Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

BA Malt - Pale Ale


Most Used In:

Style Recipes Avg. Usage Usage Range
American IPA9075%15% - 100%
American Pale Ale5077%8% - 100%
Blonde Ale3871%5% - 100%
English IPA2179%25% - 100%
Irish Red Ale2182%51% - 100%
American IPA1965%15% - 100%
Scottish Export1771%41% - 92%
Sweet Stout1559%12% - 83%
American Amber Ale1474%41% - 92%
Specialty IPA: Red IPA1182%60% - 98%
Specialty IPA: New England IPA1156%24% - 83%
Irish Red Ale1078%38% - 93%
American Porter875%63% - 87%
Standard/Ordinary Bitter877%9% - 95%
Scottish Heavy872%60% - 86%
American Amber Ale767%12% - 90%
Brown Porter774%60% - 89%
Russian Imperial Stout647%11% - 77%
British Golden Ale674%20% - 100%
Cream Ale669%17% - 100%
Oatmeal Stout669%57% - 80%
American Pale Ale582%66% - 93%
American Stout551%23% - 80%