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Dry Malt Extract - Pilsen


Most Used In:

Style Recipes Avg. Usage Usage Range
American IPA1,07743%1% - 100%
American IPA1,05043%1% - 100%
Saison68451%1% - 100%
American Pale Ale62947%2% - 100%
American Pale Ale47254%1% - 100%
American Light Lager43756%3% - 100%
Imperial IPA38343%1% - 100%
Blonde Ale30357%2% - 100%
California Common Beer26847%5% - 100%
Saison24353%2% - 100%
Belgian Tripel23246%3% - 92%
Cream Ale23044%3% - 100%
American Amber Ale22540%3% - 100%
Kölsch22256%2% - 100%
German Pilsner (Pils)21357%1% - 100%
Weizen/Weissbier19328%2% - 100%
Blonde Ale19254%2% - 100%
Specialty IPA: New England IPA18845%1% - 100%
Belgian Dark Strong Ale18343%4% - 100%
Classic American Pilsner17356%4% - 100%
No Profile Selected16853%4% - 100%
Bohemian Pilsener16558%2% - 100%
Weissbier15633%1% - 100%
Double IPA14637%2% - 100%
Fruit Beer14437%3% - 100%
Belgian Specialty Ale14151%3% - 100%
Cream Ale13544%1% - 100%
Witbier13437%4% - 100%
Witbier13338%1% - 100%
American Wheat or Rye Beer13334%3% - 100%
Specialty Beer12537%2% - 100%
Oktoberfest/Märzen12134%2% - 100%
Russian Imperial Stout11827%2% - 100%
Belgian Blond Ale11750%7% - 100%
Belgian Tripel11649%2% - 100%
Belgian Pale Ale11050%6% - 100%
Kölsch10662%7% - 100%
American Amber Ale10036%7% - 100%
American Wheat Beer9737%4% - 100%
Belgian Dubbel9245%2% - 94%
Light American Lager8763%10% - 100%
Experimental Beer8550%5% - 100%
Belgian Golden Strong Ale8546%2% - 100%
Belgian Pale Ale8554%2% - 100%
Belgian Dark Strong Ale8433%2% - 92%
International Pale Lager8060%1% - 100%
Märzen7840%1% - 100%
Belgian Golden Strong Ale7749%2% - 100%
Imperial Stout7225%2% - 100%
Belgian Dubbel7044%4% - 94%
Robust Porter7053%3% - 100%
German Pils7073%3% - 100%
American Stout6941%2% - 100%
Munich Helles6452%2% - 100%
American Brown Ale6443%4% - 100%
Spice, Herb, or Vegetable Beer6430%6% - 100%
Extra Special/Strong Bitter (ESB)6341%2% - 100%
Irish Red Ale6144%5% - 100%
Gose5845%3% - 100%
Belgian Blond Ale5763%2% - 100%
American Lager5564%7% - 100%
Berliner Weisse5441%1% - 100%
American Stout5345%1% - 100%
Premium American Lager5260%4% - 100%
Maibock/Helles Bock5248%4% - 100%
Irish Red Ale5144%5% - 100%
Holiday/Winter Special Spiced Beer5035%2% - 100%
English IPA4935%1% - 100%
American Porter4538%2% - 100%
Special/Best/Premium Bitter4333%9% - 100%
Specialty IPA: Belgian IPA4251%10% - 100%
Specialty IPA: White IPA4247%2% - 100%
Czech Pale Lager4253%1% - 100%
Czech Premium Pale Lager4258%10% - 100%
Specialty IPA: Black IPA4138%3% - 100%
Standard/Ordinary Bitter4142%5% - 100%
Bière de Garde3937%6% - 100%
Mixed-Fermentation Sour Beer3850%7% - 100%
American Strong Ale3730%2% - 100%
Munich Helles3763%7% - 100%
Sweet Stout3639%3% - 100%
Bière de Garde3647%3% - 100%
Specialty IPA: Red IPA3641%4% - 100%
Vienna Lager3538%3% - 100%
Doppelbock3531%3% - 100%
Schwarzbier3456%8% - 100%
Spice, Herb, or Vegetable Beer3441%7% - 100%
American Barleywine3438%5% - 100%
Baltic Porter3343%2% - 100%
Oatmeal Stout3345%3% - 100%
Other Specialty Cider or Perry3217%3% - 29%
Berliner Weisse2944%7% - 100%
Old Ale2738%6% - 92%
Trappist Single2758%7% - 100%
Northern English Brown2773%4% - 100%
