German - CaraBohemian - Fermentables

Country: Germany

Category: Grain

Type: Crystal malt

PPG: 33

Color: 75 °L

Recipes: 245

Most Used In:

Style	Recipes	Avg. Usage	Usage Range
American Pale Ale	16	5%	2% - 9%
American IPA	11	4%	1% - 10%
Russian Imperial Stout	10	6%	2% - 13%
Czech Premium Pale Lager	9	2%	1% - 4%
American Amber Ale	8	6%	2% - 9%
Czech Amber Lager	8	8%	3% - 13%
American Pale Ale	7	5%	2% - 8%
Specialty IPA: Red IPA	7	7%	3% - 14%
Imperial Stout	7	3%	2% - 4%
Strong Bitter	7	5%	2% - 9%
American Amber Ale	7	7%	2% - 13%
Bohemian Pilsener	6	5%	1% - 13%
British Brown Ale	5	12%	2% - 25%
Czech Dark Lager	5	9%	5% - 13%
American Porter	5	7%	2% - 18%
No Profile Selected	5	6%	2% - 11%
American Brown Ale	5	7%	3% - 15%
American IPA	5	9%	4% - 14%
Irish Red Ale	5	5%	2% - 9%
International Pale Lager	4	2%	1% - 4%
Brown Porter	4	6%	3% - 7%
English IPA	4	4%	2% - 7%
Oatmeal Stout	4	6%	3% - 8%
American Brown Ale	4	8%	2% - 14%
Märzen	4	5%	3% - 9%
Czech Pale Lager	4	9%	5% - 16%
Rauchbier	4	7%	3% - 8%
Imperial IPA	4	7%	2% - 17%
English Porter	3	5%	3% - 8%
Dry Stout	3	6%	4% - 8%
Specialty IPA: Black IPA	3	6%	2% - 12%
Oatmeal Stout	3	5%	3% - 8%
Saison	3	3%	2% - 4%
Spice, Herb, or Vegetable Beer	3	3%	2% - 5%
Robust Porter	3	6%	4% - 8%
Baltic Porter	3	10%	4% - 13%
British Strong Ale	3	7%	4% - 10%
Belgian Specialty Ale	2	4%	4% - 4%
Weizenbock	2	7%	3% - 10%
Ordinary Bitter	2	4%	3% - 5%
Oktoberfest/Märzen	2	4%	1% - 6%
Foreign Extra Stout	2	4%	3% - 5%
Irish Red Ale	2	10%	3% - 17%
English Barleywine	2	3%	3% - 4%
Specialty IPA: Brown IPA	2	8%	5% - 10%
Belgian Dubbel	2	5%	2% - 9%
Dunkles Weissbier	2	4%	3% - 5%
Best Bitter	2	7%	5% - 9%
Blonde Ale	2	2%	2% - 3%
Standard/Ordinary Bitter	2	5%	5% - 5%
Foreign Extra Stout	2	5%	5% - 5%
Saison	2	3%	1% - 6%
Schwarzbier	2	10%	8% - 11%
Sweet Stout	2	7%	5% - 8%
American Light Lager	2	5%	1% - 8%
Specialty IPA: Rye IPA	2	2%	2% - 3%
Dunkles Bock	2	4%	4% - 4%
Experimental Beer	2	4%	3% - 5%
Doppelbock	2	8%	4% - 13%

Brewer's Friend Home Brewing Software

German - CaraBohemian

Most Used In: