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Orange juice


Most Used In:

Style Recipes Avg. Usage Usage Range
American IPA188%1% - 20%
American Light Lager1012%1% - 50%
Specialty IPA: New England IPA919%2% - 82%
Blonde Ale911%6% - 24%
Spice, Herb, or Vegetable Beer914%1% - 79%
Fruit Beer814%4% - 37%
Witbier86%2% - 17%
Saison710%6% - 12%
American Pale Ale613%2% - 20%
Experimental Beer414%6% - 19%
Sweet Mead456%12% - 97%
No Profile Selected458%4% - 100%
Specialty IPA: White IPA48%1% - 17%
Braggot337%4% - 77%
Double IPA313%3% - 18%
Saison320%8% - 30%
Other Fruit Melomel341%18% - 67%
Weissbier313%6% - 17%
American Wheat Beer220%17% - 24%
Berliner Weisse212%5% - 19%
American IPA214%9% - 18%
Imperial IPA210%1% - 19%
Specialty Fruit Beer212%2% - 21%
Belgian Specialty Ale24%4% - 4%
Semi-Sweet Mead126%26% - 26%
Berliner Weisse111%11% - 11%
American Lager13%3% - 3%
Brett Beer112%12% - 12%
Cream Ale15%5% - 5%
American Barleywine15%5% - 5%
Imperial Stout14%4% - 4%
Belgian Blond Ale16%6% - 6%
English IPA130%30% - 30%
Fruit Lambic116%16% - 16%
English Porter124%24% - 24%
Cream Ale14%4% - 4%
Alternative Sugar Beer121%21% - 21%
Old Ale111%11% - 11%
American Wheat or Rye Beer19%9% - 9%
English Barleywine12%2% - 2%
Strong Bitter118%18% - 18%
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