| American IPA | 290 | 68% | 3% - 100% |
| American Pale Ale | 245 | 75% | 3% - 100% |
| Belgian Pale Ale | 120 | 61% | 5% - 100% |
| American IPA | 104 | 68% | 6% - 100% |
| Saison | 99 | 54% | 4% - 100% |
| Belgian Dark Strong Ale | 93 | 48% | 11% - 100% |
| American Pale Ale | 89 | 71% | 3% - 100% |
| Saison | 82 | 62% | 4% - 99% |
| Belgian Dark Strong Ale | 81 | 49% | 6% - 89% |
| Belgian Dubbel | 74 | 52% | 8% - 93% |
| American Light Lager | 72 | 64% | 3% - 100% |
| No Profile Selected | 64 | 55% | 5% - 100% |
| Belgian Blond Ale | 58 | 43% | 3% - 100% |
| Blonde Ale | 55 | 72% | 10% - 100% |
| American Amber Ale | 55 | 62% | 10% - 92% |
| Specialty IPA: Belgian IPA | 54 | 63% | 8% - 96% |
| Specialty IPA: New England IPA | 46 | 64% | 9% - 100% |
| Belgian Dubbel | 45 | 61% | 5% - 89% |
| Belgian Specialty Ale | 44 | 54% | 4% - 87% |
| Belgian Pale Ale | 42 | 58% | 9% - 100% |
| Irish Red Ale | 39 | 70% | 8% - 100% |
| Belgian Tripel | 36 | 42% | 6% - 98% |
| Specialty IPA: Black IPA | 34 | 73% | 27% - 94% |
| Belgian Tripel | 33 | 48% | 7% - 100% |
| Imperial Stout | 32 | 59% | 27% - 100% |
| Witbier | 32 | 43% | 10% - 93% |
| Imperial IPA | 31 | 60% | 6% - 96% |
| Belgian Golden Strong Ale | 30 | 50% | 10% - 96% |
| Trappist Single | 30 | 54% | 10% - 100% |
| Witbier | 30 | 46% | 8% - 85% |
| Oatmeal Stout | 30 | 63% | 5% - 86% |
| Belgian Blond Ale | 30 | 48% | 4% - 100% |
| English IPA | 27 | 71% | 13% - 100% |
| Russian Imperial Stout | 26 | 63% | 19% - 96% |
| Weissbier | 25 | 43% | 10% - 71% |
| Double IPA | 25 | 70% | 10% - 100% |
| Sweet Stout | 24 | 68% | 42% - 89% |
| Fruit Beer | 23 | 56% | 9% - 100% |
| Belgian Golden Strong Ale | 22 | 66% | 24% - 93% |
| Dry Stout | 22 | 66% | 24% - 83% |
| Best Bitter | 20 | 71% | 3% - 100% |
| American Stout | 20 | 59% | 16% - 83% |
| Specialty IPA: Rye IPA | 20 | 63% | 21% - 91% |
| American Amber Ale | 19 | 63% | 22% - 89% |
| California Common Beer | 19 | 60% | 14% - 100% |
| American Stout | 18 | 69% | 25% - 85% |
| Irish Red Ale | 18 | 69% | 5% - 94% |
| Specialty IPA: Red IPA | 17 | 59% | 22% - 91% |
| American Wheat Beer | 16 | 46% | 20% - 90% |
| Brown Porter | 15 | 61% | 8% - 95% |
| Extra Special/Strong Bitter (ESB) | 15 | 79% | 36% - 100% |
| Specialty IPA: White IPA | 15 | 54% | 21% - 100% |
| Experimental Beer | 15 | 57% | 8% - 100% |
| Irish Stout | 13 | 66% | 43% - 91% |
| Bière de Garde | 13 | 54% | 23% - 78% |
| British Brown Ale | 12 | 76% | 57% - 95% |
| Sweet Stout | 12 | 53% | 13% - 85% |
| American Porter | 11 | 55% | 8% - 72% |
| English IPA | 11 | 70% | 7% - 96% |
| Baltic Porter | 11 | 55% | 14% - 88% |
| Spice, Herb, or Vegetable Beer | 10 | 66% | 18% - 100% |
| American Wheat or Rye Beer | 10 | 61% | 17% - 100% |
| Robust Porter | 10 | 54% | 8% - 81% |
| Blonde Ale | 10 | 72% | 21% - 100% |
| Standard/Ordinary Bitter | 10 | 59% | 10% - 100% |
| Strong Bitter | 10 | 65% | 24% - 89% |
| American Brown Ale | 9 | 59% | 23% - 84% |
| Holiday/Winter Special Spiced Beer | 9 | 73% | 44% - 100% |
| Clone Beer | 9 | 61% | 21% - 95% |
| American Brown Ale | 9 | 81% | 53% - 100% |
| California Common | 8 | 75% | 43% - 94% |
| English Barleywine | 8 | 59% | 16% - 95% |
