Bairds - Maris Otter Pale Ale - Fermentables | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Bairds - Maris Otter Pale Ale


Most Used In:

Style Recipes Avg. Usage Usage Range
American IPA8067%6% - 100%
American Pale Ale5161%3% - 100%
Specialty IPA: New England IPA3846%4% - 100%
Irish Red Ale2969%8% - 95%
Best Bitter2381%24% - 95%
American Amber Ale2265%6% - 85%
American Stout2161%10% - 79%
Dry Stout2162%17% - 81%
Blonde Ale2067%12% - 100%
Strong Bitter2081%12% - 100%
American IPA1771%20% - 100%
Ordinary Bitter1781%15% - 96%
British Brown Ale1775%19% - 88%
American Porter1557%19% - 82%
Standard/Ordinary Bitter1577%40% - 100%
Brown Porter1464%13% - 100%
Irish Stout1472%58% - 89%
English IPA1476%15% - 100%
Sweet Stout1362%20% - 84%
Specialty IPA: Black IPA1368%29% - 91%
Robust Porter1266%37% - 82%
Oatmeal Stout1262%14% - 82%
Extra Special/Strong Bitter (ESB)1183%62% - 92%
American Brown Ale866%31% - 100%
Russian Imperial Stout866%20% - 85%
Oatmeal Stout864%39% - 77%
Imperial Stout862%33% - 76%
Mild855%13% - 91%
Wee Heavy774%36% - 87%
American Amber Ale748%8% - 80%
English IPA778%8% - 100%
Old Ale656%16% - 95%
British Golden Ale659%19% - 100%
English Barleywine671%27% - 95%
Special/Best/Premium Bitter580%57% - 100%
Specialty IPA: Red IPA566%23% - 97%
English Porter575%71% - 82%
Fruit Beer550%24% - 64%