Weyermann - CARABELGE


Most Used In:

Style Recipes Avg. Usage Usage Range
American IPA459%2% - 100%
American Pale Ale2412%2% - 100%
Belgian Dubbel2214%1% - 100%
American IPA215%2% - 12%
Belgian Tripel199%1% - 33%
Saison188%3% - 30%
Belgian Blond Ale1710%2% - 22%
Belgian Pale Ale168%2% - 22%
American Pale Ale157%3% - 28%
Specialty IPA: Belgian IPA136%1% - 15%
Saison137%1% - 17%
Belgian Dark Strong Ale127%3% - 21%
Specialty IPA: White IPA116%2% - 8%
Trappist Single105%1% - 10%
Belgian Golden Strong Ale1010%2% - 21%
Blonde Ale99%3% - 28%
International Pale Lager94%1% - 10%
American Light Lager97%1% - 12%
Russian Imperial Stout93%1% - 4%
Belgian Pale Ale98%2% - 23%
Bière de Garde86%3% - 11%
Belgian Blond Ale88%1% - 15%
English IPA819%4% - 100%
German Pilsner (Pils)720%1% - 100%
Belgian Tripel718%1% - 100%
Imperial IPA75%1% - 13%
Belgian Dark Strong Ale714%5% - 31%
Witbier711%2% - 22%
Specialty IPA: New England IPA64%2% - 7%
Belgian Specialty Ale622%5% - 100%
Belgian Dubbel64%2% - 6%
Standard/Ordinary Bitter613%10% - 18%
Holiday/Winter Special Spiced Beer59%3% - 21%
Double IPA57%5% - 13%