Specialty IPA: Black IPA | 46 | 7% | 1% - 100% |
Imperial Stout | 24 | 4% | 1% - 11% |
No Profile Selected | 18 | 3% | 1% - 17% |
American Porter | 18 | 3% | 1% - 10% |
American Stout | 14 | 4% | 2% - 10% |
Oatmeal Stout | 13 | 4% | 2% - 6% |
Russian Imperial Stout | 12 | 3% | 1% - 6% |
Sweet Stout | 12 | 5% | 2% - 8% |
Schwarzbier | 11 | 4% | 2% - 7% |
American Stout | 9 | 3% | 1% - 5% |
Oatmeal Stout | 9 | 4% | 2% - 7% |
Czech Dark Lager | 8 | 3% | 1% - 9% |
Dunkles Weissbier | 7 | 2% | 1% - 4% |
Munich Dunkel | 7 | 2% | 1% - 4% |
Schwarzbier | 7 | 5% | 2% - 10% |
Irish Stout | 7 | 5% | 2% - 8% |
Sweet Stout | 6 | 5% | 2% - 7% |
American Brown Ale | 6 | 3% | 1% - 7% |
Vienna Lager | 6 | 1% | 1% - 2% |
Experimental Beer | 5 | 4% | 2% - 6% |
American IPA | 5 | 5% | 1% - 8% |
American Wheat Beer | 5 | 10% | 1% - 33% |
Roggenbier (German Rye Beer) | 4 | 3% | 2% - 4% |
Irish Red Ale | 4 | 1% | 1% - 2% |
Saison | 4 | 2% | 1% - 3% |
Belgian Dark Strong Ale | 3 | 3% | 1% - 5% |
Irish Red Ale | 3 | 1% | 1% - 2% |
American Pale Ale | 3 | 1% | 1% - 1% |
Strong Bitter | 3 | 1% | 1% - 1% |
Saison | 3 | 2% | 1% - 3% |
Tropical Stout | 3 | 2% | 2% - 3% |
Weissbier | 3 | 6% | 6% - 6% |
Dark Mild | 3 | 3% | 1% - 4% |
Altbier | 3 | 2% | 1% - 4% |
Robust Porter | 3 | 3% | 3% - 4% |
Foreign Extra Stout | 3 | 8% | 4% - 13% |
Vienna Lager | 3 | 1% | 1% - 2% |
Märzen | 3 | 1% | 1% - 1% |
Berliner Weisse | 2 | 11% | 5% - 17% |
Belgian Pale Ale | 2 | 1% | 1% - 1% |
Specialty Smoked Beer | 2 | 2% | 2% - 3% |
Specialty IPA: Red IPA | 2 | 1% | 1% - 1% |
Belgian Dark Strong Ale | 2 | 2% | 1% - 4% |
Düsseldorf Altbier | 2 | 1% | 1% - 1% |
English Porter | 2 | 2% | 2% - 2% |
International Dark Lager | 2 | 2% | 2% - 2% |
Dunkelweizen | 2 | 4% | 3% - 5% |
Mixed-Style Beer | 2 | 4% | 3% - 4% |
Dark American Lager | 2 | 7% | 3% - 10% |
Specialty IPA: Rye IPA | 2 | 1% | 1% - 1% |
Specialty IPA: New England IPA | 2 | 5% | 1% - 10% |
American Brown Ale | 2 | 2% | 2% - 3% |
American Amber Ale | 2 | 3% | 1% - 5% |
Weizenbock | 2 | 3% | 3% - 3% |