New Zealand - Roasted Wheat - Fermentables

Country: New Zealand

Category: Grain

Type: Roasted malt

PPG: 33.6

Color: 279.188 °L

Recipes: 246

Most Used In:

Style	Recipes	Avg. Usage	Usage Range
American Porter	32	4%	2% - 9%
Specialty IPA: Black IPA	25	5%	2% - 14%
American Stout	13	5%	1% - 10%
Imperial Stout	12	4%	1% - 11%
English Porter	12	4%	2% - 5%
Brown Porter	12	3%	2% - 7%
Robust Porter	11	3%	2% - 4%
American Light Lager	9	6%	1% - 20%
Dry Stout	6	6%	1% - 11%
American Brown Ale	6	3%	3% - 4%
Sweet Stout	6	3%	2% - 5%
Belgian Dubbel	5	5%	3% - 9%
Specialty IPA: Red IPA	5	2%	1% - 3%
American IPA	5	3%	2% - 4%
British Brown Ale	5	3%	2% - 4%
Irish Extra Stout	4	4%	3% - 5%
Oatmeal Stout	4	5%	3% - 5%
Baltic Porter	4	3%	1% - 5%
Foreign Extra Stout	3	4%	2% - 7%
Dark Mild	3	4%	1% - 11%
Dunkles Weissbier	3	2%	1% - 5%
Oatmeal Stout	3	4%	2% - 5%
English IPA	3	3%	2% - 4%
American Pale Ale	3	3%	1% - 6%
Strong Bitter	2	2%	1% - 4%
Vienna Lager	2	1%	1% - 1%
No Profile Selected	2	2%	2% - 2%
Wee Heavy	2	1%	1% - 1%
Schwarzbier	2	9%	7% - 11%
Strong Scotch Ale	2	2%	2% - 2%
Holiday/Winter Special Spiced Beer	2	6%	2% - 10%
Best Bitter	2	2%	1% - 2%
Baltic Porter	2	3%	2% - 4%
Scottish Heavy	2	4%	2% - 5%
American Brown Ale	2	4%	3% - 5%
Fruit and Spice Beer	2	18%	16% - 21%
Russian Imperial Stout	2	5%	4% - 6%
Munich Dunkel	2	3%	1% - 6%
Foreign Extra Stout	2	3%	3% - 3%
Irish Stout	1	2%	2% - 2%
Weizenbock	1	2%	2% - 2%
Munich Dunkel	1	4%	4% - 4%
Other Smoked Beer	1	2%	2% - 2%
Clone Beer	1	5%	5% - 5%
Weissbier	1	3%	3% - 3%
Mixed-Style Beer	1	3%	3% - 3%
Experimental Beer	1	100%	100% - 100%
North German Altbier	1	8%	8% - 8%
Scottish Light	1	5%	5% - 5%
Dunkles Bock	1	6%	6% - 6%
Spice, Herb, or Vegetable Beer	1	3%	3% - 3%
Extra Special/Strong Bitter (ESB)	1	2%	2% - 2%
California Common Beer	1	11%	11% - 11%
American Amber Ale	1	2%	2% - 2%
American Pale Ale	1	2%	2% - 2%
Irish Red Ale	1	1%	1% - 1%
Specialty IPA: New England IPA	1	90%	90% - 90%
Kellerbier: Amber Kellerbier	1	2%	2% - 2%
American Stout	1	3%	3% - 3%
American Wheat Beer	1	6%	6% - 6%
Schwarzbier	1	2%	2% - 2%

Brewer's Friend Home Brewing Software

New Zealand - Roasted Wheat

Most Used In: