| American IPA | 35 | 31% | 3% - 100% |
| American Pale Ale | 30 | 17% | 3% - 100% |
| Blonde Ale | 20 | 14% | 4% - 88% |
| Vienna Lager | 15 | 57% | 2% - 100% |
| Saison | 14 | 12% | 3% - 40% |
| Saison | 13 | 23% | 2% - 86% |
| Märzen | 12 | 44% | 10% - 95% |
| Kölsch | 11 | 13% | 5% - 30% |
| International Pale Lager | 10 | 24% | 8% - 67% |
| Specialty IPA: New England IPA | 9 | 32% | 8% - 74% |
| Czech Pale Lager | 9 | 19% | 4% - 69% |
| American Amber Ale | 8 | 27% | 9% - 52% |
| Vienna Lager | 6 | 65% | 31% - 91% |
| Festbier | 6 | 27% | 9% - 56% |
| Helles Bock | 5 | 24% | 15% - 43% |
| International Amber Lager | 5 | 34% | 14% - 100% |
| Munich Helles | 5 | 16% | 5% - 45% |
| Kölsch | 5 | 18% | 9% - 42% |
| Belgian Pale Ale | 5 | 12% | 9% - 17% |
| Weissbier | 5 | 19% | 3% - 48% |
| Specialty IPA: Red IPA | 5 | 19% | 10% - 30% |
| American Porter | 5 | 10% | 4% - 18% |
