New Zealand - Roasted Wheat
Most Used In:
Style | Recipes | Avg. Usage | Usage Range |
---|---|---|---|
American Porter | 10 | 5% | 2% - 9% |
Robust Porter | 4 | 3% | 2% - 4% |
Specialty IPA: Black IPA | 3 | 5% | 2% - 6% |
Holiday/Winter Special Spiced Beer | 2 | 6% | 2% - 10% |
American Brown Ale | 2 | 3% | 3% - 3% |
Winter Seasonal Beer | 2 | 3% | 3% - 3% |
Oatmeal Stout | 2 | 5% | 5% - 5% |
American Stout | 2 | 4% | 2% - 6% |
Russian Imperial Stout | 2 | 3% | 3% - 3% |
No Profile Selected | 2 | 2% | 1% - 2% |
Dry Stout | 2 | 6% | 2% - 10% |
Munich Dunkel | 2 | 4% | 2% - 6% |