| English Porter | 8 | 60% | 18% - 84% |
| Weizen/Weissbier | 8 | 41% | 27% - 50% |
| Special/Best/Premium Bitter | 8 | 83% | 56% - 94% |
| American Lager | 8 | 49% | 25% - 91% |
| Spice, Herb, or Vegetable Beer | 7 | 63% | 19% - 100% |
| Oatmeal Stout | 7 | 73% | 61% - 87% |
| Munich Helles | 7 | 50% | 7% - 100% |
| Mixed-Style Beer | 7 | 61% | 41% - 79% |
| Specialty IPA: Brown IPA | 7 | 71% | 30% - 91% |
| Cream Ale | 7 | 66% | 30% - 86% |
| Specialty Beer | 7 | 63% | 37% - 92% |
| American Strong Ale | 7 | 51% | 20% - 77% |
| Bière de Garde | 7 | 50% | 18% - 77% |
| Oktoberfest/Märzen | 7 | 67% | 36% - 88% |
| Winter Seasonal Beer | 7 | 55% | 32% - 100% |
| International Pale Lager | 6 | 42% | 7% - 81% |
| Wee Heavy | 6 | 69% | 48% - 91% |
| Dark Mild | 6 | 76% | 43% - 92% |
| Ordinary Bitter | 6 | 67% | 42% - 83% |
| British Strong Ale | 5 | 44% | 9% - 90% |
| Cream Ale | 5 | 50% | 19% - 79% |
| American Barleywine | 5 | 57% | 16% - 76% |
| Berliner Weisse | 5 | 36% | 7% - 57% |
| Foreign Extra Stout | 5 | 67% | 48% - 79% |
| Irish Extra Stout | 5 | 74% | 70% - 81% |
| Lambic | 5 | 58% | 30% - 83% |
| Strong Scotch Ale | 5 | 66% | 22% - 94% |
| English Barleywine | 4 | 64% | 31% - 97% |
| American Barleywine | 4 | 54% | 20% - 77% |
| British Golden Ale | 4 | 86% | 71% - 100% |
| Kölsch | 4 | 58% | 27% - 80% |
| Märzen | 4 | 70% | 49% - 82% |
| Weizenbock | 4 | 27% | 14% - 39% |
| Fruit Lambic | 4 | 54% | 25% - 78% |
| Bohemian Pilsener | 4 | 24% | 6% - 46% |
| Scottish Export | 4 | 76% | 70% - 85% |
| Baltic Porter | 4 | 41% | 20% - 58% |
| Mixed-Fermentation Sour Beer | 4 | 44% | 6% - 65% |
| Dunkelweizen | 4 | 27% | 16% - 37% |
| Rauchbier | 3 | 47% | 39% - 58% |
| Flanders Red Ale | 3 | 51% | 28% - 74% |
| Scottish Export 80/- | 3 | 86% | 85% - 88% |
| Maibock/Helles Bock | 3 | 42% | 38% - 45% |
| Straight (Unblended) Lambic | 3 | 53% | 47% - 67% |
| Oud Bruin | 3 | 45% | 11% - 67% |
| Specialty Fruit Beer | 3 | 54% | 24% - 79% |
| Wheatwine | 3 | 50% | 20% - 76% |
| Traditional Bock | 3 | 42% | 20% - 62% |
| Scottish Heavy | 3 | 55% | 25% - 74% |
| Tropical Stout | 3 | 54% | 29% - 71% |
| Old Ale | 3 | 55% | 45% - 66% |
| Gose | 3 | 38% | 24% - 56% |
| Altbier | 3 | 64% | 53% - 81% |
| Northern English Brown | 3 | 59% | 11% - 84% |
| Berliner Weisse | 3 | 61% | 60% - 63% |
| German Pilsner (Pils) | 3 | 46% | 10% - 96% |
| Festbier | 3 | 47% | 32% - 63% |
| Southern English Brown | 2 | 63% | 43% - 83% |
| Foreign Extra Stout | 2 | 63% | 60% - 66% |
| Doppelbock | 2 | 40% | 25% - 56% |
| Old Ale | 2 | 77% | 77% - 77% |
| Flanders Brown Ale/Oud Bruin | 2 | 20% | 5% - 34% |
| Czech Pale Lager | 2 | 59% | 28% - 91% |
| International Amber Lager | 2 | 78% | 77% - 79% |
| Pre-Prohibition Porter | 2 | 29% | 28% - 31% |
| Doppelbock | 2 | 73% | 67% - 80% |
| International Dark Lager | 2 | 77% | 61% - 92% |
| Classic American Pilsner | 2 | 30% | 23% - 36% |
| German Leichtbier | 2 | 91% | 86% - 96% |
| Munich Dunkel | 2 | 62% | 40% - 83% |
| Other Smoked Beer | 2 | 82% | 77% - 88% |
| Premium American Lager | 2 | 11% | 8% - 14% |
| Mild | 2 | 82% | 69% - 94% |
| Czech Premium Pale Lager | 2 | 53% | 9% - 98% |
| Vienna Lager | 2 | 78% | 60% - 95% |
