Simpsons - DRC
Most Used In:
| Style | Recipes | Avg. Usage | Usage Range |
|---|---|---|---|
| Imperial Stout | 20 | 4% | 2% - 12% |
| Russian Imperial Stout | 13 | 6% | 1% - 15% |
| Dunkles Weissbier | 11 | 1% | 1% - 4% |
| Old Ale | 10 | 3% | 3% - 3% |
| American Barleywine | 6 | 3% | 3% - 3% |
| Robust Porter | 3 | 4% | 2% - 5% |
| Scottish Export | 3 | 3% | 3% - 3% |
| No Profile Selected | 3 | 3% | 1% - 5% |
| Sweet Stout | 3 | 3% | 1% - 6% |
| British Brown Ale | 3 | 16% | 7% - 21% |
| American Porter | 3 | 5% | 5% - 6% |
| Belgian Dubbel | 2 | 5% | 5% - 5% |
| Dark Mild | 2 | 6% | 6% - 6% |
| Winter Seasonal Beer | 2 | 8% | 8% - 8% |
| American Barleywine | 2 | 4% | 4% - 4% |
| Double IPA | 2 | 3% | 3% - 3% |
| Specialty IPA: Red IPA | 1 | 9% | 9% - 9% |
| American Light Lager | 1 | 2% | 2% - 2% |
| Altbier | 1 | 4% | 4% - 4% |
| Baltic Porter | 1 | 1% | 1% - 1% |
| American Stout | 1 | 5% | 5% - 5% |
| American Amber Ale | 1 | 7% | 7% - 7% |
| British Strong Ale | 1 | 3% | 3% - 3% |
| Strong Bitter | 1 | 5% | 5% - 5% |
| Baltic Porter | 1 | 9% | 9% - 9% |
| Irish Red Ale | 1 | 8% | 8% - 8% |
| English Barleywine | 1 | 3% | 3% - 3% |
| Spice, Herb, or Vegetable Beer | 1 | 3% | 3% - 3% |
| Best Bitter | 1 | 6% | 6% - 6% |
| American Stout | 1 | 9% | 9% - 9% |
| English Porter | 1 | 4% | 4% - 4% |
| American Brown Ale | 1 | 4% | 4% - 4% |
| Fruit Beer | 1 | 4% | 4% - 4% |
| Scottish Light | 1 | 5% | 5% - 5% |
