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Home
»
Fermentables
»
Gladfield - Chocolate Malt
Gladfield - Chocolate Malt
Country:
New Zealand
Category:
Grain
Type:
Roasted malt
PPG:
24
Color:
488 °L
Recipes:
13
Most Used In:
Style
Recipes
Avg. Usage
Usage Range
Oatmeal Stout
7
8%
4% - 11%
Dry Stout
6
7%
5% - 10%
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