Rolled Oats

Category: Adjunct

Type: Raw

PPG: 33

Color: 2.2 °L

Recipes: 11,572

Most Used In:

Style	Recipes	Avg. Usage	Usage Range
American IPA	1,104	11%	1% - 100%
Oatmeal Stout	1,056	9%	1% - 86%
American Pale Ale	547	9%	1% - 55%
American IPA	518	9%	1% - 32%
Russian Imperial Stout	409	6%	1% - 60%
Specialty IPA: New England IPA	374	13%	2% - 78%
American Stout	353	8%	1% - 100%
Sweet Stout	314	7%	1% - 43%
American Light Lager	293	11%	1% - 100%
American Pale Ale	281	8%	1% - 57%
Oatmeal Stout	277	11%	2% - 67%
Witbier	268	8%	1% - 36%
Imperial Stout	247	7%	1% - 83%
American Stout	231	9%	1% - 35%
Witbier	229	8%	1% - 100%
Robust Porter	212	6%	1% - 19%
Saison	206	7%	2% - 24%
American Porter	173	7%	1% - 40%
Double IPA	169	9%	2% - 24%
Imperial IPA	157	6%	2% - 25%
American Brown Ale	150	8%	1% - 33%
Blonde Ale	148	9%	1% - 100%
California Common Beer	132	12%	2% - 100%
No Profile Selected	131	11%	2% - 26%
Foreign Extra Stout	122	7%	1% - 38%
Dry Stout	121	8%	2% - 37%
Fruit Beer	116	8%	2% - 25%
American Brown Ale	99	8%	1% - 50%
Saison	99	7%	1% - 27%
American Amber Ale	77	9%	1% - 100%
Mixed-Fermentation Sour Beer	76	6%	2% - 20%
Brown Porter	76	6%	1% - 22%
Weissbier	71	9%	1% - 30%
Sweet Stout	71	7%	2% - 22%
Weizen/Weissbier	70	7%	2% - 21%
American Wheat Beer	70	8%	2% - 23%
Specialty Beer	69	8%	1% - 38%
Specialty IPA: White IPA	66	11%	1% - 32%
English IPA	65	11%	2% - 72%
Irish Red Ale	64	6%	1% - 20%
Blonde Ale	59	7%	1% - 25%
Irish Red Ale	59	8%	1% - 50%
Irish Stout	57	8%	2% - 33%
Strong Scotch Ale	56	4%	1% - 9%
Baltic Porter	56	7%	1% - 20%
Specialty IPA: Black IPA	54	7%	1% - 38%
British Brown Ale	53	7%	1% - 30%
Northern English Brown	53	6%	2% - 11%
Experimental Beer	52	10%	3% - 45%
Belgian Specialty Ale	52	9%	1% - 50%
Holiday/Winter Special Spiced Beer	51	6%	1% - 19%
English Porter	48	8%	2% - 23%
Mild	48	11%	2% - 98%
Cream Ale	47	8%	1% - 20%
Extra Special/Strong Bitter (ESB)	46	8%	2% - 89%
British Golden Ale	44	7%	2% - 14%
Cream Ale	43	9%	1% - 26%
American Amber Ale	43	7%	2% - 32%
Standard/Ordinary Bitter	43	12%	2% - 78%
Mixed-Style Beer	41	8%	3% - 37%
Dark Mild	40	6%	1% - 28%
American Wheat or Rye Beer	36	8%	1% - 14%
Spice, Herb, or Vegetable Beer	36	9%	2% - 33%
Specialty IPA: Red IPA	31	8%	1% - 26%
Special/Best/Premium Bitter	31	9%	1% - 86%
Specialty IPA: Rye IPA	29	6%	2% - 17%
Belgian Pale Ale	29	7%	2% - 21%
Belgian Dark Strong Ale	28	5%	2% - 17%
Straight (Unblended) Lambic	25	7%	4% - 19%
Berliner Weisse	25	14%	5% - 33%
Brett Beer	25	9%	4% - 21%
Belgian Blond Ale	24	8%	3% - 15%
Old Ale	24	7%	2% - 30%
Scottish Export	23	6%	2% - 14%
Clone Beer	22	8%	2% - 26%
Berliner Weisse	22	12%	4% - 35%
Strong Bitter	21	7%	3% - 21%
Flanders Red Ale	21	6%	3% - 24%
Wee Heavy	21	8%	2% - 20%
Belgian Pale Ale	20	7%	3% - 16%
Belgian Tripel	20	6%	3% - 15%
Belgian Tripel	20	6%	1% - 10%
English IPA	20	4%	2% - 7%
British Strong Ale	20	7%	2% - 19%
Braggot	18	14%	2% - 50%
Southern English Brown	18	7%	3% - 15%
Lambic	17	7%	4% - 18%
Irish Extra Stout	17	9%	4% - 33%
Foreign Extra Stout	16	7%	1% - 27%
Best Bitter	15	6%	1% - 20%
Scottish Export 80/-	15	6%	1% - 16%
Kölsch	15	7%	1% - 36%
