| American IPA | 70 | 22% | 2% - 100% |
| American Pale Ale | 60 | 25% | 3% - 100% |
| No Profile Selected | 54 | 21% | 2% - 100% |
| Märzen | 49 | 30% | 3% - 87% |
| Vienna Lager | 49 | 62% | 9% - 100% |
| Blonde Ale | 30 | 17% | 3% - 95% |
| Saison | 24 | 12% | 3% - 57% |
| Vienna Lager | 23 | 61% | 6% - 100% |
| Saison | 21 | 12% | 3% - 22% |
| Kölsch | 21 | 15% | 3% - 60% |
| Specialty IPA: New England IPA | 17 | 11% | 1% - 31% |
| International Pale Lager | 17 | 16% | 5% - 33% |
| American IPA | 14 | 16% | 9% - 33% |
| German Pilsner (Pils) | 14 | 13% | 5% - 29% |
| Kölsch | 13 | 9% | 4% - 16% |
| Belgian Blond Ale | 12 | 15% | 4% - 29% |
| Cream Ale | 12 | 16% | 4% - 50% |
| Belgian Pale Ale | 11 | 15% | 3% - 32% |
| Festbier | 11 | 30% | 10% - 62% |
| Oktoberfest/Märzen | 10 | 37% | 8% - 71% |
| Helles Bock | 10 | 39% | 7% - 82% |
| Munich Helles | 9 | 9% | 4% - 16% |
| Specialty IPA: Rye IPA | 9 | 24% | 13% - 43% |
| Belgian Tripel | 8 | 15% | 3% - 55% |
| American Pale Ale | 8 | 21% | 6% - 88% |
| Weizenbock | 7 | 16% | 2% - 26% |
| Bohemian Pilsener | 7 | 20% | 5% - 28% |
| Double IPA | 7 | 25% | 6% - 82% |
| Specialty IPA: Belgian IPA | 7 | 24% | 9% - 70% |
| Blonde Ale | 7 | 22% | 5% - 73% |
| Fruit Beer | 7 | 23% | 11% - 42% |
| Weissbier | 7 | 12% | 3% - 19% |
| American Lager | 6 | 46% | 11% - 100% |
| German Helles Exportbier | 6 | 20% | 14% - 35% |
| American Light Lager | 6 | 15% | 5% - 33% |
| Dunkles Weissbier | 6 | 24% | 1% - 48% |
| Schwarzbier | 6 | 57% | 23% - 85% |
| Munich Dunkel | 6 | 21% | 10% - 30% |
| British Golden Ale | 6 | 16% | 9% - 29% |
| Czech Premium Pale Lager | 6 | 18% | 7% - 38% |
| German Pils | 5 | 14% | 2% - 29% |
| Weizenbock | 5 | 41% | 15% - 64% |
| American Amber Ale | 5 | 27% | 8% - 43% |
| Maibock/Helles Bock | 5 | 30% | 21% - 42% |
| Old Ale | 5 | 33% | 6% - 84% |
| Imperial IPA | 5 | 11% | 6% - 16% |
| Dunkles Bock | 5 | 29% | 15% - 50% |
| Weizen/Weissbier | 5 | 33% | 10% - 50% |
| Winter Seasonal Beer | 4 | 28% | 4% - 87% |
| Classic Style Smoked Beer | 4 | 16% | 6% - 27% |
| Specialty IPA: White IPA | 4 | 29% | 3% - 50% |
| Munich Helles | 4 | 7% | 2% - 11% |
| Czech Dark Lager | 4 | 49% | 16% - 66% |
| International Amber Lager | 4 | 31% | 10% - 80% |
| Czech Pale Lager | 4 | 43% | 7% - 100% |
| Traditional Bock | 4 | 24% | 13% - 32% |
| Lichtenhainer | 4 | 35% | 33% - 40% |
| Strong Bitter | 4 | 13% | 5% - 21% |
| Flanders Red Ale | 4 | 29% | 5% - 47% |
| Doppelbock | 4 | 48% | 19% - 71% |
| International Dark Lager | 4 | 36% | 15% - 74% |
| Wee Heavy | 4 | 39% | 14% - 93% |
| Altbier | 3 | 35% | 5% - 79% |
| American Strong Ale | 3 | 22% | 6% - 39% |
| Specialty IPA: Red IPA | 3 | 20% | 3% - 49% |
| Belgian Pale Ale | 3 | 18% | 11% - 25% |
| Dortmunder Export | 3 | 28% | 19% - 44% |
| Best Bitter | 3 | 11% | 9% - 14% |
| Belgian Golden Strong Ale | 3 | 5% | 5% - 5% |
| Belgian Dark Strong Ale | 3 | 11% | 6% - 17% |
| Standard/Ordinary Bitter | 3 | 20% | 5% - 49% |
| Irish Red Ale | 3 | 25% | 6% - 39% |
| Autumn Seasonal Beer | 3 | 50% | 21% - 66% |
| Baltic Porter | 3 | 34% | 14% - 59% |
| Belgian Dubbel | 3 | 11% | 9% - 13% |
| Light American Lager | 3 | 11% | 6% - 18% |
| Bière de Garde | 3 | 39% | 9% - 77% |
| Imperial Stout | 3 | 6% | 4% - 10% |
| Strong Scotch Ale | 2 | 8% | 4% - 12% |
| American Stout | 2 | 17% | 15% - 20% |
| Premium American Lager | 2 | 13% | 8% - 19% |
| American Wheat Beer | 2 | 14% | 14% - 14% |
| British Strong Ale | 2 | 14% | 13% - 15% |
| Trappist Single | 2 | 7% | 7% - 7% |
| Brown Porter | 2 | 20% | 17% - 23% |
| Doppelbock | 2 | 43% | 27% - 59% |
| English IPA | 2 | 27% | 25% - 28% |
| American Stout | 2 | 16% | 16% - 17% |
| Dry Stout | 2 | 40% | 26% - 55% |
| American Brown Ale | 2 | 35% | 6% - 65% |
| Extra Special/Strong Bitter (ESB) | 2 | 7% | 4% - 10% |
| Dunkelweizen | 2 | 31% | 31% - 32% |
| Belgian Specialty Ale | 2 | 7% | 4% - 10% |
| Baltic Porter | 2 | 39% | 19% - 58% |
| Sweet Stout | 2 | 22% | 5% - 39% |
| Irish Red Ale | 2 | 58% | 20% - 96% |
| Oatmeal Stout | 2 | 42% | 14% - 70% |
| Scottish Light | 2 | 41% | 33% - 48% |
| English IPA | 2 | 8% | 5% - 12% |
| Scottish Export | 2 | 55% | 48% - 62% |
| Specialty Smoked Beer | 2 | 5% | 4% - 6% |
| Gose | 2 | 16% | 13% - 20% |
| Belgian Dubbel | 2 | 11% | 9% - 13% |
| Cream Ale | 2 | 12% | 10% - 15% |
| Kellerbier: Amber Kellerbier | 2 | 56% | 46% - 65% |
| American Amber Ale | 2 | 17% | 10% - 25% |
| Kellerbier: Pale Kellerbier | 2 | 11% | 11% - 11% |
| Belgian Golden Strong Ale | 2 | 10% | 8% - 13% |
| Berliner Weisse | 2 | 41% | 4% - 77% |
