| Märzen | 29 | 32% | 4% - 100% |
| American IPA | 24 | 11% | 2% - 29% |
| No Profile Selected | 23 | 24% | 3% - 100% |
| Munich Dunkel | 21 | 53% | 10% - 95% |
| American Pale Ale | 19 | 13% | 5% - 44% |
| Dunkles Weissbier | 10 | 25% | 8% - 49% |
| Imperial Stout | 10 | 20% | 5% - 74% |
| American Amber Ale | 10 | 13% | 3% - 31% |
| Weissbier | 10 | 10% | 2% - 22% |
| Altbier | 9 | 19% | 9% - 40% |
| Doppelbock | 9 | 46% | 5% - 82% |
| Vienna Lager | 9 | 19% | 10% - 36% |
| Belgian Dark Strong Ale | 9 | 12% | 6% - 18% |
| American Porter | 9 | 10% | 2% - 20% |
| American Brown Ale | 8 | 13% | 7% - 24% |
| Weizenbock | 8 | 20% | 3% - 50% |
| Schwarzbier | 8 | 22% | 5% - 42% |
| Specialty IPA: New England IPA | 8 | 13% | 1% - 30% |
| Blonde Ale | 7 | 12% | 6% - 25% |
| Belgian Dubbel | 7 | 12% | 6% - 20% |
| American Stout | 7 | 14% | 6% - 24% |
| Baltic Porter | 7 | 29% | 9% - 65% |
| Irish Red Ale | 6 | 11% | 7% - 18% |
| Maibock/Helles Bock | 6 | 19% | 12% - 23% |
| Baltic Porter | 6 | 16% | 4% - 40% |
| Festbier | 6 | 17% | 6% - 38% |
| Czech Dark Lager | 6 | 36% | 13% - 67% |
| English IPA | 5 | 12% | 5% - 25% |
| Specialty IPA: Red IPA | 5 | 7% | 3% - 16% |
| Saison | 5 | 7% | 4% - 10% |
| American Pale Ale | 5 | 25% | 5% - 68% |
| Traditional Bock | 5 | 42% | 8% - 73% |
| Doppelbock | 5 | 39% | 25% - 55% |
| American IPA | 5 | 16% | 7% - 30% |
| Russian Imperial Stout | 5 | 17% | 8% - 33% |
| Oktoberfest/Märzen | 5 | 41% | 8% - 75% |
| American Stout | 5 | 17% | 5% - 25% |
| Dark American Lager | 4 | 37% | 28% - 55% |
| Dry Stout | 4 | 19% | 4% - 44% |
| Imperial IPA | 4 | 9% | 6% - 14% |
| Roggenbier (German Rye Beer) | 4 | 30% | 15% - 60% |
| Alternative Grain Beer | 3 | 25% | 10% - 50% |
| German Pilsner (Pils) | 3 | 22% | 5% - 48% |
| Specialty IPA: Black IPA | 3 | 9% | 4% - 15% |
| Oatmeal Stout | 3 | 11% | 6% - 18% |
| English Porter | 3 | 13% | 9% - 17% |
| Classic Style Smoked Beer | 3 | 17% | 8% - 33% |
| Belgian Dubbel | 3 | 14% | 7% - 18% |
| Saison | 3 | 20% | 4% - 33% |
| Specialty IPA: Rye IPA | 3 | 21% | 9% - 45% |
| Belgian Tripel | 3 | 3% | 2% - 5% |
| Experimental Beer | 2 | 14% | 11% - 17% |
| California Common Beer | 2 | 14% | 10% - 18% |
| Weizen/Weissbier | 2 | 17% | 6% - 29% |
| Brown Porter | 2 | 26% | 7% - 46% |
| Czech Pale Lager | 2 | 21% | 2% - 40% |
| Roggenbier | 2 | 18% | 13% - 23% |
| Helles Bock | 2 | 13% | 9% - 17% |
| Kölsch | 2 | 7% | 4% - 11% |
| American Strong Ale | 2 | 21% | 20% - 22% |
| Dunkles Bock | 2 | 67% | 50% - 84% |
| Munich Helles | 2 | 5% | 5% - 6% |
| Munich Helles | 2 | 8% | 7% - 10% |
| British Brown Ale | 2 | 18% | 16% - 21% |
| International Pale Lager | 2 | 11% | 11% - 11% |
| Vienna Lager | 2 | 23% | 20% - 26% |
| Foreign Extra Stout | 2 | 10% | 7% - 13% |
| Fruit Beer | 2 | 9% | 7% - 10% |
| Schwarzbier | 2 | 42% | 35% - 50% |
| Düsseldorf Altbier | 2 | 14% | 7% - 20% |
| American Barleywine | 2 | 17% | 11% - 23% |
| Scottish Light | 2 | 36% | 9% - 64% |
| British Golden Ale | 2 | 14% | 13% - 14% |
| Strong Bitter | 2 | 13% | 8% - 18% |
| Old Ale | 2 | 18% | 14% - 23% |
| Rauchbier | 2 | 17% | 13% - 21% |
| Strong Scotch Ale | 2 | 3% | 2% - 3% |
| Belgian Dark Strong Ale | 2 | 11% | 9% - 12% |
| Munich Dunkel | 2 | 63% | 36% - 90% |
| Bière de Garde | 2 | 14% | 10% - 18% |
| International Amber Lager | 2 | 25% | 23% - 28% |
