
Windows App
Import Recipes
Label Generator
Search
Beer Recipes
Site Wide Search
Search Members
Browse
Recipes
Fermentables
Hops
Yeast
Other Ingredients
Beer Styles
Members
My Brewing
My Dashboard
My Brew Sessions
My Recipes
My Shopping List
My Inventory
My Equipment
My Notes
My Water Calcs
My Brewing Report
My Profile
Learn
Documentation
FAQs
Support
New Beer Recipe
Want no ads? Go Premium
and unlock all our brewing tools
!
Home
»
Fermentables
»
Briess - Roasted Barley
Briess - Roasted Barley
Country:
American
Category:
Grain
Type:
Roasted malt
PPG:
33.1
Color:
300 °L
Recipes:
515
Most Used In:
Style
Recipes
Avg. Usage
Usage Range
Imperial Stout
61
4%
1% - 9%
American Stout
52
5%
1% - 25%
Sweet Stout
41
5%
1% - 18%
Irish Red Ale
33
3%
1% - 10%
Russian Imperial Stout
33
4%
1% - 8%
Oatmeal Stout
32
6%
1% - 42%
American Stout
22
5%
1% - 15%
American Porter
22
5%
1% - 13%
No Profile Selected
21
4%
1% - 15%
American Amber Ale
18
2%
1% - 7%
Irish Stout
18
10%
4% - 15%
Sweet Stout
14
4%
1% - 8%
Dry Stout
12
6%
1% - 14%
Robust Porter
11
4%
2% - 9%
Oatmeal Stout
11
4%
1% - 5%
Brown Porter
10
3%
1% - 6%
Foreign Extra Stout
10
6%
1% - 20%
Irish Red Ale
9
3%
1% - 5%
American Brown Ale
6
4%
2% - 7%
Scottish Export
6
3%
1% - 5%
Tropical Stout
5
5%
2% - 13%
Wee Heavy
4
1%
1% - 2%
British Brown Ale
4
2%
1% - 3%
Specialty IPA: Red IPA
4
2%
1% - 3%
Dark Mild
3
2%
1% - 4%
Specialty IPA: Black IPA
3
3%
1% - 4%
American IPA
3
3%
1% - 6%
American IPA
3
3%
1% - 5%
American Light Lager
3
5%
4% - 7%
Strong Scotch Ale
2
1%
1% - 1%
Experimental Beer
2
4%
2% - 5%
Blonde Ale
2
7%
1% - 13%
Scottish Heavy
2
2%
2% - 3%
Northern English Brown
2
3%
2% - 5%
American Amber Ale
2
2%
1% - 3%
Traditional Bock
2
2%
1% - 3%
Baltic Porter
1
10%
10% - 10%
Mild
1
5%
5% - 5%
Doppelbock
1
1%
1% - 1%
Specialty IPA: New England IPA
1
1%
1% - 1%
Märzen
1
2%
2% - 2%
Scottish Light
1
1%
1% - 1%
Düsseldorf Altbier
1
2%
2% - 2%
Munich Dunkel
1
3%
3% - 3%
English Porter
1
6%
6% - 6%
North German Altbier
1
1%
1% - 1%
Spice, Herb, or Vegetable Beer
1
3%
3% - 3%
Irish Extra Stout
1
2%
2% - 2%
Dark American Lager
1
1%
1% - 1%
Pre-Prohibition Lager
1
1%
1% - 1%
Rauchbier
1
3%
3% - 3%
Standard/Ordinary Bitter
1
9%
9% - 9%
Southern English Brown
1
2%
2% - 2%
Old Ale
1
1%
1% - 1%
Fruit Beer
1
1%
1% - 0%
Classic Style Smoked Beer
1
4%
4% - 4%
Schwarzbier
1
2%
2% - 2%
American Barleywine
1
1%
1% - 1%
Flanders Brown Ale/Oud Bruin
1
3%
3% - 3%
International Dark Lager
1
2%
2% - 2%
Special/Best/Premium Bitter
1
3%
3% - 3%
Specialty Smoked Beer
1
4%
4% - 4%
Witbier
1
4%
4% - 4%
Want no ads? Go Premium
and unlock all our brewing tools
!
