Brew your best beer EVER. Save 5% on Brewer's Friend Premium today. Use code 5OFF. Sign Up ×

United Kingdom - Crystal 55L


Most Used In:

Style Recipes Avg. Usage Usage Range
American IPA586%2% - 15%
Strong Bitter537%1% - 24%
Best Bitter457%1% - 15%
American Pale Ale345%1% - 8%
American Amber Ale328%2% - 25%
British Brown Ale277%1% - 17%
Ordinary Bitter266%1% - 15%
Robust Porter255%3% - 10%
Imperial Stout243%2% - 6%
Extra Special/Strong Bitter (ESB)196%3% - 14%
Dark Mild1910%2% - 24%
American Porter187%1% - 11%
American Light Lager1810%2% - 43%
English Porter176%2% - 11%
American IPA166%2% - 12%
British Strong Ale165%2% - 10%
Märzen156%5% - 8%
American Brown Ale146%1% - 10%
Russian Imperial Stout134%2% - 7%
Scottish Export138%2% - 21%
English IPA137%3% - 17%
American Pale Ale126%2% - 14%
English Barleywine125%2% - 9%
American Stout113%2% - 8%
Sweet Stout117%3% - 10%
Brown Porter1110%4% - 15%
Irish Red Ale117%2% - 19%
Wee Heavy105%2% - 7%
Oktoberfest/Märzen105%5% - 9%
Oatmeal Stout97%4% - 13%
Standard/Ordinary Bitter97%4% - 10%
Special/Best/Premium Bitter97%3% - 12%
No Profile Selected98%3% - 15%
Dry Stout95%3% - 12%
English IPA75%1% - 8%
Irish Stout73%3% - 4%
Old Ale78%2% - 22%
Scottish Heavy79%5% - 18%
Belgian Dark Strong Ale73%2% - 4%
Sweet Stout66%5% - 9%
American Stout62%2% - 3%
Experimental Beer67%2% - 17%
Double IPA64%1% - 6%
Mild619%16% - 20%
Baltic Porter55%3% - 9%
Imperial IPA54%2% - 6%
Specialty IPA: Red IPA57%2% - 10%
Foreign Extra Stout55%3% - 7%
Fruit Beer44%3% - 4%
American Barleywine43%1% - 5%
American Amber Ale415%10% - 21%
Oatmeal Stout46%4% - 10%
Specialty IPA: Rye IPA46%3% - 8%
Strong Scotch Ale44%3% - 6%
Specialty IPA: Black IPA44%1% - 11%
Blonde Ale45%1% - 8%
Flanders Red Ale38%8% - 9%
English Barleywine36%3% - 11%
Schwarzbier34%3% - 4%
California Common312%9% - 14%
Northern English Brown35%1% - 9%
Dunkelweizen33%2% - 4%
Saison34%2% - 6%
International Amber Lager35%3% - 8%
Belgian Dubbel37%2% - 12%
Winter Seasonal Beer37%6% - 8%
Old Ale35%2% - 7%
Scottish Light37%3% - 10%
Irish Extra Stout26%5% - 6%
Specialty Smoked Beer213%10% - 17%
American Strong Ale24%3% - 5%
American Brown Ale23%3% - 3%
Munich Dunkel27%3% - 11%
Kentucky Common22%2% - 2%
Irish Red Ale24%3% - 5%
Altbier226%7% - 44%
Southern English Brown18%8% - 8%
Foreign Extra Stout115%15% - 15%
Tropical Stout13%3% - 3%
Trappist Single111%11% - 11%
Fruit and Spice Beer15%5% - 5%
Rauchbier117%17% - 17%
Scottish Light 60/-13%3% - 3%
Weissbier14%4% - 4%
Vienna Lager118%18% - 18%
Bohemian Pilsener12%2% - 2%
Traditional Bock13%3% - 3%
American Wheat Beer13%3% - 3%
Oud Bruin113%13% - 13%
British Golden Ale14%4% - 4%
Czech Amber Lager12%2% - 2%
Specialty IPA: Brown IPA18%8% - 8%
Weizenbock12%2% - 2%
Belgian Blond Ale13%3% - 3%
Baltic Porter14%4% - 4%
Saison13%3% - 3%
Weizenbock14%4% - 4%
Doppelbock19%9% - 9%
Scottish Export 80/-110%10% - 10%
Weizen/Weissbier12%2% - 2%
Spice, Herb, or Vegetable Beer12%2% - 2%
Dunkles Weissbier15%5% - 5%
https://www.brewersfriend.com/