Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Munich


Most Used In:

Style Recipes Avg. Usage Usage Range
American IPA50613%1% - 100%
American Pale Ale36412%1% - 100%
American IPA24412%1% - 89%
Saison19412%2% - 86%
No Profile Selected18817%1% - 100%
American Pale Ale17713%2% - 50%
American Amber Ale15714%2% - 100%
Saison14313%2% - 91%
American Light Lager11915%2% - 83%
Belgian Pale Ale9621%2% - 63%
Robust Porter8915%3% - 75%
American Porter8216%2% - 75%
American Amber Ale8015%3% - 83%
Witbier795%1% - 38%
Imperial Stout7513%2% - 61%
Märzen7437%5% - 92%
English IPA709%1% - 76%
Blonde Ale7010%3% - 30%
Specialty IPA: New England IPA7012%1% - 88%
Belgian Dubbel6816%2% - 78%
Belgian Blond Ale6212%2% - 69%
Russian Imperial Stout6111%2% - 49%
Weissbier6112%2% - 67%
Belgian Dark Strong Ale6116%4% - 86%
Specialty IPA: Black IPA599%3% - 38%
Belgian Specialty Ale5817%3% - 83%
Imperial IPA5512%1% - 37%
Specialty IPA: Red IPA5215%3% - 92%
Belgian Dark Strong Ale5215%1% - 46%
International Pale Lager5112%2% - 44%
Sweet Stout4812%4% - 49%
Irish Red Ale4725%4% - 88%
Belgian Blond Ale449%3% - 22%
Flanders Red Ale4423%3% - 100%
California Common Beer4415%2% - 100%
Witbier434%2% - 13%
Oktoberfest/Märzen4231%2% - 100%
American Stout4215%4% - 82%
Altbier4127%1% - 85%
Belgian Dubbel3913%3% - 77%
Double IPA3811%3% - 38%
Strong Scotch Ale3710%2% - 47%
Belgian Tripel3617%2% - 85%
Dunkles Weissbier3526%3% - 48%
Baltic Porter3528%3% - 87%
German Pilsner (Pils)3413%4% - 100%
Specialty IPA: Belgian IPA3317%3% - 43%
American Stout3313%2% - 37%
Doppelbock3347%7% - 96%
Belgian Tripel3211%1% - 30%
Munich Helles3211%1% - 50%
Brown Porter3114%2% - 36%
American Brown Ale3120%2% - 92%
Extra Special/Strong Bitter (ESB)3111%2% - 43%
American Wheat Beer319%3% - 26%
Czech Premium Pale Lager3110%2% - 30%
Oatmeal Stout3122%2% - 84%
Fruit Beer3015%1% - 73%
Belgian Golden Strong Ale3011%2% - 33%
Munich Dunkel3057%10% - 98%
Belgian Pale Ale3016%3% - 42%
Bière de Garde3024%2% - 83%
Kölsch2917%3% - 100%
Scottish Heavy299%2% - 27%
Standard/Ordinary Bitter2818%3% - 100%
Wee Heavy2813%2% - 94%
Festbier2824%8% - 80%
Vienna Lager2726%6% - 88%
Winter Seasonal Beer2724%3% - 75%
Weizen/Weissbier2713%1% - 34%
Holiday/Winter Special Spiced Beer2620%3% - 65%
Doppelbock2654%10% - 98%
Experimental Beer2514%1% - 96%
Blonde Ale2512%3% - 46%
English Porter2514%5% - 26%
British Brown Ale2416%4% - 87%
Vienna Lager2424%5% - 87%
Dry Stout2420%2% - 82%
Irish Red Ale2420%2% - 67%
English Barleywine2412%2% - 60%
Bohemian Pilsener2311%5% - 33%
Schwarzbier2331%7% - 83%
British Strong Ale2319%6% - 87%
Weizenbock2316%4% - 48%
Special/Best/Premium Bitter2313%3% - 30%
Best Bitter2212%4% - 23%
Scottish Export2213%4% - 80%
American Barleywine2212%2% - 31%
Maibock/Helles Bock2225%9% - 66%