Flanders Brown Ale/Oud Bruin	14	4%	3% - 7%
Gose	14	7%	4% - 15%
Other Smoked Beer	13	6%	2% - 15%
Belgian Dubbel	13	4%	1% - 9%
Ordinary Bitter	13	8%	2% - 25%
Oud Bruin	12	4%	3% - 5%
Fruit Lambic	12	8%	6% - 17%
Flanders Red Ale	12	5%	3% - 7%
Old Ale	12	10%	3% - 27%
Belgian Blond Ale	11	6%	1% - 14%
Kölsch	11	4%	2% - 10%
Dunkelweizen	11	7%	2% - 16%
Belgian Dark Strong Ale	10	5%	1% - 13%
Bière de Garde	10	8%	5% - 11%
Specialty IPA: Brown IPA	10	9%	4% - 18%
Winter Seasonal Beer	10	8%	2% - 13%
Belgian Dubbel	10	5%	3% - 7%
Weizenbock	10	7%	4% - 15%
Bière de Garde	9	8%	2% - 13%
Baltic Porter	9	9%	4% - 20%
Scottish Heavy	9	6%	3% - 21%
Belgian Golden Strong Ale	8	6%	3% - 16%
Schwarzbier	8	6%	4% - 15%
American Barleywine	8	7%	3% - 18%
Roggenbier (German Rye Beer)	8	8%	2% - 17%
American Strong Ale	8	11%	7% - 23%
Specialty IPA: Belgian IPA	8	10%	3% - 17%
English Barleywine	7	14%	3% - 50%
Märzen	7	4%	1% - 7%
German Pilsner (Pils)	7	6%	3% - 10%
Scottish Light	7	8%	3% - 12%
Australian Sparkling Ale	7	4%	2% - 10%
English Barleywine	7	6%	2% - 20%
Specialty Fruit Beer	6	13%	5% - 25%
Oktoberfest/Märzen	6	5%	3% - 6%
Tropical Stout	6	8%	6% - 13%
Gueuze	6	7%	6% - 8%
Wood-Aged Beer	6	7%	5% - 11%
Belgian Golden Strong Ale	6	6%	2% - 13%
Spice, Herb, or Vegetable Beer	6	8%	3% - 16%
International Pale Lager	6	9%	3% - 20%
Autumn Seasonal Beer	6	8%	4% - 11%
Bohemian Pilsener	5	12%	4% - 25%
Specialty Smoked Beer	5	4%	2% - 8%
Traditional Bock	4	4%	2% - 7%
International Amber Lager	4	6%	2% - 10%
Light American Lager	4	6%	5% - 8%
Alternative Grain Beer	4	12%	8% - 19%
Munich Helles	4	8%	5% - 11%
North German Altbier	4	9%	3% - 22%
American Lager	4	6%	1% - 13%
Wild Specialty Beer	4	9%	4% - 15%
Munich Helles	4	3%	3% - 4%
Wood-Aged Beer	4	6%	5% - 7%
Dunkles Weissbier	4	5%	4% - 7%
Fruit and Spice Beer	4	21%	10% - 32%
Czech Pale Lager	3	10%	8% - 13%
Maibock/Helles Bock	3	6%	3% - 9%
Doppelbock	3	9%	2% - 19%
Gueuze	3	6%	6% - 6%
Czech Amber Lager	3	38%	6% - 100%
Other Specialty Cider or Perry	3	7%	6% - 9%
Eisbock	3	5%	3% - 7%
Kentucky Common	3	21%	4% - 43%
Weizenbock	3	10%	4% - 13%
Festbier	3	4%	2% - 7%
Sahti	3	11%	10% - 13%
Munich Dunkel	3	2%	1% - 2%
California Common	2	10%	4% - 17%
Scottish Heavy 70/-	2	15%	10% - 21%
Doppelbock	2	5%	4% - 5%
American Barleywine	2	7%	2% - 13%
Vienna Lager	2	2%	1% - 2%
Wheatwine	2	3%	3% - 3%
Classic Style Smoked Beer	2	8%	6% - 10%
Premium American Lager	2	5%	3% - 7%
Fruit Lambic	2	5%	5% - 5%
Czech Premium Pale Lager	2	11%	11% - 11%
Dry Mead	1	11%	11% - 11%
Eisbock	1	5%	5% - 5%
German Leichtbier	1	13%	13% - 13%
Semi-Sweet Mead	1	5%	5% - 5%
London Brown Ale	1	4%	4% - 4%
Munich Dunkel	1	8%	8% - 8%
English Cider	1	2%	2% - 2%
Schwarzbier	1	6%	6% - 6%
Vienna Lager	1	14%	14% - 14%
German Pils	1	5%	5% - 5%
New England Cider	1	6%	6% - 6%
Scottish Light 60/-	1	4%	4% - 4%
Trappist Single	1	9%	9% - 9%
German Helles Exportbier	1	5%	5% - 5%
Standard American Lager	1	7%	7% - 7%
Czech Dark Lager	1	8%	8% - 8%
Fruit Beer	1	12%	12% - 12%
Classic Rauchbier	1	15%	15% - 15%
Dark American Lager	1	22%	22% - 22%

Brewer's Friend Home Brewing Software

Most Used In: