Brew your best beer EVER. Save 5% on Brewer's Friend Premium today. Use code 5OFF. Sign Up ×

American - Pale Ale


Most Used In:

Style Recipes Avg. Usage Usage Range
American IPA4,45766%2% - 100%
American Pale Ale3,56774%2% - 100%
American IPA3,24365%1% - 100%
American Pale Ale2,97472%1% - 100%
American Light Lager81170%2% - 100%
Imperial IPA76363%2% - 100%
American Amber Ale73366%7% - 100%
Blonde Ale69666%1% - 100%
American Amber Ale67069%2% - 100%
California Common Beer61366%5% - 100%
Russian Imperial Stout46865%5% - 100%
Specialty IPA: New England IPA44862%2% - 100%
Double IPA44863%3% - 100%
American Brown Ale42667%5% - 97%
Robust Porter41666%4% - 93%
American Stout39064%3% - 100%
Saison38467%7% - 100%
American Porter36466%4% - 100%
Blonde Ale36368%4% - 100%
Oatmeal Stout32962%11% - 100%
American Stout32466%8% - 91%
American Brown Ale32065%1% - 97%
No Profile Selected30466%6% - 100%
Irish Red Ale29771%2% - 100%
Imperial Stout28862%6% - 100%
Specialty IPA: Black IPA28769%9% - 100%
Sweet Stout26163%8% - 100%
English IPA25972%5% - 100%
Irish Red Ale25462%4% - 96%
Specialty IPA: Red IPA23666%7% - 100%
American Wheat or Rye Beer21646%2% - 88%
Cream Ale21344%4% - 100%
Brown Porter20765%3% - 100%
Weizen/Weissbier19937%4% - 70%
Extra Special/Strong Bitter (ESB)19968%5% - 100%
Dry Stout19366%3% - 93%
American Wheat Beer18843%1% - 98%
Saison15659%2% - 100%
British Brown Ale15471%4% - 97%
Specialty IPA: Rye IPA13961%8% - 95%
Standard/Ordinary Bitter13377%4% - 100%
Experimental Beer13360%2% - 100%
Specialty Beer13053%7% - 100%
Cream Ale12662%6% - 100%
Spice, Herb, or Vegetable Beer12554%6% - 93%
Strong Scotch Ale12460%7% - 94%
Fruit Beer12355%10% - 100%
Strong Bitter11373%16% - 100%
Weissbier10944%2% - 100%
British Golden Ale10966%5% - 100%
Specialty IPA: White IPA10662%7% - 100%
Northern English Brown10568%12% - 97%
Sweet Stout10262%24% - 91%
American Strong Ale9864%6% - 100%
Irish Stout9667%17% - 100%
Ordinary Bitter9674%1% - 100%
Mild9164%7% - 100%
Holiday/Winter Special Spiced Beer9156%5% - 95%
Baltic Porter9058%7% - 88%
Oatmeal Stout9064%6% - 84%
Foreign Extra Stout8965%3% - 86%
Scottish Export8571%7% - 100%
American Barleywine8465%6% - 100%
Specialty IPA: Belgian IPA8266%25% - 100%
Belgian Pale Ale8261%4% - 100%
California Common8265%6% - 100%
English Porter8063%6% - 89%
Special/Best/Premium Bitter7870%2% - 100%
Best Bitter7773%10% - 100%
American Barleywine7358%5% - 97%
International Pale Lager6964%2% - 100%
Belgian Specialty Ale6750%7% - 98%
Wee Heavy6572%10% - 89%
British Strong Ale6461%5% - 100%
Australian Sparkling Ale6471%21% - 100%
Specialty IPA: Brown IPA6365%9% - 100%
Belgian Dark Strong Ale6153%11% - 93%
Witbier6041%1% - 100%
Spice, Herb, or Vegetable Beer5769%19% - 91%
American Lager5750%6% - 100%
English Barleywine5672%7% - 100%
Dark Mild5669%12% - 99%
Belgian Dubbel5552%8% - 91%
Belgian Pale Ale5554%7% - 100%
English IPA5275%9% - 100%
Old Ale5265%5% - 94%
Winter Seasonal Beer5259%6% - 91%
Southern English Brown5160%9% - 92%
German Pilsner (Pils)5030%5% - 98%
Witbier4944%6% - 93%
Premium American Lager4838%6% - 100%
Belgian Dark Strong Ale4551%7% - 89%
Clone Beer4255%5% - 100%
Kölsch4147%2% - 100%
Classic American Pilsner3850%8% - 100%
English Barleywine3767%25% - 92%
