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Briess - Midnight Wheat Malt


Most Used In:

Style Recipes Avg. Usage Usage Range
Imperial Stout104%1% - 6%
Specialty IPA: Black IPA105%2% - 9%
Russian Imperial Stout53%1% - 5%
Oatmeal Stout54%3% - 5%
American Stout44%3% - 7%
Oatmeal Stout44%2% - 5%
Experimental Beer44%2% - 6%
Sweet Stout45%3% - 7%
American Wheat Beer312%1% - 33%
Czech Dark Lager34%1% - 9%
Vienna Lager31%1% - 2%
Schwarzbier36%5% - 7%
Altbier22%1% - 4%
Specialty Smoked Beer22%2% - 3%
American IPA21%1% - 2%
Düsseldorf Altbier21%1% - 1%
Weizenbock23%3% - 3%
American Stout23%3% - 3%
Irish Red Ale21%1% - 2%
American IPA24%1% - 7%
Schwarzbier23%2% - 4%
Saison21%1% - 1%
American Pale Ale21%1% - 0%
American Porter23%2% - 4%
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