Rahr - Pale Ale - Fermentables | Brewer's Friend
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Rahr - Pale Ale


Most Used In:

Style Recipes Avg. Usage Usage Range
American Pale Ale6170%7% - 100%
American IPA5561%4% - 100%
Specialty IPA: New England IPA2755%9% - 83%
Sweet Stout1769%9% - 82%
Blonde Ale1572%20% - 93%
American Amber Ale1358%9% - 80%
American Porter1057%32% - 70%
American Stout975%60% - 82%
Irish Red Ale876%19% - 90%
American Stout876%45% - 85%
American Brown Ale859%2% - 81%
American Strong Ale871%53% - 97%
Imperial Stout665%35% - 89%
Specialty IPA: Black IPA670%39% - 85%
Double IPA658%29% - 88%
Berliner Weisse570%48% - 85%
American IPA558%18% - 79%
Best Bitter574%42% - 87%
Cream Ale576%24% - 100%