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American - Caramel / Crystal 75L


Most Used In:

Style Uses Avg. Usage Usage Range
American IPA5796%1% - 32%
American IPA3916%1% - 100%
American Pale Ale3646%1% - 48%
American Amber Ale3528%1% - 26%
Robust Porter2537%1% - 50%
American Amber Ale2368%1% - 20%
American Pale Ale2245%1% - 51%
American Porter1966%2% - 19%
American Brown Ale1688%1% - 39%
Imperial IPA1585%1% - 18%
California Common Beer15710%1% - 100%
American Light Lager14111%1% - 100%
American Stout1327%1% - 67%
Irish Red Ale1327%1% - 20%
American Brown Ale1278%1% - 27%
American Stout1226%1% - 55%
Oatmeal Stout1145%1% - 20%
Extra Special/Strong Bitter (ESB)1097%1% - 18%
Russian Imperial Stout1045%1% - 15%
Imperial Stout1035%1% - 13%
Sweet Stout987%1% - 26%
Irish Red Ale966%1% - 24%
Brown Porter959%1% - 64%
Specialty IPA: Red IPA918%1% - 23%
American Barleywine736%1% - 15%
Northern English Brown617%1% - 17%
Specialty IPA: Black IPA615%1% - 18%
Strong Bitter567%3% - 17%
Special/Best/Premium Bitter567%1% - 14%
Mild5011%3% - 40%
Spice, Herb, or Vegetable Beer486%1% - 14%
Holiday/Winter Special Spiced Beer477%1% - 19%
Baltic Porter477%2% - 15%
Dry Stout435%1% - 13%
British Brown Ale407%2% - 16%
Strong Scotch Ale407%3% - 20%
Specialty IPA: Rye IPA404%2% - 8%
English IPA398%3% - 17%
Specialty Beer386%2% - 15%
Belgian Specialty Ale326%1% - 20%
English Porter327%2% - 11%
American Strong Ale307%2% - 20%
Best Bitter287%3% - 14%
Dark Mild286%2% - 14%
American Barleywine285%1% - 13%
Old Ale277%2% - 21%
Oatmeal Stout266%2% - 15%
Foreign Extra Stout265%1% - 14%
Spice, Herb, or Vegetable Beer265%2% - 12%
Sweet Stout256%2% - 12%
Double IPA253%1% - 11%
Saison249%1% - 100%
Standard/Ordinary Bitter248%2% - 14%
British Strong Ale239%3% - 25%
No Profile Selected237%2% - 20%
Experimental Beer237%2% - 29%
Blonde Ale234%1% - 18%
Ordinary Bitter228%1% - 24%
Oktoberfest/Märzen225%1% - 14%
Saison214%1% - 13%
Southern English Brown2012%3% - 23%
Winter Seasonal Beer188%2% - 13%
Other Smoked Beer177%4% - 11%
Dunkelweizen1612%1% - 48%
Dark American Lager164%1% - 16%
Blonde Ale153%1% - 11%
Belgian Dubbel155%1% - 10%
Wee Heavy145%1% - 11%
Foreign Extra Stout147%1% - 26%
Fruit Beer146%2% - 11%
English Barleywine145%1% - 11%
Belgian Dark Strong Ale135%3% - 11%
Specialty Smoked Beer1310%4% - 15%
English Barleywine134%2% - 7%
Vienna Lager125%2% - 14%
Weizenbock124%1% - 11%
Scottish Export 80/-126%1% - 16%
Irish Stout126%4% - 13%
Doppelbock127%2% - 24%
Märzen126%4% - 9%
Classic Style Smoked Beer115%1% - 10%
Scottish Heavy117%3% - 10%
Weissbier106%1% - 43%
Traditional Bock105%2% - 7%
Scottish Export106%4% - 11%
Roggenbier (German Rye Beer)109%2% - 21%
Specialty IPA: Belgian IPA106%1% - 10%
Autumn Seasonal Beer96%4% - 15%
Dunkles Weissbier911%3% - 37%
Baltic Porter95%4% - 8%
Belgian Pale Ale85%2% - 9%
American Wheat or Rye Beer83%1% - 5%
Düsseldorf Altbier86%1% - 15%
Belgian Dubbel86%5% - 8%
Belgian Pale Ale77%4% - 25%
North German Altbier76%3% - 9%
Clone Beer710%2% - 27%
Mixed-Style Beer77%1% - 16%
Belgian Dark Strong Ale75%1% - 7%
California Common68%2% - 10%
Munich Dunkel611%3% - 16%
Specialty IPA: Brown IPA68%3% - 23%
Doppelbock66%3% - 14%
Vienna Lager55%2% - 13%
Kölsch52%2% - 2%
Altbier59%3% - 15%
English IPA59%3% - 13%
Belgian Tripel52%2% - 3%
Belgian Blond Ale53%2% - 4%
Flanders Red Ale54%2% - 6%
Kentucky Common52%1% - 3%
Old Ale57%3% - 11%
Wood-Aged Beer54%2% - 5%
Munich Dunkel418%8% - 21%
Specialty IPA: New England IPA45%1% - 10%
Irish Extra Stout45%3% - 8%
Flanders Brown Ale/Oud Bruin43%2% - 5%
Schwarzbier47%4% - 11%
Wood-Aged Beer411%10% - 12%
Australian Sparkling Ale43%2% - 5%
Scottish Light411%5% - 16%
International Amber Lager47%2% - 19%
Premium American Lager36%2% - 11%
Schwarzbier35%4% - 5%
Cream Ale35%2% - 12%
Braggot35%2% - 8%
American Lager36%2% - 8%
Rauchbier38%5% - 11%
Mixed-Fermentation Sour Beer34%4% - 4%
International Pale Lager35%2% - 10%
Cream Ale37%2% - 14%
Bière de Garde312%10% - 15%
Specialty IPA: White IPA32%2% - 3%
Oud Bruin36%4% - 7%
Maibock/Helles Bock24%3% - 5%
Belgian Golden Strong Ale253%7% - 100%
British Golden Ale23%2% - 3%
Fruit and Spice Beer26%4% - 7%
Czech Pale Lager252%4% - 100%
Kölsch23%1% - 5%
Bohemian Pilsener21%1% - 1%
Sahti23%3% - 4%
Czech Premium Pale Lager289%77% - 100%
Roggenbier24%1% - 6%
Tropical Stout25%3% - 8%
Classic Rauchbier213%9% - 16%
Belgian Blond Ale24%2% - 6%
Scottish Heavy 70/-25%3% - 7%
Czech Dark Lager14%4% - 4%
Flanders Red Ale110%10% - 10%
American Wheat Beer16%6% - 6%
International Dark Lager13%3% - 3%
Weizen/Weissbier12%2% - 2%
Classic American Pilsner12%2% - 2%
Festbier11%1% - 1%
Bière de Garde13%3% - 3%
Eisbock17%7% - 7%
Alternative Sugar Beer17%7% - 7%
Pre-Prohibition Porter18%8% - 8%
Light American Lager16%6% - 6%
Belgian Golden Strong Ale11%1% - 1%
Specialty Wood-Aged Beer14%4% - 4%
Weizenbock12%2% - 2%
Scottish Light 60/-112%12% - 12%
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