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Briess - Dextrose


Most Used In:

Style Recipes Avg. Usage Usage Range
Specialty IPA: New England IPA544%1% - 17%
American IPA4010%2% - 100%
American IPA136%1% - 13%
American Pale Ale1211%3% - 24%
Double IPA118%5% - 16%
American Light Lager1028%6% - 100%
Imperial IPA98%3% - 14%
Imperial Stout69%4% - 21%
Saison54%3% - 6%