German - CaraBohemian - Fermentables | Brewer's Friend
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German - CaraBohemian


Most Used In:

Style Recipes Avg. Usage Usage Range
American IPA294%1% - 10%
American Pale Ale265%2% - 11%
American Amber Ale197%2% - 18%
Imperial Stout174%2% - 13%
Robust Porter1410%5% - 30%
Russian Imperial Stout145%2% - 14%
Czech Dark Lager139%2% - 13%
Irish Red Ale115%1% - 9%
Czech Premium Pale Lager112%1% - 4%
American Amber Ale106%2% - 9%
Brown Porter106%1% - 15%
Czech Amber Lager108%3% - 13%
Strong Bitter95%1% - 10%
American Porter99%2% - 26%
Specialty IPA: Red IPA97%2% - 14%
British Brown Ale812%2% - 25%
American IPA87%2% - 14%
American Pale Ale84%2% - 8%
Märzen77%3% - 9%
Munich Dunkel711%6% - 30%
Bohemian Pilsener73%1% - 5%
Oatmeal Stout75%3% - 7%
American Light Lager74%1% - 8%
American Brown Ale77%3% - 15%
Rauchbier69%3% - 20%
Baltic Porter67%3% - 13%
English IPA64%2% - 7%
Specialty IPA: Black IPA66%2% - 12%
Oatmeal Stout57%3% - 13%
Czech Pale Lager58%2% - 16%
English Porter55%3% - 8%
American Stout54%2% - 6%
American Brown Ale57%2% - 14%
Dry Stout57%4% - 10%
Imperial IPA57%2% - 17%