| American IPA | 15 | 21% | 4% - 50% |
| Dark Mild | 10 | 50% | 21% - 91% |
| American Light Lager | 7 | 55% | 20% - 100% |
| American Pale Ale | 7 | 44% | 14% - 100% |
| American Amber Ale | 7 | 15% | 8% - 34% |
| British Brown Ale | 6 | 27% | 1% - 77% |
| Russian Imperial Stout | 4 | 34% | 24% - 57% |
| Oatmeal Stout | 4 | 39% | 24% - 69% |
| American Amber Ale | 4 | 63% | 13% - 100% |
| Oatmeal Stout | 3 | 44% | 39% - 48% |
| English Barleywine | 3 | 60% | 44% - 78% |
| Imperial IPA | 3 | 22% | 7% - 30% |
| Northern English Brown | 3 | 40% | 26% - 58% |
| Strong Bitter | 3 | 20% | 4% - 33% |
| Autumn Seasonal Beer | 3 | 13% | 4% - 17% |
| Robust Porter | 3 | 39% | 32% - 45% |
| American Brown Ale | 3 | 53% | 25% - 76% |
| English IPA | 3 | 17% | 4% - 28% |
| American Strong Ale | 2 | 22% | 14% - 29% |
| American Stout | 2 | 75% | 75% - 75% |
| American Wheat or Rye Beer | 2 | 24% | 20% - 27% |
| British Golden Ale | 2 | 55% | 9% - 100% |
| Foreign Extra Stout | 2 | 36% | 27% - 44% |
| Wee Heavy | 2 | 15% | 15% - 16% |
| Classic American Pilsner | 2 | 18% | 10% - 26% |
| Double IPA | 2 | 47% | 36% - 59% |
| Sweet Stout | 2 | 10% | 1% - 19% |
| No Profile Selected | 2 | 73% | 45% - 100% |
| Saison | 2 | 28% | 19% - 37% |
| Experimental Beer | 2 | 23% | 4% - 42% |
| Spice, Herb, or Vegetable Beer | 2 | 75% | 66% - 84% |
| Old Ale | 2 | 59% | 51% - 67% |