Kölsch219%3% - 20%
Traditional Bock2155%8% - 100%
Baltic Porter2138%9% - 62%
Cream Ale2011%3% - 50%
Spice, Herb, or Vegetable Beer2014%3% - 50%
Clone Beer2019%2% - 80%
British Golden Ale1914%2% - 37%
American Strong Ale1929%3% - 95%
Specialty Beer1916%5% - 40%
Ordinary Bitter1810%2% - 37%
Dunkelweizen1826%4% - 47%
American Brown Ale1812%2% - 25%
Bière de Garde1821%6% - 100%
Helles Bock1728%5% - 100%
International Amber Lager1735%3% - 100%
Sweet Stout178%6% - 17%
English IPA1717%3% - 94%
Dunkles Bock1747%6% - 82%
Spice, Herb, or Vegetable Beer1618%4% - 63%
Czech Pale Lager1612%4% - 28%
American Lager1610%2% - 37%
English Barleywine1613%5% - 24%
Specialty IPA: Rye IPA1513%4% - 55%
Specialty IPA: Brown IPA1524%5% - 91%
Old Ale1513%3% - 24%
Old Ale1522%8% - 58%
Strong Bitter1522%2% - 100%
Classic American Pilsner1516%4% - 43%
Belgian Golden Strong Ale1412%1% - 47%
California Common1417%5% - 45%
Northern English Brown1412%3% - 31%
Oatmeal Stout1415%3% - 58%
Specialty IPA: White IPA147%2% - 13%
Foreign Extra Stout1328%7% - 72%
Scottish Light1315%2% - 41%
Schwarzbier1332%5% - 54%
American Wheat or Rye Beer1212%2% - 33%
Flanders Red Ale1225%7% - 65%
Mixed-Fermentation Sour Beer1218%8% - 50%
Dark Mild1223%3% - 70%
Wood-Aged Beer1113%4% - 18%
Mixed-Style Beer1121%3% - 61%
Oud Bruin1117%5% - 32%
Trappist Single119%2% - 15%
Light American Lager1011%3% - 33%
German Helles Exportbier1012%4% - 24%
Cream Ale1015%4% - 30%
American Barleywine1010%5% - 21%
Mild1016%5% - 30%
German Pils108%2% - 16%
Fruit and Spice Beer912%5% - 23%
Düsseldorf Altbier939%14% - 94%
North German Altbier912%3% - 18%
Munich Helles913%4% - 40%
Dark American Lager922%4% - 47%
Other Smoked Beer926%4% - 66%
Foreign Extra Stout921%7% - 63%
Czech Dark Lager927%11% - 49%
Weizenbock817%5% - 33%
Flanders Brown Ale/Oud Bruin824%9% - 47%
Czech Amber Lager717%8% - 29%
Specialty Fruit Beer716%5% - 32%
Munich Dunkel761%22% - 97%
Berliner Weisse79%2% - 16%
Classic Style Smoked Beer725%7% - 60%
Scottish Export 80/-612%6% - 20%
Specialty Smoked Beer618%5% - 27%
Dortmunder Export616%4% - 32%
Tropical Stout529%6% - 76%
Eisbock537%5% - 58%
Roggenbier (German Rye Beer)520%3% - 26%
Berliner Weisse525%11% - 50%
Premium American Lager510%2% - 21%
Kellerbier: Pale Kellerbier518%8% - 32%
Braggot517%6% - 30%
International Dark Lager419%8% - 41%
Lambic420%6% - 55%
Rauchbier448%13% - 83%
Roggenbier418%14% - 20%
Classic Rauchbier419%9% - 30%
Autumn Seasonal Beer416%5% - 21%
Straight (Unblended) Lambic418%7% - 35%
Irish Extra Stout335%15% - 73%
Scottish Light 60/-35%3% - 6%
Fruit Lambic317%4% - 38%
Kellerbier: Amber Kellerbier241%38% - 44%
Sahti222%22% - 22%
Lichtenhainer217%8% - 25%
Fruit Lambic210%5% - 16%
Irish Stout211%6% - 17%
Wheatwine220%8% - 32%
Gose221%11% - 32%
Brett Beer27%5% - 9%