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Liquid Malt Extract - Pilsen


Most Used In:

Style Recipes Avg. Usage Usage Range
American IPA90567%2% - 100%
American IPA79371%5% - 100%
American Pale Ale60670%7% - 100%
Saison58565%3% - 100%
American Pale Ale34271%3% - 100%
California Common Beer31569%6% - 100%
Kölsch30273%12% - 100%
American Light Lager28767%8% - 100%
Imperial IPA28558%5% - 100%
Cream Ale26968%13% - 100%
Belgian Tripel25264%16% - 100%
Blonde Ale25171%10% - 100%
Belgian Specialty Ale20162%10% - 100%
German Pilsner (Pils)18974%14% - 100%
Bohemian Pilsener18975%14% - 100%
Blonde Ale18976%10% - 100%
Saison18765%5% - 100%
Cream Ale15474%21% - 100%
American Amber Ale15169%12% - 100%
Belgian Pale Ale14670%5% - 100%
Belgian Dark Strong Ale14653%3% - 100%
Classic American Pilsner13973%27% - 100%
Belgian Dubbel13561%9% - 100%
No Profile Selected11971%10% - 100%
Weizen/Weissbier10842%5% - 100%
Kölsch10874%11% - 100%
Oktoberfest/Märzen10646%2% - 100%
Witbier10451%3% - 100%
Specialty IPA: New England IPA10261%6% - 100%
Belgian Blond Ale9964%5% - 100%
Fruit Beer9470%18% - 100%
Specialty Beer9257%10% - 100%
Belgian Golden Strong Ale9260%1% - 89%
Double IPA8359%9% - 100%
Belgian Tripel8259%8% - 100%
Belgian Dubbel7566%7% - 100%
Weissbier7545%12% - 100%
Witbier7447%9% - 100%
Belgian Pale Ale7376%9% - 100%
Munich Helles7171%14% - 100%
American Wheat or Rye Beer6552%9% - 100%
Irish Red Ale6268%1% - 100%
Märzen6056%16% - 100%
Holiday/Winter Special Spiced Beer5972%22% - 100%
Belgian Golden Strong Ale5865%7% - 100%
Russian Imperial Stout5650%3% - 100%
International Pale Lager5570%19% - 100%
Belgian Dark Strong Ale4952%14% - 92%
Maibock/Helles Bock4966%25% - 100%
Light American Lager4867%22% - 100%
Robust Porter4861%7% - 100%
English IPA4772%28% - 100%
Spice, Herb, or Vegetable Beer4764%11% - 100%
Doppelbock4643%14% - 100%
Czech Premium Pale Lager4374%18% - 100%
German Pils4269%2% - 100%
Belgian Blond Ale4263%12% - 100%
Czech Pale Lager4180%39% - 100%
Extra Special/Strong Bitter (ESB)4171%21% - 100%
American Stout4164%9% - 100%
Sweet Stout4053%15% - 100%
North German Altbier3967%22% - 100%
American Brown Ale3871%11% - 100%
Experimental Beer3763%12% - 100%
Bière de Garde3755%17% - 100%
Specialty IPA: White IPA3651%12% - 100%
Schwarzbier3662%14% - 100%
American Amber Ale3662%16% - 100%
American Lager3474%13% - 100%
Gose3449%26% - 100%
American Wheat Beer3350%10% - 100%
Premium American Lager3274%30% - 100%
Trappist Single3276%25% - 100%
Vienna Lager3261%22% - 100%
Traditional Bock3040%9% - 100%
Oatmeal Stout2970%12% - 100%
Düsseldorf Altbier2766%18% - 100%
Mild2768%16% - 100%
Brown Porter2774%26% - 100%
Berliner Weisse2757%20% - 100%
Irish Red Ale2770%16% - 100%
Munich Helles2770%30% - 100%
Imperial Stout2750%7% - 100%
Standard/Ordinary Bitter2664%25% - 100%
Baltic Porter2653%22% - 100%
Doppelbock2545%15% - 100%
Standard American Lager2570%41% - 100%
American Stout2573%15% - 100%
British Golden Ale2476%32% - 100%
American Strong Ale2463%21% - 100%
American Porter2464%5% - 100%
Specialty IPA: Black IPA2462%20% - 100%
Specialty IPA: Belgian IPA2466%20% - 100%
Northern English Brown2269%14% - 100%
