Simpsons - Munich Malt
Most Used In:
| Style | Recipes | Avg. Usage | Usage Range |
|---|---|---|---|
| No Profile Selected | 5 | 10% | 4% - 16% |
| American Pale Ale | 4 | 10% | 6% - 13% |
| American IPA | 3 | 9% | 8% - 9% |
| Saison | 3 | 17% | 3% - 43% |
| Roggenbier | 2 | 39% | 39% - 39% |
| American Porter | 2 | 65% | 63% - 68% |
| Altbier | 2 | 8% | 7% - 8% |
| American Amber Ale | 2 | 8% | 8% - 8% |
| Wee Heavy | 2 | 7% | 2% - 11% |
| English Barleywine | 1 | 7% | 7% - 7% |
| Munich Dunkel | 1 | 56% | 56% - 56% |
| Saison | 1 | 20% | 20% - 20% |
| Blonde Ale | 1 | 11% | 11% - 11% |
| Vienna Lager | 1 | 15% | 15% - 15% |
| American Light Lager | 1 | 4% | 4% - 4% |
| Specialty IPA: New England IPA | 1 | 9% | 9% - 9% |
| American Amber Ale | 1 | 22% | 22% - 22% |
| Weissbier | 1 | 18% | 18% - 18% |
| International Pale Lager | 1 | 7% | 7% - 7% |
| American IPA | 1 | 16% | 16% - 16% |
| American Stout | 1 | 13% | 13% - 13% |
| Flanders Red Ale | 1 | 44% | 44% - 44% |
| Specialty IPA: Red IPA | 1 | 20% | 20% - 20% |
| Foreign Extra Stout | 1 | 7% | 7% - 7% |
| Double IPA | 1 | 99% | 99% - 99% |
| Brown Porter | 1 | 9% | 9% - 9% |
| Standard/Ordinary Bitter | 1 | 11% | 11% - 11% |
| Weizen/Weissbier | 1 | 4% | 4% - 4% |
