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Voyager Craft Malt - Triticale


Most Used In:

Style Recipes Avg. Usage Usage Range
No Profile Selected58%2% - 21%
American Pale Ale45%4% - 8%
American IPA49%6% - 11%
Saison319%15% - 22%
Specialty IPA: New England IPA37%4% - 15%
Weizen/Weissbier242%40% - 44%
English Barleywine26%4% - 7%
Munich Helles215%14% - 16%
Oatmeal Stout214%14% - 14%
Munich Dunkel16%6% - 6%
Specialty IPA: Red IPA110%10% - 10%
British Brown Ale17%7% - 7%
Blonde Ale14%4% - 4%
Roggenbier (German Rye Beer)148%48% - 48%
Cream Ale139%39% - 39%
K├Âlsch121%21% - 21%
Russian Imperial Stout15%5% - 5%
Mixed-Fermentation Sour Beer18%8% - 8%
Kentucky Common15%5% - 5%
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