Castle Malting - Château Cara Gold
Most Used In:
| Style | Recipes | Avg. Usage | Usage Range |
|---|---|---|---|
| No Profile Selected | 8 | 11% | 2% - 40% |
| American IPA | 7 | 6% | 2% - 11% |
| American Pale Ale | 5 | 6% | 3% - 9% |
| Irish Red Ale | 3 | 7% | 3% - 14% |
| Foreign Extra Stout | 2 | 5% | 3% - 6% |
| Belgian Dubbel | 2 | 4% | 2% - 5% |
| American Brown Ale | 2 | 6% | 4% - 8% |
| Belgian Blond Ale | 2 | 3% | 2% - 4% |
| Sweet Stout | 2 | 11% | 3% - 18% |
| English IPA | 2 | 9% | 9% - 9% |
| Witbier | 2 | 3% | 2% - 5% |
| Blonde Ale | 2 | 10% | 1% - 19% |
| Standard/Ordinary Bitter | 2 | 4% | 3% - 5% |
| American IPA | 1 | 9% | 9% - 9% |
| Southern English Brown | 1 | 9% | 9% - 9% |
| Oktoberfest/Märzen | 1 | 4% | 4% - 4% |
| American Barleywine | 1 | 7% | 7% - 7% |
| Munich Dunkel | 1 | 7% | 7% - 7% |
| Specialty IPA: Red IPA | 1 | 6% | 6% - 6% |
| Weizenbock | 1 | 4% | 4% - 4% |
| Belgian Tripel | 1 | 5% | 5% - 5% |
| American Pale Ale | 1 | 5% | 5% - 5% |
| German Pilsner (Pils) | 1 | 2% | 2% - 2% |
| Strong Bitter | 1 | 5% | 5% - 5% |
| Experimental Beer | 1 | 5% | 5% - 5% |
| American Amber Ale | 1 | 13% | 13% - 13% |
| Belgian Tripel | 1 | 2% | 2% - 2% |
| Irish Red Ale | 1 | 11% | 11% - 11% |
| American Amber Ale | 1 | 4% | 4% - 4% |
| Spice, Herb, or Vegetable Beer | 1 | 3% | 3% - 3% |
| Specialty IPA: New England IPA | 1 | 5% | 5% - 5% |
| Oatmeal Stout | 1 | 5% | 5% - 5% |
