American IPA | 70 | 22% | 2% - 100% |
American Pale Ale | 60 | 25% | 3% - 100% |
No Profile Selected | 54 | 21% | 2% - 100% |
Märzen | 49 | 30% | 3% - 87% |
Vienna Lager | 49 | 62% | 9% - 100% |
Blonde Ale | 30 | 17% | 3% - 95% |
Saison | 24 | 12% | 3% - 57% |
Vienna Lager | 23 | 61% | 6% - 100% |
Saison | 21 | 12% | 3% - 22% |
Kölsch | 21 | 15% | 3% - 60% |
Specialty IPA: New England IPA | 17 | 11% | 1% - 31% |
International Pale Lager | 17 | 16% | 5% - 33% |
American IPA | 14 | 16% | 9% - 33% |
German Pilsner (Pils) | 14 | 13% | 5% - 29% |
Kölsch | 13 | 9% | 4% - 16% |
Belgian Blond Ale | 12 | 15% | 4% - 29% |
Cream Ale | 12 | 16% | 4% - 50% |
Belgian Pale Ale | 11 | 15% | 3% - 32% |
Festbier | 11 | 30% | 10% - 62% |
Oktoberfest/Märzen | 10 | 37% | 8% - 71% |
Helles Bock | 10 | 39% | 7% - 82% |
Munich Helles | 9 | 9% | 4% - 16% |
Specialty IPA: Rye IPA | 9 | 24% | 13% - 43% |
Belgian Tripel | 8 | 15% | 3% - 55% |
American Pale Ale | 8 | 21% | 6% - 88% |
Weizenbock | 7 | 16% | 2% - 26% |
Bohemian Pilsener | 7 | 20% | 5% - 28% |
Double IPA | 7 | 25% | 6% - 82% |
Specialty IPA: Belgian IPA | 7 | 24% | 9% - 70% |
Blonde Ale | 7 | 22% | 5% - 73% |
Fruit Beer | 7 | 23% | 11% - 42% |
Weissbier | 7 | 12% | 3% - 19% |
American Lager | 6 | 46% | 11% - 100% |
German Helles Exportbier | 6 | 20% | 14% - 35% |
American Light Lager | 6 | 15% | 5% - 33% |
Dunkles Weissbier | 6 | 24% | 1% - 48% |
Schwarzbier | 6 | 57% | 23% - 85% |
Munich Dunkel | 6 | 21% | 10% - 30% |
British Golden Ale | 6 | 16% | 9% - 29% |
Czech Premium Pale Lager | 6 | 18% | 7% - 38% |
German Pils | 5 | 14% | 2% - 29% |
Weizenbock | 5 | 41% | 15% - 64% |
American Amber Ale | 5 | 27% | 8% - 43% |
Maibock/Helles Bock | 5 | 30% | 21% - 42% |
Old Ale | 5 | 33% | 6% - 84% |
Imperial IPA | 5 | 11% | 6% - 16% |
Dunkles Bock | 5 | 29% | 15% - 50% |
Weizen/Weissbier | 5 | 33% | 10% - 50% |
Winter Seasonal Beer | 4 | 28% | 4% - 87% |
Classic Style Smoked Beer | 4 | 16% | 6% - 27% |
Specialty IPA: White IPA | 4 | 29% | 3% - 50% |
Munich Helles | 4 | 7% | 2% - 11% |
Czech Dark Lager | 4 | 49% | 16% - 66% |
International Amber Lager | 4 | 31% | 10% - 80% |
Czech Pale Lager | 4 | 43% | 7% - 100% |
Traditional Bock | 4 | 24% | 13% - 32% |
Lichtenhainer | 4 | 35% | 33% - 40% |
Strong Bitter | 4 | 13% | 5% - 21% |
Flanders Red Ale | 4 | 29% | 5% - 47% |
Doppelbock | 4 | 48% | 19% - 71% |
International Dark Lager | 4 | 36% | 15% - 74% |
Wee Heavy | 4 | 39% | 14% - 93% |
Altbier | 3 | 35% | 5% - 79% |
American Strong Ale | 3 | 22% | 6% - 39% |
Specialty IPA: Red IPA | 3 | 20% | 3% - 49% |
Belgian Pale Ale | 3 | 18% | 11% - 25% |
Dortmunder Export | 3 | 28% | 19% - 44% |
Best Bitter | 3 | 11% | 9% - 14% |
Belgian Golden Strong Ale | 3 | 5% | 5% - 5% |
Belgian Dark Strong Ale | 3 | 11% | 6% - 17% |
Standard/Ordinary Bitter | 3 | 20% | 5% - 49% |
Irish Red Ale | 3 | 25% | 6% - 39% |
Autumn Seasonal Beer | 3 | 50% | 21% - 66% |
Baltic Porter | 3 | 34% | 14% - 59% |
Belgian Dubbel | 3 | 11% | 9% - 13% |
Light American Lager | 3 | 11% | 6% - 18% |
Bière de Garde | 3 | 39% | 9% - 77% |
Imperial Stout | 3 | 6% | 4% - 10% |
Strong Scotch Ale | 2 | 8% | 4% - 12% |
American Stout | 2 | 17% | 15% - 20% |
Premium American Lager | 2 | 13% | 8% - 19% |
American Wheat Beer | 2 | 14% | 14% - 14% |
British Strong Ale | 2 | 14% | 13% - 15% |
Trappist Single | 2 | 7% | 7% - 7% |
Brown Porter | 2 | 20% | 17% - 23% |
Doppelbock | 2 | 43% | 27% - 59% |
English IPA | 2 | 27% | 25% - 28% |
American Stout | 2 | 16% | 16% - 17% |
Dry Stout | 2 | 40% | 26% - 55% |
American Brown Ale | 2 | 35% | 6% - 65% |
Extra Special/Strong Bitter (ESB) | 2 | 7% | 4% - 10% |
Dunkelweizen | 2 | 31% | 31% - 32% |
Belgian Specialty Ale | 2 | 7% | 4% - 10% |
Baltic Porter | 2 | 39% | 19% - 58% |
Sweet Stout | 2 | 22% | 5% - 39% |
Irish Red Ale | 2 | 58% | 20% - 96% |
Oatmeal Stout | 2 | 42% | 14% - 70% |
Scottish Light | 2 | 41% | 33% - 48% |
English IPA | 2 | 8% | 5% - 12% |
Scottish Export | 2 | 55% | 48% - 62% |
Specialty Smoked Beer | 2 | 5% | 4% - 6% |
Gose | 2 | 16% | 13% - 20% |
Belgian Dubbel | 2 | 11% | 9% - 13% |
Cream Ale | 2 | 12% | 10% - 15% |
Kellerbier: Amber Kellerbier | 2 | 56% | 46% - 65% |
American Amber Ale | 2 | 17% | 10% - 25% |
Kellerbier: Pale Kellerbier | 2 | 11% | 11% - 11% |
Belgian Golden Strong Ale | 2 | 10% | 8% - 13% |
Berliner Weisse | 2 | 41% | 4% - 77% |