Belgian Dubbel3760%17% - 90%
Mixed-Style Beer3657%14% - 100%
Other Smoked Beer3647%5% - 86%
Scottish Heavy3663%3% - 92%
Belgian Blond Ale3557%6% - 100%
Scottish Export 80/-3561%4% - 97%
Oktoberfest/Märzen3438%8% - 86%
Belgian Blond Ale3260%7% - 96%
Fruit Lambic3160%26% - 86%
Schwarzbier3162%2% - 93%
Scottish Light3071%12% - 98%
Autumn Seasonal Beer3056%10% - 86%
Bière de Garde3052%8% - 91%
Roggenbier (German Rye Beer)2937%5% - 89%
Brett Beer2861%21% - 98%
Märzen2740%9% - 78%
Specialty Fruit Beer2439%9% - 78%
International Amber Lager2455%8% - 91%
Dunkelweizen2433%11% - 71%
Vienna Lager2457%7% - 91%
Vienna Lager2453%10% - 88%
Bière de Garde2461%17% - 97%
Foreign Extra Stout2372%41% - 100%
Dark American Lager2358%12% - 88%
Traditional Bock2254%9% - 100%
Wood-Aged Beer2162%36% - 84%
Old Ale2172%36% - 91%
Bohemian Pilsener2035%4% - 94%
Belgian Tripel2037%3% - 86%
Mixed-Fermentation Sour Beer2057%21% - 86%
Berliner Weisse2044%4% - 84%
Baltic Porter2056%23% - 94%
Doppelbock2050%8% - 100%
Light American Lager1846%13% - 90%
Berliner Weisse1847%19% - 83%
Standard American Lager1836%7% - 100%
North German Altbier1753%6% - 100%
Wheatwine1745%23% - 60%
Flanders Red Ale1745%7% - 100%
Braggot1634%7% - 65%
Belgian Golden Strong Ale1644%4% - 83%
Czech Pale Lager1666%29% - 100%
Belgian Tripel1648%11% - 98%
Trappist Single1550%11% - 95%
Kölsch1466%16% - 96%
Tropical Stout1465%21% - 80%
Flanders Brown Ale/Oud Bruin1465%35% - 85%
Belgian Golden Strong Ale1439%9% - 86%
Irish Extra Stout1357%4% - 87%
Czech Premium Pale Lager1361%7% - 100%
Scottish Light 60/-1272%34% - 100%
Fruit and Spice Beer1259%31% - 83%
Schwarzbier1268%39% - 90%
Altbier1161%14% - 95%
Gueuze1139%13% - 100%
Doppelbock1133%4% - 78%
Wild Specialty Beer1147%16% - 79%
Munich Helles1067%26% - 91%
Dortmunder Export1046%16% - 100%
Specialty Smoked Beer1062%29% - 84%
Scottish Heavy 70/-1078%34% - 98%
Oud Bruin1068%33% - 83%
Weizenbock933%4% - 73%
Alternative Grain Beer945%17% - 91%
Munich Dunkel932%4% - 51%
Weizenbock933%4% - 64%
Gose822%8% - 41%
Dunkles Weissbier829%22% - 38%
German Leichtbier886%54% - 100%
Munich Dunkel840%14% - 54%
Maibock/Helles Bock866%50% - 80%
Lambic839%9% - 60%
Düsseldorf Altbier760%33% - 92%
Rauchbier759%29% - 82%
Classic Style Smoked Beer749%9% - 90%
Kentucky Common744%11% - 81%
Straight (Unblended) Lambic642%21% - 86%
Sahti633%14% - 65%
Wood-Aged Beer560%52% - 75%
Dunkles Bock554%16% - 89%
German Pils560%21% - 85%
Helles Bock550%12% - 88%
Munich Helles520%6% - 36%
Pre-Prohibition Porter561%46% - 95%
Kellerbier: Amber Kellerbier549%18% - 88%
Flanders Red Ale546%7% - 83%
International Dark Lager552%46% - 73%
Czech Amber Lager450%7% - 78%
Pre-Prohibition Lager471%49% - 80%
Fruit Lambic440%12% - 58%
Roggenbier438%7% - 72%
Eisbock458%20% - 90%
Fruit Beer370%50% - 90%
German Helles Exportbier370%59% - 76%
Classic Rauchbier358%41% - 90%
Alternative Sugar Beer279%78% - 80%
Festbier236%21% - 50%
Other Fruit Melomel238%27% - 48%
Dry Mead250%50% - 50%
Czech Dark Lager235%35% - 35%
Common Cider247%6% - 88%
Specialty Wood-Aged Beer163%63% - 63%
London Brown Ale15%5% - 5%
Apple Wine128%28% - 28%
Open Category Mead18%8% - 8%
Other Specialty Cider or Perry133%33% - 33%
Lichtenhainer1100%100% - 100%
https://www.brewersfriend.com/