Berliner Weisse2264%33% - 100%
Special/Best/Premium Bitter2267%28% - 100%
Weizenbock2130%17% - 77%
Old Ale2149%5% - 95%
Spice, Herb, or Vegetable Beer2174%7% - 100%
Braggot2044%20% - 63%
Bière de Garde2053%10% - 89%
Dunkelweizen2043%19% - 100%
Altbier1765%12% - 100%
Dry Stout1760%16% - 100%
Clone Beer1765%15% - 100%
Strong Scotch Ale1657%19% - 100%
Mixed-Style Beer1657%24% - 100%
Specialty IPA: Red IPA1669%33% - 100%
Specialty IPA: Rye IPA1545%22% - 100%
Flanders Brown Ale/Oud Bruin1577%45% - 100%
American Brown Ale1570%14% - 100%
Dortmunder Export1572%6% - 100%
Schwarzbier1359%34% - 89%
Dark American Lager1361%49% - 87%
English Barleywine1261%12% - 94%
American Barleywine1271%16% - 100%
Best Bitter1282%51% - 100%
Specialty Fruit Beer1258%21% - 100%
American Barleywine1162%26% - 93%
Mixed-Fermentation Sour Beer1054%20% - 100%
Brett Beer1063%43% - 100%
British Brown Ale1072%22% - 100%
Ordinary Bitter1070%26% - 100%
Munich Dunkel1042%6% - 85%
Vienna Lager1041%31% - 56%
Lambic1063%34% - 100%
Strong Bitter1078%24% - 100%
International Amber Lager982%42% - 100%
Gueuze950%36% - 100%
Autumn Seasonal Beer975%41% - 100%
Fruit Lambic941%11% - 86%
Straight (Unblended) Lambic966%13% - 87%
Czech Amber Lager884%21% - 100%
Winter Seasonal Beer851%27% - 76%
Flanders Red Ale747%28% - 87%
California Common766%13% - 100%
Czech Dark Lager753%32% - 65%
Sweet Stout755%45% - 81%
Other Smoked Beer657%33% - 90%
Wee Heavy655%15% - 100%
Scottish Export646%6% - 100%
Festbier666%8% - 100%
Southern English Brown662%10% - 86%
German Helles Exportbier663%22% - 100%
Oatmeal Stout660%51% - 100%
Classic Rauchbier654%34% - 97%
Munich Dunkel554%31% - 100%
Scottish Heavy 70/-560%27% - 100%
Scottish Export 80/-562%19% - 100%
Scottish Heavy565%32% - 100%
Helles Bock569%50% - 90%
Roggenbier (German Rye Beer)574%46% - 100%
Rauchbier560%50% - 67%
Baltic Porter531%24% - 50%
Flanders Red Ale463%50% - 78%
English IPA458%25% - 86%
Specialty IPA: Brown IPA453%8% - 86%
British Strong Ale438%25% - 65%
Wood-Aged Beer476%65% - 86%
Foreign Extra Stout439%14% - 55%
Old Ale428%7% - 45%
International Dark Lager352%40% - 60%
Weizenbock337%19% - 68%
Gueuze345%34% - 50%
Irish Stout364%44% - 87%
English Barleywine322%12% - 27%
German Leichtbier396%87% - 100%
Dunkles Weissbier337%34% - 43%
English Porter365%26% - 100%
Dunkles Bock342%27% - 67%
Dark Mild252%35% - 69%
Alternative Grain Beer232%13% - 50%
Wild Specialty Beer269%37% - 100%
Australian Sparkling Ale267%61% - 73%
Alternative Sugar Beer260%53% - 67%
Fruit and Spice Beer286%86% - 86%
Irish Extra Stout267%63% - 71%
Eisbock236%35% - 37%
Eisbock233%16% - 50%
Fruit Beer245%42% - 48%
Common Cider272%44% - 100%
Other Specialty Cider or Perry228%22% - 34%
Specialty Smoked Beer280%60% - 100%
Sahti168%68% - 68%
Roggenbier148%48% - 48%
Fruit Lambic133%33% - 33%
Foreign Extra Stout127%27% - 27%
Kellerbier: Pale Kellerbier1100%100% - 100%
Kellerbier: Amber Kellerbier186%86% - 86%
Other Fruit Melomel17%7% - 7%
Wood-Aged Beer120%20% - 20%
Tropical Stout133%33% - 33%
Scottish Light138%38% - 38%
Pre-Prohibition Lager135%35% - 35%
Specialty Wood-Aged Beer187%87% - 87%
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