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Briess - Brewers Torrified Wheat


Most Used In:

Style Recipes Avg. Usage Usage Range
Specialty IPA: New England IPA610%2% - 15%
American IPA55%2% - 10%
American Pale Ale315%3% - 26%
American IPA212%5% - 19%
Blonde Ale25%2% - 7%
No Profile Selected222%11% - 33%
Strong Bitter25%4% - 6%
Mild24%3% - 5%
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