Märzen | 74 | 32% | 4% - 98% |
American IPA | 57 | 13% | 2% - 50% |
Munich Dunkel | 52 | 60% | 6% - 100% |
American Pale Ale | 39 | 12% | 3% - 47% |
Schwarzbier | 28 | 23% | 5% - 53% |
American Amber Ale | 25 | 14% | 3% - 45% |
American Porter | 24 | 14% | 2% - 32% |
Vienna Lager | 24 | 17% | 5% - 36% |
Weissbier | 21 | 13% | 2% - 50% |
Doppelbock | 21 | 43% | 5% - 82% |
Dunkles Weissbier | 19 | 29% | 13% - 49% |
Blonde Ale | 18 | 10% | 3% - 25% |
Imperial Stout | 18 | 20% | 2% - 74% |
Belgian Dark Strong Ale | 16 | 12% | 5% - 20% |
Festbier | 15 | 15% | 4% - 38% |
Belgian Dubbel | 15 | 10% | 6% - 20% |
Altbier | 15 | 18% | 6% - 40% |
Specialty IPA: New England IPA | 15 | 11% | 1% - 30% |
Czech Dark Lager | 13 | 32% | 5% - 67% |
Baltic Porter | 13 | 29% | 9% - 65% |
American Brown Ale | 13 | 15% | 7% - 33% |
Saison | 12 | 10% | 4% - 21% |
American IPA | 12 | 12% | 3% - 30% |
Russian Imperial Stout | 12 | 14% | 4% - 33% |
Specialty IPA: Red IPA | 12 | 10% | 3% - 34% |
American Stout | 12 | 17% | 6% - 31% |
Weizenbock | 12 | 18% | 3% - 50% |
Specialty IPA: Black IPA | 11 | 16% | 4% - 85% |
Traditional Bock | 11 | 43% | 8% - 73% |
Saison | 10 | 13% | 4% - 33% |
Doppelbock | 9 | 43% | 25% - 62% |
Maibock/Helles Bock | 9 | 24% | 10% - 68% |
Irish Red Ale | 9 | 12% | 7% - 18% |
Oktoberfest/Märzen | 9 | 42% | 8% - 100% |
Baltic Porter | 8 | 25% | 4% - 48% |
Belgian Pale Ale | 8 | 11% | 2% - 21% |
Vienna Lager | 8 | 28% | 5% - 90% |
Classic Style Smoked Beer | 8 | 14% | 3% - 33% |
English IPA | 7 | 17% | 5% - 35% |
American Stout | 7 | 19% | 5% - 25% |
Dry Stout | 7 | 16% | 4% - 44% |
American Pale Ale | 7 | 16% | 5% - 35% |
English Porter | 7 | 9% | 1% - 17% |
Belgian Dark Strong Ale | 6 | 12% | 7% - 25% |
Oatmeal Stout | 6 | 16% | 6% - 44% |
International Pale Lager | 6 | 11% | 1% - 23% |
German Pilsner (Pils) | 6 | 15% | 1% - 48% |
Kölsch | 5 | 7% | 4% - 11% |
Roggenbier (German Rye Beer) | 5 | 26% | 11% - 60% |
Sweet Stout | 5 | 28% | 2% - 83% |
Munich Helles | 5 | 7% | 5% - 11% |
Dark American Lager | 5 | 33% | 21% - 55% |
Robust Porter | 5 | 19% | 2% - 46% |
Brown Porter | 5 | 18% | 7% - 46% |
British Brown Ale | 5 | 21% | 14% - 32% |
Experimental Beer | 5 | 14% | 5% - 33% |
Munich Helles | 5 | 10% | 2% - 26% |
Strong Scotch Ale | 5 | 5% | 2% - 11% |
Dunkles Bock | 5 | 44% | 5% - 84% |
Double IPA | 5 | 14% | 6% - 30% |