Lambic2649%13% - 95%
North German Altbier2654%2% - 100%
Schwarzbier2649%5% - 100%
Braggot2526%5% - 50%
Traditional Bock2521%9% - 33%
Brown Porter2549%1% - 100%
Fruit Lambic2346%11% - 88%
Düsseldorf Altbier2355%13% - 100%
Winter Seasonal Beer2333%1% - 100%
Straight (Unblended) Lambic2349%9% - 100%
Festbier2335%4% - 100%
British Brown Ale2238%5% - 100%
Dry Stout2249%13% - 100%
Standard American Lager2249%2% - 100%
Mild2145%2% - 100%
Helles Bock2142%4% - 100%
Strong Scotch Ale2143%5% - 100%
American Brown Ale2141%2% - 100%
Weizenbock2122%2% - 50%
Dortmunder Export2054%4% - 100%
American Barleywine1928%4% - 86%
Doppelbock1927%3% - 89%
Dunkelweizen1825%7% - 50%
Specialty IPA: Rye IPA1835%2% - 100%
Clone Beer1857%8% - 100%
Irish Stout1741%4% - 100%
British Golden Ale1750%11% - 100%
Wood-Aged Beer1730%2% - 100%
Munich Dunkel1743%10% - 100%
Autumn Seasonal Beer1620%4% - 100%
Foreign Extra Stout1664%14% - 100%
California Common1657%3% - 100%
Fruit Lambic1643%19% - 50%
Strong Bitter1539%9% - 94%
Wee Heavy1522%3% - 49%
Gueuze1544%24% - 100%
Mixed-Style Beer1450%4% - 100%
Munich Dunkel1417%7% - 80%
Fruit and Spice Beer1342%7% - 100%
English Barleywine1336%7% - 100%
Vienna Lager1230%4% - 61%
Altbier1244%11% - 83%
Weizenbock1219%3% - 67%
Best Bitter1238%11% - 100%
British Strong Ale1236%13% - 73%
Ordinary Bitter1238%13% - 100%
Dark American Lager1144%13% - 100%
Dunkles Bock1026%6% - 72%
Scottish Export1029%7% - 43%
Brett Beer1034%7% - 75%
Dunkles Weissbier1033%3% - 80%
International Amber Lager1056%10% - 100%
Scottish Export 80/-1040%5% - 88%
Sweet Stout1053%10% - 100%
Flanders Red Ale965%24% - 100%
Pre-Prohibition Lager962%19% - 100%
Specialty Fruit Beer929%6% - 62%
Flanders Brown Ale/Oud Bruin845%5% - 84%
English IPA833%8% - 100%
Flanders Red Ale846%18% - 100%
Scottish Light742%19% - 86%
Oatmeal Stout745%19% - 100%
English Barleywine745%5% - 100%
Wood-Aged Beer759%10% - 100%
Dark Mild728%6% - 75%
Roggenbier (German Rye Beer)722%9% - 48%
Czech Dark Lager779%41% - 100%
Wild Specialty Beer671%34% - 86%
Common Cider630%2% - 100%
German Helles Exportbier672%21% - 100%
English Porter553%8% - 100%
Eisbock532%1% - 72%
Eisbock540%13% - 69%
Sahti549%28% - 80%
Kellerbier: Amber Kellerbier453%41% - 63%
Classic Style Smoked Beer416%8% - 29%
Southern English Brown425%16% - 38%
Scottish Heavy457%12% - 100%
Classic Rauchbier428%14% - 63%
Alternative Grain Beer340%8% - 100%
Specialty IPA: Brown IPA319%6% - 38%
Specialty Wood-Aged Beer371%14% - 100%
Scottish Heavy 70/-328%19% - 38%
Oud Bruin365%49% - 74%
Kellerbier: Pale Kellerbier383%64% - 95%
Alternative Sugar Beer343%12% - 89%
Irish Extra Stout269%69% - 69%
Pre-Prohibition Porter219%19% - 19%
Baltic Porter258%16% - 100%
Gueuze227%17% - 36%
Fruit Beer213%12% - 13%
Other Smoked Beer289%78% - 100%
German Leichtbier257%13% - 100%
Kentucky Common231%14% - 48%
Fruit Cider266%32% - 100%
Australian Sparkling Ale239%11% - 67%
Foreign Extra Stout269%69% - 69%
Czech Amber Lager119%19% - 19%
Rauchbier175%75% - 75%
Apple Wine11%1% - 0%
Lichtenhainer1100%100% - 100%
Other Fruit Melomel136%36% - 36%
Dry Mead122%22% - 22%
Old Ale116%16% - 16%
International Dark Lager158%58% - 58%
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